The estimated budget for this project ranges between INR 10,00,000 to INR 15,00,000, depending on the volume of meat transported and operational costs. The cost breakdown includes:
| Cost Component |
Estimated Amount |
| Transportation Charges |
Variable based on load and distance |
| Permits & Licenses |
Fixed as per government rates |
| Insurance |
As per legal requirements |
| Miscellaneous |
Contingency and operational expenses |
Payments will be made in installments based on completed trips, verified delivery reports, and approved invoices. The contractor must submit detailed invoices along with delivery documentation for payment processing. All financial transactions are subject to approval by the Wildlife Division authorities.