Open Tender for Refined Sunflower Oil (V2) (Defence) in PANCHKULA, HARYANA

The eligibility requirements include being a registered entity under applicable laws for food supply. Bidders must demonstrate compliance with government regulations and provide proof of experience in supplying food products to government entities. Proper technical qualifications related to food safety are also mandatory to ensure quality.

Bidders must present valid certifications that confirm adherence to food safety standards and compliance with all relevant health regulations. It's essential to include any other necessary business licenses or certifications that demonstrate the ability to operate in the food procurement sector.

Bid submissions must be conducted electronically through the prescribed procurement platform. Participants should prepare all necessary documentation and complete the submission form. The system will provide a checklist to help ensure completeness, and any discrepancies may lead to disqualification.

Bidders are typically required to submit an Earnest Money Deposit (EMD) as part of the bidding process, the amount will be specified in the tender documentation. This deposit serves to ensure bidder commitment to the process, and it will be refunded in accordance with tender regulations following the final decision.

The tender has specific provisions that favor Micro, Small, and Medium Enterprises (MSEs), and startups are likely to receive advantages during the evaluation process. These benefits promote participation and support the local economy under the Make in India initiative, which encourages procurement from domestically produced goods.