Indian Army Procurement: Spice & Masala Items Tender 2026 India Haldi Dhania Mirch Jeera Garam Masala ISO
Indian Army
NORTH SIKKIM, SIKKIM
Bid Publish Date
19-Feb-2026, 8:29 am
Bid End Date
02-Mar-2026, 9:00 am
Location
Progress
Quantity
1114
The Indian Army, Department Of Military Affairs, invites bids for the procurement of 14 spice blends including Haldi powder, Dhania powder, Mirch powder, Jeera, Dal Chini, Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi (Small and Badi), and Tej Patta for delivery to North Sikkim (postal code 737107). The geographic scope is North Sikkim, with a focus on supplying powdered spices and masala blends to meet military dietary and provisioning requirements. The BoQ lists 14 items, with no individual quantities disclosed in the available data. A defined on-site service/support clause emphasizes post-sale service coverage and installation feasibility where applicable. A 30-day timeline to establish a functional service centre may be required if no prior centre exists. This tender requires OEM/authorized supplier readiness and compliance with center-based support obligations.
Product/service names: Haldi powder, Dhania powder, Mirch powder, Jeera, Dal Chini, Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi (Small), Elaichi (Badi), Tej Patta
Quantities: 14 items listed; exact quantities not disclosed in data
Estimated value: Not disclosed in available data
Experience: Demonstrated capability to supply multiple spice blends; post-sale service capability is required
Quality/Standards: Not explicitly specified in data; compliance with standard procurement and service terms expected
Functional Service Centre required in the state of each consignee location; 30-day setup window
Payment released after documentary evidence of functional service centre
Delivery location is North Sikkim 737107; 14 spice items must be supplied
Payment contingent upon submission of service centre evidence and compliance with on-site or carry-in warranty terms; exact percentage split not provided in data
Delivery timelines not fully specified; bidders must prepare to meet North Sikkim delivery expectations and establish service capability within 30 days
Penalty provisions and performance bonds are referenced but not detailed; full terms to be disclosed in complete tender terms
Functional service centre in the state of each consignee location or ability to establish within 30 days
Experience in spice or food product procurement for government or similar entities
GST registration, PAN, and financial stability demonstrating capability to sustain supply
Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS
Indian Army
NORTH SIKKIM, SIKKIM
Indian Army
NORTH SIKKIM, SIKKIM
Indian Army
NORTH SIKKIM, SIKKIM
Indian Army
NORTH SIKKIM, SIKKIM
Indian Army
Tender Results
Loading results...
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) |
|---|---|---|---|---|---|---|
| 1 | Haldi powder | Catch | 78 | kgs | unnisadjt | 15 |
| 2 | Dhania Powder | Catch | 81 | kgs | unnisadjt | 15 |
| 3 | Mirch Powder | Catch | 70 | kgs | unnisadjt | 15 |
| 4 | Jeera | Jeera | 55 | kgs | unnisadjt | 15 |
| 5 | Dal Chini | Dal Chini | 38 | kgs | unnisadjt | 15 |
| 6 | Ajwain | Madhav | 38 | kgs | unnisadjt | 15 |
| 7 | Garam Masala | Catch | 165 | pkts | unnisadjt | 15 |
| 8 | Chicken Masala | Catch | 159 | pkts | unnisadjt | 15 |
| 9 | Kasoori Methi | Catch | 156 | pkts | unnisadjt | 15 |
| 10 | Sabji Masala | Catch | 165 | pkts | unnisadjt | 15 |
| 11 | Heeng | Catch | 60 | box | unnisadjt | 15 |
| 12 | Elaichi Small | Green | 17 | kgs | unnisadjt | 15 |
| 13 | Elaichi Badi | Elaichi Badi | 16 | kgs | unnisadjt | 15 |
| 14 | Tej Patta | Tej Patta | 16 | kgs | unnisadjt | 15 |
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GST registration certificate
PAN card
Experience certificates for similar spice procurement
Financial statements (last 2-3 years)
EMD/Security deposit documentation
Technical bid documents showing product specifications
OEM authorization/cManufacturer authorization
Any existing service centre details and capacity
Key insights about SIKKIM tender market
Bidders must submit GST, PAN, experience certificates, financials, EMD, OEM authorizations, and technical bid documents. Ensure a functional service centre in Sikkim or evidence of setup within 30 days of award; delivery covers 14 spice items including Haldi powder and Garam Masala.
Required documents include GST registration, PAN, experience certificates for spice supply, financial statements, EMD proof, OEM authorization, and technical bid showing product specifications for 14 listed spice items.
Spice items cover Haldi powder, Dhania powder, Mirch powder, Jeera, Dal Chini, Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi Small, Elaichi Badi, Tej Patta with standard food-grade quality expectations; exact gram/pouch sizes to be specified in bid documents.
If no service centre exists, bidders must establish one within 30 days of contract award; documentary evidence of functional centre is required for payment release.
EMD amount details are not disclosed in the summary data; bidders should prepare to submit the standard EMD as per government tender guidelines and the full terms.
Delivery is to the North Sikkim location (737107). Bidders should plan for quantity readiness across 14 spice items and align with service centre availability and warranty terms to avoid delays.
Warranty terms may be on-site or carry-in depending on product; bidders must demonstrate service capability in Sikkim and provide documentary evidence of after-sales support provisions as per buyer terms.
Procurement is by the Indian Army, Department Of Military Affairs, for North Sikkim (737107), covering 14 spice categories to support provisioning requirements.
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Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS