Government Tender Published for SUPPLY, INSTALLATION AND COMMISSIONING OF BAKERY PRODUCTS PROCESSING MACHINERIES WITH ACCESSORIES in SANGLI, MAHARASHTRA
Directorate Of Industries,Mumbai
SANGLI, MAHARASHTRA
Bid Publish Date
11-Mar-2026, 3:00 pm
Bid End Date
30-Mar-2026, 6:00 pm
Location
Progress
Tender Type
Open
Sector
Cooperatives
Tender Fee
₹5,000
Contract Form
Supply
Completion Period
3 Months
Currency Type
Single
This government tender invites qualified suppliers to participate in the supply, installation, and commissioning of various bakery equipment for Rusk and cookies production at Taloja. Managed by The Panchmahal District Co-op. Milk Producers Union Ltd., Godhra, this procurement aims to enhance local bakery manufacturing capabilities. The project involves comprehensive equipment supply, installation, and commissioning within a 3-month completion period. Bidders must meet specified eligibility criteria, including technical and financial qualifications, and submit their bids through the NPROCURE e-Procurement platform. The tender offers an excellent opportunity for companies specializing in bakery machinery, food processing equipment, and manufacturing solutions to collaborate with a government entity and contribute to regional food industry development.
The scope of work encompasses:
The process involves:
Key deliverables include the complete installation of machinery, operational testing, and training sessions. Bidders must adhere to the specifications outlined in the tender document, available for download here.
The technical specifications include:
| Equipment Type | Specifications |
|---|---|
| Mixers | Capacity: 50-100 kg, Power: 5 HP |
| Ovens | Temperature Range: 0-250°C, Capacity: 10-20 trays |
| Packaging Machines | Speed: 50-100 packs/min, Compatibility with bakery products |
Procedures for technical compliance:
All equipment must conform to BIS standards and safety regulations, with CE certification preferred.
The estimated project cost ranges between INR 5 lakh and INR 20 lakh, detailed as:
| Cost Component | Estimated Amount (INR) |
|---|---|
| Equipment Supply | INR 3 lakh - INR 15 lakh |
| Installation & Commissioning | INR 1 lakh - INR 3 lakh |
| Training & Handholding | INR 50,000 - INR 1 lakh |
Payment terms:
Bidders must provide detailed cost breakdowns and adhere to the budget limits specified.
Tender Category
Goods
Bid To RA
No
Item Category
Mechanical Equipment
Officer Inviting Bids
MANAGING DIRECTOR
Bid Opening Authority
MANAGING DIRECTOR
Address
Lunawada Road, P.B. No. 37, Godhra-389001
Contact Details
02672261782
End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.
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Directorate Of Industries,Mumbai
SANGLI, MAHARASHTRA
N/A
SHIMLA, HIMACHAL PRADESH
Department of Home Affairs
KAPURTHALA, PUNJAB
Department of Home Affairs
KAPURTHALA, PUNJAB
N/A
CHANDIGARH, CHANDIGARH
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Bidders must meet the following eligibility criteria:
| Qualification | Requirement |
|---|---|
| EMD Fee | Valid receipt or proof of deposit |
| Tender Fee | INR 5000 paid online |
| Turnover | Minimum INR [amount] in last 3 years |
| Experience | At least 2 similar projects completed |
| Documentation | All relevant certificates and licenses |
Only bidders meeting all criteria will be considered for further evaluation.
30-03-2026 18:15
31-03-2026 10:00
01-04-2026 10:00
Tender Fee Form
Library-Standard
Emd Fee Form
Library-Standard
Turnover Details
User Defined Template-Standard
Work Experience Details
User Defined Template-Standard
Bidder’s Basic Information
User Defined Template-Standard
Price Bid Form
Library-Secured
EMD Fee
RequiredTender Fee
RequiredProvide any proof of Bid Processing Fee
Provide any proof of EMD Document
Turnover Details
RequiredWork Experience Details
RequiredBasic Information
RequiredPrice Bid
RequiredKey insights about GUJARAT tender market
This tender aims to select qualified suppliers for the supply, installation, and commissioning of bakery equipment for Rusk and cookies production at Taloja, Gujarat. It provides an opportunity for vendors to collaborate with a government cooperative to enhance local food manufacturing capabilities.
Bidders must meet financial, technical, and experience requirements, including submitting valid EMD and tender fees, demonstrating turnover and work experience, and providing necessary technical documentation as specified in the tender documents. All criteria ensure that only capable and credible companies participate.
Interested bidders should download the tender document from the official NPROCURE platform, submit their technical and financial bids electronically before the deadline, and ensure all required documents are uploaded as per the specified formats. Training sessions are available for new participants.
The bid submission starts on 11-03-2026 at 15:00 and closes on 24-03-2026 at 18:00. Bids submitted after this deadline will not be accepted. Bidders must ensure timely submission to avoid disqualification.
For assistance, contact the Managing Director at the provided phone number 02672261782. Support is also available via email at [email protected]. Bidders can also attend free vendor training sessions held every Saturday at GNFC Ltd., Ahmedabad.
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