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Open Cooperatives NPROCURE

Government Tender for Supply, Installation & Commissioning of Bakery Equipment at Taloja

Bid Publish Date

01-Apr-2026, 10:00 am

Bid End Date

08-Apr-2026, 6:00 pm

Progress

Issue01-Apr-2026, 10:00 am
AwardPending
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Tender Type

Open

Sector

Cooperatives

Tender Fee

₹5,000

Contract Form

Supply

Completion Period

3  Months

Currency Type

Single

Categories 9

This government tender offers a valuable opportunity for suppliers specializing in bakery machinery and industrial equipment to participate in the supply, installation, and commissioning of bakery equipment at Taloja. Managed by the Panchmahal District Co-operative Milk Producers Union Ltd., this project aims to enhance bakery production capabilities for government-run cooperative initiatives. The tender emphasizes transparency, technical compliance, and timely delivery within a 3-month completion period. Bidders must meet strict eligibility criteria, including financial stability and relevant experience, and submit all required documents via the online nProcure portal before the deadline. The project includes supply of ovens, mixers, and packaging units, with detailed technical specifications and safety standards. The process involves multiple evaluation stages, with clear deadlines and support available for participants. This is an excellent chance for companies in the manufacturing, food processing, and supply sectors to secure a government contract and expand their portfolio in public procurement.

Scope Of Work

The scope of work encompasses:

  • Supply of various bakery equipment suitable for Rusk and cookies production.
  • Installation of all supplied machinery at the specified Taloja site.
  • Commissioning of equipment to ensure operational readiness.

Key deliverables include:

  • Complete machinery supply as per technical specifications.
  • Proper installation and setup at the designated location.
  • Testing and commissioning to ensure machinery meets operational standards.

Process steps:

  1. Receive and review tender documents.
  2. Submit bid proposal with all required documentation.
  3. Attend pre-bid meetings if scheduled.
  4. Bid evaluation and selection.
  5. Contract signing.
  6. Supply, installation, and commissioning within 3 months.
Equipment Specification Details
Type of Machinery Bakery ovens, mixers, packaging units
Power Requirements 220V/50Hz
Capacity As specified in technical documents
Compliance Must meet Indian safety and quality standards

Bidders must ensure all equipment complies with technical and safety standards specified in the tender documents.

Technical Specifications

The technical specifications for the bakery equipment include:

Parameter Specification
Ovens Industrial bakery ovens with temperature control
Mixers Heavy-duty planetary mixers with variable speed
Packaging Units Automated packaging machines suitable for bakery products
Power Supply 220V, 50Hz, single-phase
Material Food-grade stainless steel
Safety Standards Compliant with BIS and IS standards

Sequential process for technical compliance:

  1. Review technical specifications.
  2. Ensure machinery meets safety and quality standards.
  3. Submit technical compliance documents.
  4. Conduct on-site testing during commissioning.

All equipment must be durable, energy-efficient, and compliant with Indian safety standards.

Financial Requirements

The estimated project budget ranges from Rs. [Minimum estimate] to Rs. [Maximum estimate], inclusive of all taxes and duties. The financial breakdown is as follows:

Cost Component Estimated Cost
Equipment Rs. [amount]
Installation Rs. [amount]
Commissioning Rs. [amount]
Miscellaneous Rs. [amount]

Payment terms:

  • 30% advance upon contract signing.
  • 50% after delivery and installation.
  • Remaining 20% after successful commissioning.

Bidders must submit a detailed financial proposal aligned with these guidelines and ensure transparency in costing.

Additional Tender Data

Commercial Details

Tender Category

Goods

Bid To RA

No

Item Category

Mechanical Equipment

Authority & Contact

Officer Inviting Bids

MANAGING DIRECTOR

Bid Opening Authority

MANAGING DIRECTOR

Address

Lunawada Road, P.B. No. 37, Godhra-389001

Contact Details

02672261782

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Documents 1

Tender Document.pdf

TENDER_DOCUMENT

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Eligibility Criteria

Bidders must meet the following eligibility criteria:

  • ✓ Must have valid registration and licensing for supply of bakery equipment.
  • ✓ Must submit EMD Fee of applicable amount and Tender Fee of Rs. 5000.
  • ✓ Demonstrate a minimum turnover of Rs. [Insert minimum turnover] over the last three financial years.
  • ✓ Provide proof of relevant work experience in supplying and installing bakery machinery.
  • ✓ Submit technical documentation and certifications as specified.
Qualification Criteria Details
Financial Turnover Rs. [Insert amount] in last 3 years
Work Experience Minimum of [Insert number] similar projects
Technical Certifications As per Indian standards
Submission of EMD & Tender Fee Mandatory

Note: Bidders must fulfill all technical, financial, and legal requirements to qualify for the tender.

Bidding Process

Process Timeline

1. Preliminary Stage

08-04-2026 18:15

2. Technical Stage

09-04-2026 10:00

3. Commercial Stage

09-04-2026 10:15

Required Forms

Preliminary

Tender Fee Form

Library-Standard

Required

Emd Fee Form

Library-Standard

Required

Technical

Turnover Details

User Defined Template-Standard

Required

Work Experience Details

User Defined Template-Standard

Required

Bidder’s Basic Information

User Defined Template-Standard

Required

Commercial

Price Bid Form

Library-Secured

Required

Required Documents

Stage - Preliminary Stage

1

EMD Fee

Required
2

Tender Fee

Required

Form - Tender Fee Form

1

Provide any proof of Bid Processing Fee

Form - Emd Fee Form

1

Provide any proof of EMD Document

Stage - Technical Stage

1

Turnover Details

Required
2

Work Experience Details

Required
3

Basic Information

Required

Stage - Commercial Stage

1

Price Bid

Required

Frequently Asked Questions

Key insights about GUJARAT tender market

What is the deadline for bid submission?

The bid submission deadline is 08-04-2026 at 6:00 PM. Bidders must upload all required documents before this time to be considered.

What documents are required for the preliminary stage?

Bidders must submit the EMD Fee and Tender Fee documents as part of the preliminary stage. These are mandatory for bid qualification.

How can I participate in the online bidding process?

Participants need to procure a valid Digital Certificate compliant with the Information Technology Act-2000, which allows signing electronic bids. Training sessions are available every Saturday at (n)code solutions, GNFC Ltd., Ahmedabad, to assist bidders.

What are the technical specifications for the bakery equipment?

The equipment must include industrial ovens, planetary mixers, and automated packaging units. All machinery should meet BIS and Indian safety standards, with specifications detailed in the tender document.

Who can I contact for support during the bidding process?

For support, contact MANAGING DIRECTOR at 02672261782 or email [email protected]. The support team at GNFC Ltd. is also available for assistance.

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