Tender Notice for Catering service (Event Based) - Breakfast, Lunch, Snacks,/High Tea & Dinner; Veg & Non veg; As per in North Goa, GOA
Progress
National Forensic Sciences University invites bids for Catering service (Event Based) - Breakfast, Lunch, Snacks, /High Tea & Dinner; Veg & Non veg; As per Menu in NIT in North Goa, GOA. Quantity: 35. Submission Deadline: 09-05-2025 14: 00: 00. Submit your proposal before the deadline.
Tender Data
Bid Details
Quantity
35
Bid Type
Two Packet Bid
Bid Validity
45 (Days)
Bid Type
Service
Evaluation
Total value wise evaluation
Tech Clarification Time
2 Days
Preference & Exemptions
Startup Exemption (Experience)
Yes
Requirements
Min. Avg. Annual Turnover
20
Experience Required
2 Year (s)
Arbitration Clause
No
Mediation Clause
No
Additional Tender Data
Commercial Details
Tender Category
Service
Bid To RA
No
Bid To RA Enabled
No
Item Category
Catering service (Event Based) - Breakfast, Lunch, Snacks,/High Tea & Dinner; Veg & Non veg; As per Menu in NIT
Authority Records
BID & GeM Expert Consultancy
End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.
Free consultation · 24h response
Documents 4
GeM-Bidding-7771208.pdf
Main Document
Scope Of Work Document
SCOPE_OF_WORK
Buyer uploaded ATC document
ATC
GEM General Terms and Conditions Document
GEM_GENERAL_TERMS_AND_CONDITIONS
Required Documents
Experience Criteria
Bidder Turnover
Certificate (Requested in ATC)
Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Frequently Asked Questions
Key insights about GOA tender market
What are the eligibility requirements for participation in catering tenders?
The eligibility requirements include being a registered entity, possessing a valid business license, and demonstrating past experience in catering services. Vendors are also expected to comply with health and safety regulations relevant to the catering industry. Financial viability and a clear understanding of the scope of work are also critical.
What quality standards must be adhered to in the catering service?
All caterers must meet high quality standards, including food safety and hygiene practices as mandated by local regulations. Compliance with these quality standards ensures that all meals served are safe for consumption and meet the expectations set forth in the tender documents.
What formats are accepted for document submission?
Documents should be submitted electronically in the formats specified in the tender guidelines. Commonly accepted formats include PDF, Word documents, and Excel spreadsheets. It's essential to adhere strictly to these submission methods to ensure consideration of your proposal.
What is the Earnest Money Deposit (EMD) required for this tender?
An Earnest Money Deposit (EMD) may be required to secure the proposal submitted. The specific amount and conditions regarding the EMD will be detailed in the tender documents. This deposit acts as a security measure and is refunded after the completion of the tender evaluation process.
Are there provisions for Micro, Small, and Medium Enterprises (MSEs) in this tender?
Yes, there are specific benefits and provisions for MSEs that aim to enhance their participation in the tender. These may include exemptions from certain eligibility criteria, financial support mechanisms, or other advantages that promote inclusivity and support local businesses.