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Open State Governments & UT NPROCURE

Bid for Contract: Canteen Services at SMIMER Medical College Surat

Bid Publish Date

17-Jun-2026, 7:00 pm

Bid End Date

02-Jul-2026, 6:00 pm

Progress

Issue17-Jun-2026, 7:00 pm
AwardPending
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Tender Type

Open

Sector

State Governments & UT

Tender Fee

โ‚น2,832

Contract Form

Works

Completion Period

4ย ย Years

Currency Type

Single

Categories 1

This government tender offers an excellent opportunity for experienced catering firms to secure a biennial contract for providing canteen services at SMIMER Medical College, Surat. Managed by Surat Municipal Corporation, this project involves delivering hygienic, nutritious food to students, staff, and visitors over a 4-year period. Bidders must meet strict eligibility criteria, including registration, experience, and health licenses, with all submissions made electronically via the nProcure portal. The tender emphasizes transparency, quality standards, and timely service delivery. With a competitive estimated value, this contract is ideal for companies seeking to expand their government sector portfolio and serve a large community in Surat. The process includes detailed technical and financial evaluations, ensuring a fair and transparent selection. Don't miss this opportunity to collaborate with the government and contribute to public health and nutrition at SMIMER Medical College.

Scope Of Work

The selected contractor will be responsible for providing comprehensive canteen services at SMIMER Medical College, Surat. Key deliverables include:

  • Provision of hygienic food services for students, staff, and visitors
  • Management of food preparation and serving as per health and safety standards
  • Maintenance of cleanliness and sanitation in the canteen premises
  • Procurement and inventory management of food supplies and utensils

The process involves:

  1. Preparation of a detailed menu adhering to nutritional standards
  2. Procurement of raw materials from approved vendors
  3. Food preparation following safety protocols
  4. Serving meals during designated hours
  5. Regular cleaning and sanitation of the canteen area
  6. Record keeping and reporting as per government guidelines

Specifications and standards are detailed in the tender document, including hygiene protocols, equipment requirements, and quality benchmarks. The contractor must ensure compliance with all applicable health and safety regulations, and submit periodic reports to the authorities.

Parameter Specification
Contract Period 4 years
Estimated Value As per tender document
Work Location SMIMER College, Surat
Food License Valid Food/Health Department License
Experience Minimum 2 years in catering services

The contractor shall also ensure timely payments, staff training, and adherence to government policies throughout the contract duration.

Technical Specifications

The technical specifications require bidders to ensure:

  • Use of approved kitchen equipment conforming to safety standards
  • Implementation of hygiene protocols including proper waste disposal
  • Use of standardized food ingredients with HSN codes listed
  • Maintenance of temperature controls for perishable items

Technical parameters include:

Parameter Requirement
Equipment Approved kitchen appliances
Food Safety Compliance with FSSAI standards
Hygiene Regular sanitization schedule
Staff Trained personnel with health certificates

The process involves:

  • Conducting initial setup with approved equipment
  • Regular monitoring and quality checks
  • Maintaining records of food safety inspections
  • Ensuring compliance with government health standards in all operations.

Financial Requirements

The estimated contract value is detailed in the tender document, with a tender fee of Rs. 2832 and an EMD amount to be submitted via demand draft. The financial proposal must include:

Cost Component Details
Tender Fee Rs. 2832 (non-refundable)
EMD As specified in tender document
Payment Terms 100% payment upon monthly invoice submission
Budget Breakdown Itemized costs for food supplies, labor, and overheads

Bidders should prepare a comprehensive financial bid aligned with the scope of work, ensuring transparency and competitiveness. Payments will be released based on verified service delivery and adherence to contractual terms.

Additional Tender Data

Commercial Details

Tender Category

Service

Bid To RA

No

Item Category

Food Products

Authority & Contact

Officer Inviting Bids

DEAN (SMIMER Medical College)

Bid Opening Authority

DEAN (SMIMER Medical College)

Address

SMIMER College, Opp Bombay Market ,Umarwada Near Sahara Darwaja, Surat-395010

Contact Details

9825476044

BID & GeM Expert Consultancy

End-to-end support โ€” bid preparation, GeM registration, document filing & compliance by industry experts.

Bid Preparation GeM Registration Document Filing

Free consultation ยท 24h response

Documents 1

Online Tender-02-2026-27-College-Canteen.pdf

TENDER_DOCUMENT

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Eligibility Criteria

โœ“ Must have valid registration certificates including Firm Registration, PAN, GST, Professional Tax, ESIC, and EPF.
โœ“ Should possess a minimum of 2 yearsโ€™ experience in catering or food services.
โœ“ Must submit a Bank solvency certificate for the current financial year (2025-26) amounting to at least 20% of the tender estimated value.
โœ“ Should provide proof of successful execution of similar work, including copies of work orders or agreements for at least one year.
โœ“ Must hold valid Food License / Health Department License and registration certificates.
โœ“ Must submit Income Tax Returns for the last three financial years (2021-22, 2022-23, 2023-24).
โœ“ Complete the tender set with duly signed and notarized documents.

Qualification Requirement
Registration Firm Registration, PAN, GST
Experience Minimum 2 years in catering
Financial Bank solvency certificate, Income tax returns
Licenses Food License, Health Department License
Other Proof of previous work, Tender fee & EMD demand drafts

Bidders must meet all eligibility criteria to qualify for the tender process.

Bidding Process

Process Timeline

1. Preliminary Stage
2. Commercial Stage

09-07-2026 18:05

Required Forms

Preliminary

SMC etender 100 per EMD and Tender fee

User Defined Template-Standard

Required

SMC SMIMER TECHNICAL BID

User Defined Template-Standard

Required

Commercial

SMC Smimer canteen PB

User Defined Template-Secured

Required

Required Documents

Stage - Preliminary Stage

1

Demand draft for Tender fee

Required
2

Demand draft for Tender Earnest money (EMD)

Required
3

Affidavit on Rs. 300/- stamp paper

Required
4

Firm Registration certificate

Required
5

PAN Card (personal / Firm)

Required
6

GST Registration Certificate

Required
7

Professional Tax Registration certificate/receipt

Required
8

ESIC Registration certificate (Wherever applicable)

9

EPF Registration certificate (Wherever applicable)

10

Labour License (Wherever applicable)

11

Bank solvency certificate for current financial year (2025-26) of nationalized / scheduled bank (20 Percentage of the tender estimated amount)

Required
12

Proof of successful execution along with certified copies of the award of work orders / agreement of running canteen for one year as mentioned in tender..

Required
13

Food license / Health Department Licence and Registration certificate of establishment as applicable as mentioned in tender.

Required
14

Breakup of all applicable taxes alongwith percentage with HSN Code ( on letter pad of Charted Accountant)

15

Income tax return of Last three Financial Years ( 2021-22, 2022-23, 2023-24)

Required
16

Tender Set Duly Sign and Stamp by the tenderer and notorized

Required

Frequently Asked Questions

Key insights about GUJARAT tender market

What is the deadline for bid submission?

The bid submission deadline is 02-07-2026 at 18:00 hours. Bidders must upload all required documents and submit their bids before this cutoff time to be considered.

What documents are required to participate in this tender?

Eligible bidders must submit demand drafts for tender fee and EMD, firm registration, PAN, GST, Food License, Bank solvency certificate, income tax returns, and proof of previous work experience. All documents should be duly signed and notarized as specified.

How will the evaluation of bids be conducted?

Bids will be evaluated based on technical competence (40%), financial competitiveness (30%), eligibility compliance (20%), and past performance (10%). A minimum of 60% in technical evaluation is required for qualification.

Can I attend a training session for online bidding?

Yes, free vendor training sessions are organized every Saturday from 4:00 to 5:00 PM at (n)Code Solutions, Ahmedabad. These sessions help bidders understand the online bidding process and document submission requirements.

What is the scope of work for this contract?

The scope includes providing hygienic, nutritious food services at SMIMER Medical College, managing procurement, maintaining cleanliness, and ensuring compliance with health standards for a 4-year period. Detailed specifications are provided in the tender document.

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