Bid Publish Date
22-Aug-2026, 7:53 pm
Bid End Date
01-Sep-2026, 8:00 pm
Value
₹3,20,311
Location
Progress
Public procurement opportunity for Indo Tibetan Border Police (itbp) Chili (??? ?????) (Q4), Coriander (Dhaniya) (?????) (Q3), Cumin (????) (Q4), Large Cardamom (Badi Elaichi) (???? ??????) (Q4) in CHAMPAWAT, UTTARAKHAND. Quantity: 1348 issued by. Submission Deadline: 01-09-2026 20: 00: 00. View full details and respond.
Quantity
1348
Category
Chili (??? ?????)
Bid Type
Two Packet Bid
Bid Validity
90 (Days)
Bid Type
Service
Evaluation
Item wise evaluation
Inspection Required
No
RA Qualification Rule
H1-Highest Priced Bid Elimination
Tech Clarification Time
2 Days
EMD Required
No
MII Purchase Preference
Yes
MII Preference Band
L1+20%
MSE Purchase Preference
Yes
MSE Preference Band
L1+15%
MSE Exemption/Relaxation
Yes
Startup Exemption/Relaxation
Yes
Bid Splitting Applied
No
Min. Avg. Annual Turnover
1
Past Performance
10 %
Experience Required
3 Year (s)
Arbitration Clause
No
Mediation Clause
No
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Chili (??? ?????) (Q4) , Coriander (Dhaniya) (?????) (Q3) , Cumin (????) (Q4) , Large Cardamom (Badi Elaichi) (???? ??????) (Q4)
Max Delivery Days
15
Delivery Locations
1
Delivery Cities
Champawat
Delivery Pincodes
262524
| Consignee | Address | City | State | Pincode | Quantity | Delivery Days | Additional Requirement |
|---|---|---|---|---|---|---|---|
| Harish Singh Martolia | 262524,COMMANDANT 36 TH BN ITBP, BARAKOT ROAD, LOHAGHAT CHAMPAWAT | Champawat | Uttarakhand | 262524 | 593 | 15 | - |
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Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
CATALOG Specification
GEM_GENERAL_TERMS_AND_CONDITIONS
Experience Criteria
Past Performance
Bidder Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
| Category | Specification | Requirement |
|---|---|---|
| General | Type | Powder |
| Governing Standards and Certifications | Compliance to FSSAI Standards & Availability of Valid FSSAI Licence | Yes |
| Governing Standards and Certifications | Compliance to Good Manufacturing Practice as per FSSAI | Yes |
| Governing Standards and Certifications | Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations | Yes |
| Packing and Marking | Packing Size | 1 kg |
| Packing and Marking | Packaging | As per Food Safety and Standards (Packaging) Regulation |
| Packing and Marking | Labelling and Display | As per Food Safety and Standards (Labelling and Display) Regulations |
| Packing and Marking | Shelf Life | Agree to provide product with residual shelf life of not less than 75% at the time of supply |
| Test Reports | Agree to provide all relevant documents Test Report/supporting document /reports etc to the buyer at the time of Supply/Bid | Yes |