BREAD,ONION,POTATO,BUTTER FRESH,MUTTON FRESH,FOWL DRESSED,EGGS HEN,MILK FRESH,POMPHRET,SURMAI,COMMO
Indian Navy
NAGAPATTINAM, TAMIL NADU
Bid Publish Date
14-Jan-2025, 3:12 pm
Bid End Date
04-Feb-2025, 4:00 pm
EMD
₹1,32,000
Location
Progress
Quantity
93008
Category
BREAD
Bid Type
Two Packet Bid
Indian Navy invites bids for BREAD, ONION, POTATO, BUTTER FRESH, MUTTON FRESH, FOWL DRESSED, EGGS HEN, MILK FRESH, POMPHRET, SURMAI, COMMON FISH, FISH BANGRA, BANANA GREEN, BANANA YELLOW, GRAPES SEEDLESS, MANGO, APPLE ROYAL, GUAVA, ORANGE, GRAPES BLACK, WATER MELON, POMEGRANATE, PAPAYA, MUSK MELON, CAULIFLOWER, CABBAGE, BOTTLE GUARD, LADIES FINGER, BEANS, BRINJAL, CARROT, PEAS GREEN, BEET ROOT, RADISH, TOMATO RED, PALAK, CUCUMBER, GINGER, CORRIANDER GREEN, MINT GREEN, GREEN CHILLY, CAPSICUM, MUSHROOM, ZAMIKAND, LIME FRESH in NAGAPATTINAM, TAMIL NADU. Quantity: 93008. Submission Deadline: 04-02-2025 16: 00: 00. Submit your proposal before the deadline.
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
BREAD , ONION , POTATO , BUTTER FRESH , MUTTON FRESH , FOWL DRESSED , EGGS HEN , MILK FRESH , POMPHRET , SURMAI , COMMON FISH , FISH BANGRA , BANANA GREEN , BANANA YELLOW , GRAPES SEEDLESS , MANGO , APPLE ROYAL , GUAVA , ORANGE , GRAPES BLACK , WATER MELON , POMEGRANATE , PAPAYA , MUSK MELON , CAULIFLOWER , CABBAGE , BOTTLE GUARD , LADIES FINGER , BEANS , BRINJAL , CARROT , PEAS GREEN , BEET ROOT , RADISH , TOMATO RED , PALAK , CUCUMBER , GINGER , CORRIANDER GREEN , MINT GREEN , GREEN CHILLY , CAPSICUM , MUSHROOM , ZAMIKAND , LIME FRESH
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Main Document
BOQ
BOQ
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS
Indian Navy
NAGAPATTINAM, TAMIL NADU
Indian Navy
NAGAPATTINAM, TAMIL NADU
Indian Navy
RAMANATHAPURAM, TAMIL NADU
Indian Navy
RAMANATHAPURAM, TAMIL NADU
Indian Coast Guard
JUNAGADH, GUJARAT
Tender Results
Loading results...
BREAD
BREAD
ONION
ONION
POTATO
POTATO
BUTTER FRESH
BUTTER FRESH
MUTTON FRESH
MUTTON FRESH
FOWL DRESSED
FOWL DRESSED
EGGS HEN
EGGS HEN (01 No.)
MILK FRESH
MILK FRESH (01 Ltr)
POMPHRET
POMPHRET
SURMAI
SURMAI
COMMON FISH
COMMON FISH
FISH BANGRA
FISH BANGRA
BANANA GREEN
BANANA GREEN
BANANA YELLOW
BANANA YELLOW
GRAPES SEEDLESS
GRAPES SEEDLESS
MANGO
MANGO
APPLE ROYAL
APPLE ROYAL
GUAVA
GUAVA
ORANGE
ORANGE
GRAPES BLACK
GRAPES BLACK
WATER MELON
WATER MELON
POMEGRANATE
POMEGRANATE
PAPAYA
PAPAYA
MUSK MELON
MUSK MELON
CAULIFLOWER
CAULIFLOWER
CABBAGE
CABBAGE
BOTTLE GUARD
BOTTLE GUARD
LADIES FINGER
LADIES FINGER
BEANS
BEANS
BRINJAL
BRINJAL
CARROT
CARROT
PEAS GREEN
PEAS GREEN
BEET ROOT
BEET ROOT
RADISH
RADISH
TOMATO RED
TOMATO RED
PALAK
PALAK
CUCUMBER
CUCUMBER
GINGER
GINGER
CORRIANDER GREEN
CORRIANDER GREEN
MINT GREEN
MINT GREEN
GREEN CHILLY
GREEN CHILLY
CAPSICUM
CAPSICUM
MUSHROOM
MUSHROOM
ZAMIKAND
ZAMIKAND
LIME FRESH
LIME FRESH
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) | Price Trends |
|---|---|---|---|---|---|---|---|
| 1 | BREAD | BREAD | 2,000 | kgs | ndnag@gembuyer | 365 | |
| 2 | ONION | ONION | 2,500 | kgs | ndnag@gembuyer | 365 | |
| 3 | POTATO | POTATO | 4,584 | kgs | ndnag@gembuyer | 365 | |
| 4 | BUTTER FRESH | BUTTER FRESH | 240 | kgs | ndnag@gembuyer | 365 | |
| 5 | MUTTON FRESH | MUTTON FRESH | 1,318 | kgs | ndnag@gembuyer | 365 | |
| 6 | FOWL DRESSED | FOWL DRESSED | 1,980 | kgs | ndnag@gembuyer | 365 | |
| 7 | EGGS HEN | EGGS HEN (01 No.) | 43,650 | kgs | ndnag@gembuyer | 365 | |
| 8 | MILK FRESH | MILK FRESH (01 Ltr) | 15,604 | ltrs | ndnag@gembuyer | 365 | |
| 9 | POMPHRET | POMPHRET | 250 | kgs | ndnag@gembuyer | 365 | |
| 10 | SURMAI | SURMAI | 250 | kgs | ndnag@gembuyer | 365 | |
| 11 | COMMON FISH | COMMON FISH | 100 | kgs | ndnag@gembuyer | 365 | |
| 12 | FISH BANGRA | FISH BANGRA | 100 | kgs | ndnag@gembuyer | 365 | |
| 13 | BANANA GREEN | BANANA GREEN | 960 | kgs | ndnag@gembuyer | 365 | |
| 14 | BANANA YELLOW | BANANA YELLOW | 480 | kgs | ndnag@gembuyer | 365 | |
| 15 | GRAPES SEEDLESS | GRAPES SEEDLESS | 720 | kgs | ndnag@gembuyer | 365 | |
| 16 | MANGO | MANGO | 960 | kgs | ndnag@gembuyer | 365 | |
| 17 | APPLE ROYAL | APPLE ROYAL | 960 | kgs | ndnag@gembuyer | 365 | |
| 18 | GUAVA | GUAVA | 480 | kgs | ndnag@gembuyer | 365 | |
| 19 | ORANGE | ORANGE | 1,200 | kgs | ndnag@gembuyer | 365 | |
| 20 | GRAPES BLACK | GRAPES BLACK | 840 | kgs | ndnag@gembuyer | 365 | |
| 21 | WATER MELON | WATER MELON | 696 | kgs | ndnag@gembuyer | 365 | |
| 22 | POMEGRANATE | POMEGRANATE | 840 | kgs | ndnag@gembuyer | 365 | |
| 23 | PAPAYA | PAPAYA | 720 | kgs | ndnag@gembuyer | 365 | |
| 24 | MUSK MELON | MUSK MELON | 720 | kgs | ndnag@gembuyer | 365 | |
| 25 | CAULIFLOWER | CAULIFLOWER | 1,200 | kgs | ndnag@gembuyer | 365 | |
| 26 | CABBAGE | CABBAGE | 720 | kgs | ndnag@gembuyer | 365 | |
| 27 | BOTTLE GUARD | BOTTLE GUARD | 840 | kgs | ndnag@gembuyer | 365 | |
| 28 | LADIES FINGER | LADIES FINGER | 600 | kgs | ndnag@gembuyer | 365 | |
| 29 | BEANS | BEANS | 480 | kgs | ndnag@gembuyer | 365 | |
| 30 | BRINJAL | BRINJAL | 600 | kgs | ndnag@gembuyer | 365 | |
| 31 | CARROT | CARROT | 1,200 | kgs | ndnag@gembuyer | 365 | |
| 32 | PEAS GREEN | PEAS GREEN | 240 | kgs | ndnag@gembuyer | 365 | |
| 33 | BEET ROOT | BEET ROOT | 600 | kgs | ndnag@gembuyer | 365 | |
| 34 | RADISH | RADISH | 240 | kgs | ndnag@gembuyer | 365 | |
| 35 | TOMATO RED | TOMATO RED | 1,200 | kgs | ndnag@gembuyer | 365 | |
| 36 | PALAK | PALAK | 240 | kgs | ndnag@gembuyer | 365 | |
| 37 | CUCUMBER | CUCUMBER | 360 | kgs | ndnag@gembuyer | 365 | |
| 38 | GINGER | GINGER | 240 | kgs | ndnag@gembuyer | 365 | |
| 39 | CORRIANDER GREEN | CORRIANDER GREEN | 96 | kgs | ndnag@gembuyer | 365 | |
| 40 | MINT GREEN | MINT GREEN | 360 | kgs | ndnag@gembuyer | 365 | |
| 41 | GREEN CHILLY | GREEN CHILLY | 240 | kgs | ndnag@gembuyer | 365 | |
| 42 | CAPSICUM | CAPSICUM | 720 | kgs | ndnag@gembuyer | 365 | |
| 43 | MUSHROOM | MUSHROOM | 240 | kgs | ndnag@gembuyer | 365 | |
| 44 | ZAMIKAND | ZAMIKAND | 240 | kgs | ndnag@gembuyer | 365 | |
| 45 | LIME FRESH | LIME FRESH | 200 | kgs | ndnag@gembuyer | 365 |
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Experience Criteria
Past Performance
Bidder Turnover
Certificate (Requested in ATC)
OEM Authorization Certificate
OEM Annual Turnover
Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Key insights about TAMIL NADU tender market
The eligibility requirements include being a registered entity with the necessary licenses, having experience in supplying similar products, and providing financial statements. Bidders must submit documentation that validates their qualifications.
Bidders must provide various certificates including FSSAI registration, quality assurance certifications, and any documents requested in the ATC for evaluation.
The registration process involves submitting an online application along with required documentation via the tender’s dedicated portal, confirming eligibility criteria, and paying the EMD amount.
Bidders can submit documents in PDF or specified digital formats as per guidelines outlined in the tender. It is crucial to ensure documents are clear and legible to avoid disqualification.
Suppliers must comply with defined technical specifications concerning freshness, quality, and safety standards as indicated in the tender documentation.
Quality standards in the tender documentation emphasize adherence to food safety regulations, supplier certifications, and standard grading of the products supplied.
Yes, compliance requirements will include adherence to the technical specifications, necessary certifications, and submission of valid documentation to support eligibility.
Products supplied under this tender will be subject to quality assurance testing as per the Department of Military Affairs and must meet product specifications required in the tender documents.
An Earnest Money Deposit (EMD) of ₹132,000 is required at the time of bid submission. This amount will be refunded to unsuccessful bidders post-evaluation.
Post-award, successful bidders may be required to furnish a performance guarantee as specified in the tender, ensuring compliance with the contract terms throughout its duration.
Payment terms will typically be outlined in the contract agreement, specifying details such as advance payments, milestone payments, and final settlement conditions upon delivery.
Price evaluation will take into account the total bid amount, compliance with technical specifications, and the overall value provided to the Department of Military Affairs.
Submissions are evaluated based on a total value assessment that includes price, quality compliance, and past performance records. The selection process will culminate in an evaluation committee meeting.
Results and notifications concerning the selection of successful bidders will be communicated through the registered email or portal alerts.
Yes, the tender includes supportive measures for Micro, Small, and Medium Enterprises (MSEs) and Startups, providing them with a fair chance to compete in the procurement process under established government policies.
The procurement preferences and strategies are aligned with the 'Make in India' policies, promoting domestic manufacturing and participation from local suppliers.
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Main Document
BOQ
BOQ
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS