Rice,Haldi,Mirch,SOUNF POWDER,Lipton tea,Kashmiri tea,Edible oil,Suji,Sugar,Ghee,Salt,Eggs,Milk,Cur
Directorate Of Social Welfare Kashmir
BARAMULLA, JAMMU & KASHMIR
Bid Publish Date
08-May-2025, 8:04 pm
Bid End Date
24-May-2025, 5:00 pm
EMD
₹5,00,000
Value
₹1,00,00,000
Location
Progress
Quantity
266353
Category
Kashmiri Roti Cachwoor
Bid Type
Two Packet Bid
Public procurement opportunity for N/a Rice, Mirchi, Haldi, Saunf powder, Green Cardamom, Black cardamom, Saunf, Cinnamon, Basil seeds, Lipton tea, Kashmiri tea, Edible oil, Suji, Sugar, Ghee, Salt, Kashmiri Roti Cachwoor, Kashmiri Roti Girda, Channa dal kabala, Mong dal, Chola Dal, Rajma Dal, Musroor dal, Channa dal black, Meat masala, Dates, Almond, Kaju, Coconut dry, Kishmish, Bathing soap Big, Detergent, Eggs, Milk, Curd, Kashmiri sag, Kadam saagh, Potato, Fresh beans, Cauliflower, Cabbage, Onion, Bottle gourd, Cucumber, Turnip, Reddish, Carrot, Peas, Brinjal, Shimla mirch, Adrakh, Tomato, Apple, Banana Large, Orange, Watermelon, Cheese Kashmiri, Chicken Dressed, Meat sheep, Butter, LPG Refilling in SRINAGAR, JAMMU & KASHMIR. Quantity: 266353 issued by. Submission Deadline: 24-05-2025 17: 00: 00. View full details and respond.
Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS
Directorate Of Social Welfare Kashmir
BARAMULLA, JAMMU & KASHMIR
Integrated Child Development Services
N/a
Directorate Of Social Welfare Kashmir
BARAMULLA, JAMMU & KASHMIR
N/a
Tender Results
Loading results...
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) |
|---|---|---|---|---|---|---|
| 1 | Rice | GRADE A STANDARD QUALITY | 280 | quintal | assttwdnghsgr_123 | 365 |
| 2 | Mirchi | GRADE A STANDARD QUALITY | 210 | kgs | assttwdnghsgr_123 | 365 |
| 3 | Haldi | GRADE A STANDARD QUALITY | 210 | kgs | assttwdnghsgr_123 | 365 |
| 4 | Saunf powder | GRADE A STANDARD QUALITY | 45 | kgs | assttwdnghsgr_123 | 365 |
| 5 | Green Cardamom | GRADE A STANDARD QUALITY | 25 | kgs | assttwdnghsgr_123 | 365 |
| 6 | Black cardamom | GRADE A STANDARD QUALITY | 25 | kgs | assttwdnghsgr_123 | 365 |
| 7 | Saunf | GRADE A STANDARD QUALITY | 15 | kgs | assttwdnghsgr_123 | 365 |
| 8 | Cinnamon | GRADE A STANDARD QUALITY | 20 | kgs | assttwdnghsgr_123 | 365 |
| 9 | Basil seeds | GRADE A STANDARD QUALITY | 40 | kgs | assttwdnghsgr_123 | 365 |
| 10 | Lipton tea | GRADE A STANDARD QUALITY | 230 | kgs | assttwdnghsgr_123 | 365 |
| 11 | Kashmiri tea | GRADE A STANDARD QUALITY | 230 | kgs | assttwdnghsgr_123 | 365 |
| 12 | Edible oil | GRADE A STANDARD QUALITY | 2,100 | kgs | assttwdnghsgr_123 | 365 |
| 13 | Suji | GRADE A STANDARD QUALITY | 150 | kgs | assttwdnghsgr_123 | 365 |
| 14 | Sugar | GRADE A STANDARD QUALITY | 950 | kgs | assttwdnghsgr_123 | 365 |
| 15 | Ghee | GRADE A STANDARD QUALITY | 120 | kgs | assttwdnghsgr_123 | 365 |
| 16 | Salt | GRADE A STANDARD QUALITY | 950 | kgs | assttwdnghsgr_123 | 365 |
| 17 | Kashmiri Roti Cachwoor | GRADE A STANDARD QUALITY | 55,000 | kgs | assttwdnghsgr_123 | 365 |
| 18 | Kashmiri Roti Girda | GRADE A STANDARD QUALITY | 55,000 | kgs | assttwdnghsgr_123 | 365 |
| 19 | Channa dal kabala | GRADE A STANDARD QUALITY | 600 | kgs | assttwdnghsgr_123 | 365 |
| 20 | Mong dal | GRADE A STANDARD QUALITY | 500 | kgs | assttwdnghsgr_123 | 365 |
| 21 | Chola Dal | GRADE A STANDARD QUALITY | 500 | kgs | assttwdnghsgr_123 | 365 |
| 22 | Rajma Dal | GRADE A STANDARD QUALITY | 700 | kgs | assttwdnghsgr_123 | 365 |
| 23 | Musroor dal | GRADE A STANDARD QUALITY | 600 | kgs | assttwdnghsgr_123 | 365 |
| 24 | Channa dal black | GRADE A STANDARD QUALITY | 500 | kgs | assttwdnghsgr_123 | 365 |
| 25 | Meat masala | GRADE A STANDARD QUALITY | 28 | kgs | assttwdnghsgr_123 | 365 |
| 26 | Dates | GRADE A STANDARD QUALITY | 150 | kgs | assttwdnghsgr_123 | 365 |
| 27 | Almond | GRADE A STANDARD QUALITY | 60 | kgs | assttwdnghsgr_123 | 365 |
| 28 | Kaju | GRADE A STANDARD QUALITY | 60 | kgs | assttwdnghsgr_123 | 365 |
| 29 | Coconut dry | GRADE A STANDARD QUALITY | 60 | kgs | assttwdnghsgr_123 | 365 |
| 30 | Kishmish | GRADE A STANDARD QUALITY | 60 | kgs | assttwdnghsgr_123 | 365 |
| 31 | Bathing soap Big | GRADE A STANDARD QUALITY | 650 | nos | assttwdnghsgr_123 | 365 |
| 32 | Detergent | GRADE A STANDARD QUALITY | 420 | kgs | assttwdnghsgr_123 | 365 |
| 33 | Eggs | Fresh | 45,000 | nos | assttwdnghsgr_123 | 365 |
| 34 | Milk | Fresh | 8,000 | ltrs | assttwdnghsgr_123 | 365 |
| 35 | Curd | Fresh | 5,500 | ltrs | assttwdnghsgr_123 | 365 |
| 36 | Kashmiri sag | Fresh | 1,800 | kgs | assttwdnghsgr_123 | 365 |
| 37 | Kadam saagh | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 38 | Potato | Fresh | 2,800 | kgs | assttwdnghsgr_123 | 365 |
| 39 | Fresh beans | Fresh | 1,800 | kgs | assttwdnghsgr_123 | 365 |
| 40 | Cauliflower | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 41 | Cabbage | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 42 | Onion | Fresh | 3,000 | kgs | assttwdnghsgr_123 | 365 |
| 43 | Bottle gourd | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 44 | Cucumber | Fresh | 1,450 | kgs | assttwdnghsgr_123 | 365 |
| 45 | Turnip | Fresh | 1,450 | kgs | assttwdnghsgr_123 | 365 |
| 46 | Reddish | Fresh | 1,550 | kgs | assttwdnghsgr_123 | 365 |
| 47 | Carrot | Fresh | 1,550 | kgs | assttwdnghsgr_123 | 365 |
| 48 | Peas | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 49 | Brinjal | Fresh | 1,550 | kgs | assttwdnghsgr_123 | 365 |
| 50 | Shimla mirch | Fresh | 1,450 | kgs | assttwdnghsgr_123 | 365 |
| 51 | Adrakh | Fresh | 350 | kgs | assttwdnghsgr_123 | 365 |
| 52 | Tomato | Fresh | 3,200 | kgs | assttwdnghsgr_123 | 365 |
| 53 | Apple | Fresh | 1,200 | kgs | assttwdnghsgr_123 | 365 |
| 54 | Banana Large | Fresh | 2,800 | dozens | assttwdnghsgr_123 | 365 |
| 55 | Orange | Fresh | 2,600 | dozens | assttwdnghsgr_123 | 365 |
| 56 | Watermelon | Fresh | 1,600 | kgs | assttwdnghsgr_123 | 365 |
| 57 | Cheese Kashmiri | Fresh | 1,450 | kgs | assttwdnghsgr_123 | 365 |
| 58 | Chicken Dressed | Fresh | 1,150 | kgs | assttwdnghsgr_123 | 365 |
| 59 | Meat sheep | Without ujri | 1,250 | kgs | assttwdnghsgr_123 | 365 |
| 60 | Butter | Amul small | 45,000 | nos | assttwdnghsgr_123 | 365 |
| 61 | LPG Refilling | commercial | 365 | nos | assttwdnghsgr_123 | 365 |
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Experience Criteria
Past Performance
Bidder Turnover
Certificate (Requested in ATC)
OEM Authorization Certificate
OEM Annual Turnover
Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Key insights about JAMMU AND KASHMIR tender market
The eligibility requirements include being a registered entity, compliance with local trade laws, and the capability to supply food and household items. Interested bidders must also demonstrate their experience in handling similar tenders to qualify for this project.
Bidders must adhere to the technical specifications mandated by the issuing authority, ensuring that all products meet local food safety standards. Compliance with quality assurance measures, such as proper packaging and storage during transit, is essential.
Bidders are required to submit a detailed financial proposal, including unit prices for each item, applicable taxes, and delivery details. Pricing needs to be transparent, competitive, and reflect the total cost of delivery to the specified locations.
Submissions for this tender must be made electronically through the official tender portal, where all necessary documents and proposals can be uploaded. Bidders are advised to follow the submission guidelines to ensure their applications are received efficiently.
Micro, Small, and Medium Enterprises (MSEs) may receive special provisions designed to encourage their participation, including simplified bidding processes and potential advantages in pricing evaluation. This aligns with the overarching goal of bolstering local businesses and promoting sustainable economic practices in Jammu and Kashmir.
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Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS