Government Tender Published for Facility Management Services - LumpSum Based - Supply and installation commercial kitchen equipment in SHAHDOL, MADHYA PRADESH

The eligibility requirements include being a registered entity with relevant licenses and certifications for supplying and installing kitchen equipment. Bidders must also showcase prior experience in similar projects in the hospitality or tourism sectors to be considered for this tender.

For this tender, the technical specifications require that all kitchen equipment must adhere to the quality and safety standards outlined in the attached documents. Equipment should be designed to facilitate efficient food preparation and service while allowing for easy maintenance and compliance with health regulations.

Yes, bidders are expected to provide performance security as a part of their financial proposal. This performance security acts as a guarantee for the fulfillment of contractual obligations and typically is a percentage of the total bid amount, as specified in the tender documentation.

Bids will undergo a comprehensive evaluation that considers both quality and cost. Evaluation criteria include the technical merits of the equipment proposed, the vendor's experience, and adherence to budget constraints. The most competitive bids that satisfy all criteria will be prioritized.

Yes, there are several benefits for Micro, Small, and Medium Enterprises (MSEs) participating in this tender. Such businesses may enjoy advantages in the bidding process, including simplified documentation requirements, a focus on local procurement, and additional considerations as part of government policies aimed at promoting entrepreneurship.