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Indian Army Banquet Cooking Range Tender Udhamapur Jammu & Kashmir 2026 Banquet Kitchen Equipment 2+ Years Warranty

Bid Publish Date

10-Jul-2026, 6:37 pm

Bid End Date

20-Jul-2026, 7:00 pm

EMD

₹24,000

Value

₹10,00,000

Progress

Issue10-Jul-2026, 6:37 pm
AwardPending
Explore all 6 tabs to view complete tender details

Quantity

9

Category

Banquet Cooking Range fitted with three high pressure gas burners six needle control valve three piolet burners and three SS Garbage Tray

Bid Type

Two Packet Bid

Key Highlights

  • Banquet cooking range with high-pressure gas burners and six needle control valves
  • Mandatory two-year warranty; warranty certificate required
  • On-site installation responsibility lies with the vendor; internal electrical work included
  • Pre-site visit recommended; data sheet and compliance statement mandatory
  • EMD amount of INR 24,000; estimated contract value INR 10,00,000
  • Quantity adjustment right up to 25% during contract at contracted rates
  • GSTIN/PAN, cancelled cheque, EFT mandate required with bid submission
  • Four-door SS vertical refrigerator with Tucums compressor; SS bins on wheels

Tender Overview

The Indian Army, Department of Military Affairs, invites bids for a banquet cooking range setup in Udhamur, Jammu & Kashmir (postal code 182101). The scope includes a three-high-pressure gas burner banquet range with six needle control valves, three pilot burners, three SS garbage trays, a work table with under-shelf, SS tubular legs with bolt-adjustable feet, five-shelf racks, a work table with a sink and three-sided SS cover, four-door SS vertical refrigerator with Tucums compressor, SS onion/ potato bins on wheels, and five-shelf racks. Estimated contract value is INR 10,00,000 with an EMD of INR 24,000. Bids must accommodate a 25% quantity increase/decrease at award and during the contract, at contracted rates. On-site installation is the vendor’s responsibility, and pre-site visits are advised. A data sheet, product catalogue, and compliance statements are mandatory. The procurement emphasizes equipment integration, durability, and compliance with terms defined by the buyer.

Technical Specifications & Requirements

  • Category: Banquet kitchen equipment and storage furniture for military mess hall
  • Key components:
    • Banquet cooking range: high-pressure gas burners; three pilot burners; six needle control valves
    • SS fittings: garbage trays (three), work tables with under-shelf, SS tubular legs with bolt-adjustable feet
    • Racks/storage: five-shelf racks with SS tubular legs
    • Sink module: work table with sink, three-sided SS cover
    • Refrigeration: four-door SS vertical refrigerator with Tucums compressor
    • Other accessories: SS onion/potato bins on wheels; additional five-shelf rack
  • Delivery & installation: internal electrical work handled by vendor; pre-site visit recommended
  • Warranty: minimum 2 years; warranty certificate required
  • Documentation: product data sheet, make/model, mandatory accessories, compliance statement on letterhead
  • Quality/Compliance: data sheet must match bid specifications; non-conforming bids risk disqualification
  • Reserve clause: option to revise quantity up to ±25% during contract execution

Terms, Conditions & Eligibility

  • EMD: INR 24,000 (tied to bid security)
  • Delivery: delivery timeline governed by option clause; extended time rules apply with minimum 30 days
  • Payment terms: payment after successful installation and project completion
  • Documentation on submission: PAN, GSTIN, cancelled cheque, EFT mandate (bank-certified)
  • Warranty/Training: minimum 2 years warranty; bidder must provide hands-on user training
  • Pre-site/post-acceptance: pre-site visit recommended; acceptance certificate to be uploaded
  • Disqualification triggers: blacklisting, mismatch between data sheet and offered product, non-compliance with terms
  • Data submission: NDA (non-disclosure) certificate required; data sheet must be uploaded
  • Contract risk: purchaser may cancel bid at any stage with no prior notice; on-time installation is mandatory
  • Other: internal electrical work for installation performed by vendor; a data sheet alignment is mandatory for bid validity

Key Specifications

  • Banquet cooking range with high-pressure gas burners

  • Six needle control valves and three pilot burners

  • Three SS garbage trays integrated into the setup

  • Work tables with under-shelf and SS tubular legs with bolt-adjustable feet

  • Five-shelf racks with SS tubular legs

  • Work table with sink and three-sided SS sheet cover

  • Four-door SS vertical refrigerator with Tucums compressor

  • SS onion/potato bins on wheels

Terms & Conditions

  • EMD of INR 24,000; bid security required

  • On-site installation by vendor; payment post-installation

  • Quantity may vary by ±25% during contract

  • Mandatory data sheet, compliance letter, and warranty

  • Pre-site visit recommended to validate ground conditions

Important Clauses

Payment Terms

Payment will be released only after successful installation and project completion; advance payment not specified

Delivery Schedule

Option to increase quantity up to 25% during contract; delivery period tied to last date of original delivery order

Penalties/Liquidated Damages

Contract may be canceled if installation not completed within the stipulated time; no explicit LD rate stated

Bidder Eligibility

  • Not blacklisted by any government agency

  • Must provide PAN, GSTN, and EFT mandate

  • Must supply data sheet with compliance statement and warranty documentation

Additional Tender Data

Commercial Details

Tender Category

Goods

Bid To RA

No

Bid To RA Enabled

Yes

Item Category

Banquet Cooking Range fitted with three high pressure gas burners six needle control valve three piolet burners and three SS Garbage Tray , Work table with one under shelf SS Tubular legs AND Bolt adjustable feet , Five shelf racks with SS tubular legs AND Bolt adjustable feet , Work table with sink with three sides covered with SS sheet SS tubular legs bolt adjustable feet , Four Door SS Vertical Air Cold Refrigerator fitted with tucums Compressor , SS onion potato bins on wheels , Five shelf Rack with SS tubular legs AND Bolt adjustable feet

Advisory Bank

State Bank of India

ePBG Percentage

3%

ePBG Duration (Months)

14

Delivery Details

Max Delivery Days

15

Delivery Locations

1

Delivery Cities

UDHAMPUR

Delivery Locations

ConsigneeAddressCityStatePincodeQuantityDelivery DaysAdditional Requirement
-UDHAMPURUDHAMPUR--115-

Authority Records

MINISTRY OF DEFENCEMILITARY AFFAIRS DEPARTMENT

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Documents 4

GeM-Bidding-9554924.pdf

Main Document

BOQ Document

BOQ

BOQ Document

BOQ

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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Bill of Quantities (BOQ) 7 Items Sign in for GEM prices

#1

Banquet Cooking Range fitted with three high pressure gas burners six needle control valve three piolet burners and three SS Garbage Tray

Banquet Cooking Range fitted with three high pressure gas burners six needle control valve three piolet burners and three SS Garbage Tray

1 pieces Delivery: 10 days
#2

Work table with one under shelf SS Tubular legs AND Bolt adjustable feet

Work table with one under shelf SS Tubular legs AND Bolt adjustable feet

2 pieces Delivery: 10 days
#3

Five shelf racks with SS tubular legs AND Bolt adjustable feet

Five shelf racks with SS tubular legs AND Bolt adjustable feet

1 pieces Delivery: 10 days
#4

Work table with sink with three sides covered with SS sheet SS tubular legs bolt adjustable feet

Work table with sink with three sides covered with SS sheet SS tubular legs bolt adjustable feet

1 pieces Delivery: 10 days
#5

Four Door SS Vertical Air Cold Refrigerator fitted with tucums Compressor

Four Door SS Vertical Air Cold Refrigerator fitted with tucums Compressor

2 pieces Delivery: 10 days
#6

SS onion potato bins on wheels

SS onion potato bins on wheels

2 pieces Delivery: 10 days
#7

Five shelf Rack with SS tubular legs AND Bolt adjustable feet

Five shelf Rack with SS tubular legs AND Bolt adjustable feet

1 pieces Delivery: 10 days

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Historical Data

Required Documents

1

PAN Card copy

2

GSTIN copy

3

Cancelled cheque copy

4

EFT Mandate certified by Bank

5

Data Sheet / product catalogue with make, model and accessories

6

Compliance statement on letterhead confirming adherence to all technical specifications

7

Warranty certificate (minimum 2 years) uploaded

8

Pre-site visit report / plan (optional but recommended)

9

Non-disclosure certificate

10

Any OEM authorization (if applicable)

Frequently Asked Questions

Key insights about JAMMU AND KASHMIR tender market

How to bid for the banquet cooking range tender in Udhamur?

Bidders must submit PAN, GSTIN, cancelled cheque, and EFT mandate along with a data sheet and compliance letter. The award includes up to ±25% quantity variation; ensure the 2-year warranty is clearly stated, and pre-site verification is recommended before price quotation.

What documents are required for Indian Army kitchen equipment bid 2026?

Required documents include PAN, GSTIN, cancelled cheque, EFT mandate, data sheet with model and accessories, compliance statement, 2-year warranty certificate, potential OEM authorizations, and NDA. Ensure data sheet matches offered product; mismatch may lead to rejection.

What are the key technical specs for the banquet range?

Key specs include a high-pressure gas burner range, six needle control valves, three pilot burners, three SS garbage trays, sink module with three-sided SS cover, and four-door SS refrigerator with Tucums compressor; all components must be SS and installation-ready.

What is the EMD for this Army kitchen equipment tender?

The Earnest Money Deposit (EMD) is INR 24,000. Ensure payment terms for EMD submission are met via the specified mode; EMD helps demonstrate bidder seriousness and financial capability to execute the contract.

When is payment released for successful installation in this bid?

Payment is released after successful installation and completion of the project. The terms specify post-installation settlement with no advance payment; ensure timely installation to avoid delays in payment processing.

Are pre-site visits mandatory for this equipment tender?

Pre-site visits are strongly recommended to assess ground conditions before quoting. While not mandatory, they reduce risk of non-conformity and enable accurate pricing for the on-site electrical work included in the vendor scope.

What warranty is required for the supplied banquet equipment?

A minimum 2-year warranty is required, with a warranty certificate uploaded. The warranty should cover all supplied components including the high-pressure burners, refrigeration unit, and SS fittings, ensuring manufacturer support and service availability.

What signifies compliance with technical specifications in bids?

Bids must include a data sheet and a compliance statement on letterhead confirming adherence to all listed specifications. Any mismatch between the offered product and data sheet can lead to disqualification; verify model, make, and accessories before submission.

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