GEM

Wapcos Limited Kitchen Equipment Supply and Installation Tender Gurgaon Haryana 2025

Bid Publish Date

22-Dec-2025, 7:38 pm

Bid End Date

12-Jan-2026, 10:00 am

EMD

₹2,38,000

Value

₹1,18,96,585

Latest Corrigendum Available

Progress

Issue22-Dec-2025, 7:38 pm
Corrigendum08-Jan-2026
AwardPending
Explore all 4 tabs to view complete tender details

Quantity

172

Category

SS STOCK POT RANGE

Bid Type

Two Packet Bid

Categories 28

Tender Overview

Wapcos Limited, under the Department Of Water Resources River Development And Ganga Rejuvenation, seeks supply and installation of a comprehensive line of SS kitchen equipment and allied infrastructure in Gurgaon, Haryana 122001. The estimated contract value is ₹11,896,585 with an EMD of ₹238,000. The scope encompasses a wide range of stainless steel (SS) kitchen appliances and ventilation/safety infrastructure, including conveyors, chillers, deep freezers, grinders, dough kneaders, bain maries, SS trolleys, work tables, hoods and filters, LPG manifold systems, and GI ducting. The project involves both supply and on-site installation, ensuring integrated kitchen readiness for consolidated use. The buyer emphasizes equipment breadth, multi-item scope, and readiness for phased delivery. The 25% quantity variation option and extended delivery timing are key contracting levers that bidders must plan for in scheduling and pricing. This tender targets large-scale institutional kitchen setups with diverse SS and GI components, placed in the public procurement framework of Haryana. For bidders, the differentiators are the breadth of items, the need for on-site installation, and the option to adjust quantities at contract stage.

Technical Specifications & Requirements

  • Product scope includes: SS stock pot range, SS 2-burner Indian cooking range, SS single sink unit, SS tilting type bulk cooker, SS tilting type boiling pan, SS spice trolley, SS work table with 1 BS, Chapati hot plate, semi-automatic chapati making machine, conveyor toaster, SS 4-door vertical chiller, deep freezer, dry masala grinder, pulveriser, dough kneader, SS 6-vessel hot bain marie with GN front rail, SS 6-vessel hot bain marie with GN pan, SS platform trolley, SS kitchen utility trolley, SS pot rack (4 shelf), SS storage rack (4 shelf), PVC pallet, potato peeler, SS hood with SS filter (304 grade, 22 GA), GI ducting for hot air suction and fresh air intake, LPG manifold system and LPG pipeline from manifold to all equipment.
  • Estimated value: ₹11,896,585; EMD: ₹238,000.
  • Delivery/installation: on-site installation; delivery schedule governed by option clause; extension rules apply with minimum 30 days; quantity variation up to 25% during and after contract.
  • BoQ/Item details: 29 total items; item descriptions not fully enumerated in the BoQ information; emphasis on turnkey kitchen setup.

Terms, Conditions & Eligibility

  • EMD: ₹238,000 as part of bid security.
  • Quantity variation: up to 25% increase/decrease at contract award and during currency at contracted rates.
  • Delivery timeline: extension calculations based on (Additional quantity/original quantity) × original delivery period, minimum 30 days.
  • Delivery/installation terms: supply and installation of all listed SS/GI components and LPG piping; on-site commissioning.
  • Bid compliance: bidders must adhere to option clause and extended delivery provisions; comply with all technical and contractual terms as per Buyer Added Terms.
  • Documentation readiness: bidders should prepare for on-site integration of multiple equipment types and ducting systems.

Key Specifications

  • Product/scope inferred: SS kitchen equipment and GI/ LPG systems with on-site installation

  • Quantities: 29 items; 25% quantity variation allowed

  • Estimated value: ₹11,896,585; EMD: ₹238,000

  • Delivery/installation: turnkey on-site execution with option-based extensions

  • Standards/certifications: Not specified in tender data; bidders should verify compliance during bid

Terms & Conditions

  • EMD requirement and form of bid security

  • 25% variation in quantity during contract and currency

  • Delivery extension mechanism with minimum 30 days

  • Turnkey supply, installation, and commissioning of SS/GI equipment

Important Clauses

Delivery Schedule

Delivery timing governed by option clause; extended time calculated as (additional quantity/original quantity) × original delivery period, min 30 days

Payment Terms

Not specified in data; payment terms aligned with standard government procurement practice and option clause

Penalties/Liquidated Damages

Not specified in data; penalties typically apply for delays as per contract terms

Bidder Eligibility

  • Eligibility to supply and install multiple SS kitchen equipment items

  • Ability to manage LPG manifold and GI ducting installs

  • Compliance with on-site installation and commissioning requirements

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GEM

Bill of Quantities (BOQ) 29 Items

Item # Title Description Quantity Unit Consignee Delivery (Days)
1 SS STOCK POT RANGE As per BoQ 3 nos [email protected] 45
2 SS 2 BURNER INDIAN COOKING RNGE As per BoQ 1 nos [email protected] 45
3 SS SINGLE SINK UNIT As per BoQ 1 nos [email protected] 45
4 SS TILTTING TYPE BULK COOKER As per BoQ 1 nos [email protected] 45
5 SS TILTTING TYPE BOILING PAN As per BoQ 1 nos [email protected] 45
6 SS SPICE TROLLY As per BoQ 2 nos [email protected] 45
7 SS WORK TABLE WITH 1 BS As per BoQ 4 nos [email protected] 45
8 CHAPATI HOT PLATE As per BoQ 2 nos [email protected] 45
9 SITC of SEMI AUTOMATIC CHAPATI MAKING MACHINE As per BoQ 1 nos [email protected] 45
10 Supply and installation of CONVEYOR TYPE TOASTER As per BoQ 2 nos [email protected] 45
11 SS 4 DOOR VERTICAL CHILLER As per BoQ 2 nos [email protected] 45
12 DEEP FREEZER As per BoQ 1 nos [email protected] 45
13 DRY MASALA GRINDER As per BoQ 1 nos [email protected] 45
14 PULVERISER As per BoQ 1 nos [email protected] 45
15 DOUGH KNEADER As per BoQ 1 nos [email protected] 45
16 SS 6 VESSEL HOT BAIN MARIE WITH 1 by 1 GN PAN WITH FRONT TRAY RAIL As per BoQ 2 nos [email protected] 45
17 SITC of SS 6 VESSEL HOT BAIN MARIE WITH 1 by 1 Gastro-Norm PAN WITH FRONT TRAY RAIL As per BoQ 2 nos [email protected] 45
18 SS PLATFROM TROLLY As per BoQ 3 nos [email protected] 45
19 SS KITCHEN UTILITY TROLLY As per BoQ 2 nos [email protected] 45
20 SS POT RACK - 4 SHELF As per BoQ 2 nos [email protected] 45
21 SS STORAGE RACK - 4 SHELF As per BoQ 6 nos [email protected] 45
22 PVC PALLET As per BoQ 4 nos [email protected] 45
23 POTATO PILLER As per BoQ 1 nos [email protected] 45
24 SS HOOD WITH SS FILTER 22 GA As per BoQ 1 nos [email protected] 45
25 SS HOOD WITH SS FILTER 304 GRADE 22 GA As per BoQ 3 nos [email protected] 45
26 Supply and installation of GI DUCTING FOR HOT AIR SUCTION Comprising 22 GA As per BoQ 50 nos [email protected] 45
27 GI DUCTING FOR FRESH AIR INTAKE 22 SWG As per BoQ 1 nos [email protected] 45
28 CYLINDER LPG GAS MANIFOLD SYSTEM WITH ALL FITTINGS COMPLITE SET As per BoQ 10 nos [email protected] 45
29 Supply and installation of 1by 2 inch DIA LPG PIPE LINE FROM MANIFOLD TO ALL LPG EQUIPMENTS As per BoQ 61 nos [email protected] 45

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Required Documents

1

Experience Criteria

2

Past Performance

3

Bidder Turnover

4

Certificate (Requested in ATC)

5

OEM Authorization Certificate

6

OEM Annual Turnover

7

Additional Doc 1 (Requested in ATC)

8

Additional Doc 2 (Requested in ATC)

9

Additional Doc 3 (Requested in ATC)

10

Additional Doc 4 (Requested in ATC)

11

Compliance of BoQ specification and supporting document *In case any bidder is seeking exemption from Experience / Turnover Criteria

12

the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

Corrigendum Updates

2 Updates
#1

Update

08-Jan-2026

Extended Deadline

12-Jan-2026, 10:00 am

Opening Date

12-Jan-2026, 10:30 am

#2

Update

08-Jan-2026

Extended Deadline

08-Jan-2026, 10:00 am

Opening Date

08-Jan-2026, 10:30 am

Frequently Asked Questions

Key insights about HARYANA tender market

How to bid for the kitchen equipment tender in Gurgaon 2025?

Bidders should submit all required documents, including GST, PAN, EMD ₹238,000, and technical compliance certificates. Ensure on-site installation capability and LPG/GI ducting installation expertise. Review the option clause permitting up to 25% quantity changes and the minimum 30-day extension rule in delivery.

What documents are required for Gurgaon kitchen tender submission 2025?

Submit GST certificate, PAN card, experience certificates for similar turnkey kitchen installations, latest financial statements, EMD receipt, technical bid documents, OEM authorizations if applicable, and any safety/installation certifications for LPG manifolds and ducting systems.

What are the essential technical specifications given in this bid?

The bid covers SS stock pot range, SS 2-burner Indian cooking range, SS single sink unit, tilting bulk cooker, tilting boiling pan, SS spice trolley, work tables, chapati plate, semi-automatic chapati machine, conveyor toaster, SS vertical chiller, deep freezer, masala grinder, pulveriser, dough kneader, bain marie vessels, platform trolley, pot rack, storage racks, PVC pallet, hood/filters (304 grade 22 GA), GI ducting, LPG manifold and piping.

What is the EMD amount for this Gurgaon procurement 2025?

The bid security or EMD is ₹238,000. Ensure submission in accepted form per terms (DD/online as specified). Include EMD along with technical and financial bid packages to avoid disqualification.

When is the delivery/installation timeline and extension policy?

Delivery timing follows the option clause with 25% quantity change allowance. Additional time is calculated as (additional quantity/original quantity) × original period, minimum 30 days, and may extend within contracted rates. Plan phased deliveries with on-site commissioning accordingly.

What standards or certifications are required for equipment in this tender?

Tender data does not specify fixed standards; bidders should ensure structural, safety, and LPG piping compliance per local codes and obtain OEM authorizations if required. Confirm ISI/ISO certifications and material specs (e.g., SS 304 grade components) during bid clarification.

How is the 29-item BoQ handled in price and delivery?

BoQ lists 29 items with N/A quantities in provided data; bidders should assume turnkey scope and price per line item as applicable. Prepare a consolidated price bid and confirm item-wise delivery sequences with installation support for on-site setup.

What is the scope of supply for LPG manifold and piping in this bid?

Scope includes LPG cylinder manifold system with fittings, 1/2 inch to 1 inch diameter piping from manifold to all equipment, and complete LPG piping installation as part of turnkey kitchen infrastructure.