Cheese
Indian Army
DARJEELING, WEST BENGAL
Bid Publish Date
02-Jul-2026, 5:48 pm
Bid End Date
09-Jul-2026, 6:00 pm
Location
Progress
Quantity
79
Bid Type
Two Packet Bid
The Indian Army, Department Of Military Affairs, seeks a cheese procurement solution for delivery in MEERUT, UTTAR PRADESH. The contract scope centers on cheese products categorized under General with compliance to FSSAI Standards, an active FSSAI License, and Good Manufacturing Practice (GMP) adherence. Key packing considerations include defined Packing Size, and the bidder must meet hygienic and sanitary requirements per FSSAI regulations. The absence of BOQ items indicates a streamlined, single-product focus, with quantity adjustments possible up to 50% of bid quantity and extended delivery terms as per option clauses. The organization emphasizes compliance and quality assurance as differentiators in the selection process.
If quantity increases occur, contractor must scale production up to 50% more at contracted rates
Delivery schedule determined by option clause; minimum additional delivery time is calculated
Contractor remains liable for performance; subcontracting requires buyer consent
Payment terms to be as per standard government procurement; no specific terms disclosed here
Delivery period may be extended based on option clause; extension calculation must satisfy minimum 30 days
Possible penalties for late delivery or non-compliance based on contract terms; specific LD rates not disclosed
Demonstrated experience in supplying dairy products or cheese to government bodies
Valid FSSAI license and GMP certified manufacturing facility
Financial stability evidenced by audited statements
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Cheese (Q3)
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Main Document
CATALOG Specification
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS
Indian Army
DARJEELING, WEST BENGAL
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DARJEELING, WEST BENGAL
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Tender Results
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| Category | Specification | Requirement |
|---|---|---|
| General | Type | Natural Cheese (Hard Variety), Processed Cheese, Soft Cheese (Cheese Spread) |
| Governing Standards and Certifications | Compliance to FSSAI Standards & Availability of valid FSSAI License | Yes |
| Governing Standards and Certifications | Compliance to Good Manufacturing Practice as per FSSAI | Yes |
| Governing Standards and Certifications | Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations | Yes |
| Packing and Marking | Packing Size | 100 gms, 120 gms, 150 gms, 180 gms, 200 gms, 250 gms, 275 gms, 300 gms, 350 gms, 500 gms, 750 gms, 1 kg |
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GST certificate
PAN card
Experience certificates (dairy/food procurement preferred)
Financial statements (latest audited)
EMD/Security deposit details
Technical bid documents showing FSSAI license and GMP compliance
OEM authorizations (if applicable)
Key insights about UTTAR PRADESH tender market
Bidders should prepare a full technical bid showing FSSAI license, GMP certificates, and hygienic compliance. Submit GST, PAN, audited financials, and dairy experience certificates along with EMD as per bid document. Ensure packing sizes meet specified requirements and delivery timelines align with option clause.
Required documents include GST certificate, PAN card, experience certificates in dairy supply, latest audited financial statements, EMD payment proof, FSSAI license, GMP certificates, and OEM authorizations if applicable. Ensure all certificates are current and uploaded during bid submission.
Tender requires strict compliance with FSSAI Standards, a valid FSSAI License, and adherence to GMP and hygienic/sanitary requirements. Manufacturers must demonstrate ongoing compliance and provide certification documents to validate food safety practices.
The tender specifies a defined Packing Size; bidders must align packaging to meet secure handling and distribution standards. Provide explicit pack dimensions, weight, and closure details in the bid to ensure compatibility with logistics.
The option clause allows up to 50% quantity increase during contract execution at contracted rates. Additional time is calculated by (Increased quantity ÷ Original quantity) × Original delivery period, with a minimum of 30 days.
Eligibility includes prior experience in supplying dairy products to government or large institutions, a valid FSSAI license, GMP compliance, and strong financial health evidenced by audited statements. Subcontracting requires buyer consent; non-compliance may trigger termination.
Hygienic and sanitary requirements must conform to FSSAI regulations. Applicants should provide documentation proving adherence to food safety protocols, facility cleanliness, staff hygiene practices, and regular audits to pass the tender’s scrutiny.
Late delivery or non-compliance can trigger contract termination with potential penalties. The buyer reserves rights to terminate, seek replacements, or apply demurrage charges as per the contract terms; ensure compliance and timely delivery to avoid jeopardizing the contract.
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Main Document
CATALOG Specification
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS