Bid Publish Date
17-Jul-2025, 10:16 am
Bid End Date
01-Aug-2025, 11:00 am
EMD
₹30,000
Location
Progress
RADirectorate Of School Education has released a public tender for Salt Iodised Grade 1, Butter Pack 10 gm Grade 1, Rice Punjabi wand Grade 1, Daal Red Rajmah Grade-1, Sugar A- Grade, Turmeric Powder ISI Mark Grade 1, Red Chilli Powder ISI Grade 1, Daal Moong Green Grade-1, Mustard Oil A Grade, Daal Cholla Yellow Grade-1, Daal Chana Kabli Grade-1, Saunf Powder ISI Grade 1, Tea Kashmiri Grade 1, Tea Lipton Grade 1, Eggs Punjabi Grade 1, Kishmish Grade one, Kaju Grade one, Coconut Grade one, Almonds Grade One, Pista Grade One, Dates Grade One, Suji Grade 1, Brinjal Fresh, Tomato Fresh, Local Fresh Milk, Green Peas Fresh, Kashmiri Girda, Potato Fresh, Beans Fresh, Curd Fresh Local, Banana Fresh Grade one, Orange Fresh Garde One, Dhaniya Fresh, Saag Kadam Fresh, Adrak Fresh, Cheese Fresh Local, Radish Fresh, Meat mutton, Cabbage Fresh, Kadoo Fresh, Cauliflower Fresh, Chicken Boiler Dressed, Onion Fresh, Carrot Fresh, Cucumber Fresh, Lemon Fresh, Green Elachi Grade ist, Elachi Kalan Grade ist, Basmati Rice Superior, First Aid Box, Sanitary Pads, Notebooks, Pencil, Eraser, Sharpner, Detergent Powder Grade 1, Bathing Soap Grade 1, Toothbrush Grade 1, Tooth Paste Grade 1, Towel Big Size, Hair Oil Good Quality, Shampoo Good Quality Bottle, Bathroom Cleaner Grade 1, Sandals Rubber in ANANTHNAG, JAMMU & KASHMIR. Quantity: 39346. Submission Deadline: 01-08-2025 11: 00: 00. Download documents and apply online.
| S.No | Seller | Item | Date | Status |
|---|---|---|---|---|
| 1 | AAZIM TRADERS Under PMA | - | 19-07-2025 15:53:59 | |
| 2 | Himalayan Group Of Companies Under PMA | - | 25-07-2025 13:03:55 | |
| 3 | M.A ELAHI GENERAL ORDER SUPPLIERS & CONTRACTORS Under PMA | - | 01-08-2025 10:54:40 | |
| 4 | SHEIKH UL AALAM ENTERPRISES Under PMA | - | 01-08-2025 09:27:45 | |
| 5 | THE SOUTH SOLUTIONS Under PMA | - | 01-08-2025 10:37:47 |
These are the final prices after the reverse auction event. Prices may be lower than initial bids.
| Rank | Seller | Final Price | Item |
|---|---|---|---|
| L1 | Himalayan Group Of Companies Under PMA Winner | ₹11,42,290 | Item Categories : Salt Iodised Grade 1,Butter Pack 10 gm Grade 1,Rice Punjabi wand Grade 1,Daal Red Rajmah Grade-1,Su |
| L2 | M.A ELAHI GENERAL ORDER SUPPLIERS & CONTRACTORS Under PMA | ₹11,48,185 | Item Categories : Salt Iodised Grade 1,Butter Pack 10 gm Grade 1,Rice Punjabi wand Grade 1,Daal Red Rajmah Grade-1,Su |
| L3 | SHEIKH UL AALAM ENTERPRISES Under PMA | ₹14,53,850 | Item Categories : Salt Iodised Grade 1,Butter Pack 10 gm Grade 1,Rice Punjabi wand Grade 1,Daal Red Rajmah Grade-1,Su |
🎉 L1 Winner
Himalayan Group Of Companies Under PMA
Final Price: ₹11,42,290
Please sign in or create an account to view contract details and download result documents.
Start
10-Aug-2025, 2:00 pm
End
11-Aug-2025, 2:00 pm
Duration: 24 hours
Reverse Auction Document
✅ RA concluded. Check financial results for final rankings.
Quantity
39346
Category
Salt Iodised Grade 1
Bid Type
Two Packet Bid
Bid Validity
180 (Days)
Bid Type
Service
Evaluation
Total value wise evaluation
Inspection Required
No
RA Qualification Rule
50% Lowest Priced Technically Qualified Bidders
Tech Clarification Time
2 Days
Min. Avg. Annual Turnover
8
OEM Avg. Turnover
15
Past Performance
10 %
Experience Required
2 Year (s)
Arbitration Clause
No
Mediation Clause
No
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Salt Iodised Grade 1 , Butter Pack 10 gm Grade 1 , Rice Punjabi wand Grade 1 , Daal Red Rajmah Grade-1 , Sugar A- Grade , Turmeric Powder ISI Mark Grade 1 , Red Chilli Powder ISI Grade 1 , Daal Moong Green Grade-1 , Mustard Oil A Grade , Daal Cholla Yellow Grade-1 , Daal Chana Kabli Grade-1 , Saunf Powder ISI Grade 1 , Tea Kashmiri Grade 1 , Tea Lipton Grade 1 , Eggs Punjabi Grade 1 , Kishmish Grade one , Kaju Grade one , Coconut Grade one , Almonds Grade One , Pista Grade One , Dates Grade One , Suji Grade 1 , Brinjal Fresh , Tomato Fresh , Local Fresh Milk , Green Peas Fresh , Kashmiri Girda , Potato Fresh , Beans Fresh , Curd Fresh Local , Banana Fresh Grade one , Orange Fresh Garde One , Dhaniya Fresh , Saag Kadam Fresh , Adrak Fresh , Cheese Fresh Local , Radish Fresh , Meat mutton , Cabbage Fresh , Kadoo Fresh , Cauliflower Fresh , Chicken Boiler Dressed , Onion Fresh , Carrot Fresh , Cucumber Fresh , Lemon Fresh , Green Elachi Grade ist , Elachi Kalan Grade ist , Basmati Rice Superior , First Aid Box , Sanitary Pads , Notebooks , Pencil , Eraser , Sharpner , Detergent Powder Grade 1 , Bathing Soap Grade 1 , Toothbrush Grade 1 , Tooth Paste Grade 1 , Towel Big Size , Hair Oil Good Quality , Shampoo Good Quality Bottle , Bathroom Cleaner Grade 1 , Sandals Rubber
End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.
Free consultation · 24h response
Main Document
BOQ
BOQ
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS
Salt Iodised Grade 1
As per specifications
Butter Pack 10 gm Grade 1
As per specifications
Rice Punjabi wand Grade 1
As per specifications
Daal Red Rajmah Grade-1
As per specifications
Sugar A-Grade
As per specifications
Turmeric Powder ISI Mark Grade 1
As per specifications
Red Chilli Powder ISI Grade 1
As per specifications
Daal Moong Green Grade-1
As per specifications
Mustard Oil A Grade
As per specifications
Daal Cholla Yellow Grade-1
As per specifications
Daal Chana Kabli Grade-1
As per specifications
Saunf Powder ISI Grade 1
As per specifications
Tea Kashmiri Grade 1
As per specifications
Tea Lipton Grade 1
As per specifications
Eggs Punjabi Grade 1
As per specifications
Kishmish Grade one
As per specifications
Kaju Grade one
As per specifications
Coconut Grade one
As per specifications
Almonds Grade One
As per specifications
Pista Grade One
As per specifications
Dates Grade One
As per specifications
Suji Grade 1
As per specifications
Brinjal Fresh
As per specifications
Tomato Fresh
As per specifications
Local Fresh Milk
As per specifications
Green Peas Fresh
As per specifications
Kashmiri Girda
As per specifications
Potato Fresh
As per specifications
Beans Fresh
As per specifications
Curd Fresh Local
As per specifications
Banana Fresh Grade one
As per specifications
Orange Fresh Garde One
As per specifications
Dhaniya Fresh
As per specifications
Saag Kadam Fresh
As per specifications
Adrak Fresh
As per specifications
Cheese Fresh Local
As per specifications
Radish Fresh
As per specifications
Meat mutton
As per specifications
Cabbage Fresh
As per specifications
Kadoo Fresh
As per specifications
Cauliflower Fresh
As per specifications
Chicken Boiler Dressed
As per specifications
Onion Fresh
As per specifications
Carrot Fresh
As per specifications
Cucumber Fresh
As per specifications
Lemon Fresh
As per specifications
Green Elachi Grade ist
As per specifications
Elachi Kalan Grade ist
As per specifications
Basmati Rice Superior
As per specifications
First Aid Box
As per specifications
Sanitary Pads
As per specifications
Notebooks
As per specifications
Pencil
As per specifications
Eraser
As per specifications
Sharpner
As per specifications
Detergent Powder Grade 1
As per specifications
Bathing Soap Grade 1
As per specifications
Toothbrush Grade 1
As per specifications
Tooth Paste Grade 1
As per specifications
Towel Big Size
As per specifications
Hair Oil Good Quality
As per specifications
Shampoo Good Quality Bottle
As per specifications
Bathroom Cleaner Grade 1
As per specifications
Sandals Rubber
As per specifications
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) | Price Trends |
|---|---|---|---|---|---|---|---|
| 1 | Salt Iodised Grade 1 | As per specifications | 150 | kg | zeoaishmuqam@123 | 10 | |
| 2 | Butter Pack 10 gm Grade 1 | As per specifications | 130 | kg | zeoaishmuqam@123 | 10 | |
| 3 | Rice Punjabi wand Grade 1 | As per specifications | 1,500 | kg | zeoaishmuqam@123 | 10 | |
| 4 | Daal Red Rajmah Grade-1 | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 5 | Sugar A-Grade | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 6 | Turmeric Powder ISI Mark Grade 1 | As per specifications | 60 | kg | zeoaishmuqam@123 | 10 | |
| 7 | Red Chilli Powder ISI Grade 1 | As per specifications | 60 | kg | zeoaishmuqam@123 | 10 | |
| 8 | Daal Moong Green Grade-1 | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 9 | Mustard Oil A Grade | As per specifications | 180 | kg | zeoaishmuqam@123 | 10 | |
| 10 | Daal Cholla Yellow Grade-1 | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 11 | Daal Chana Kabli Grade-1 | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 12 | Saunf Powder ISI Grade 1 | As per specifications | 60 | kg | zeoaishmuqam@123 | 10 | |
| 13 | Tea Kashmiri Grade 1 | As per specifications | 60 | kg | zeoaishmuqam@123 | 10 | |
| 14 | Tea Lipton Grade 1 | As per specifications | 60 | kg | zeoaishmuqam@123 | 10 | |
| 15 | Eggs Punjabi Grade 1 | As per specifications | 6,500 | numbers | zeoaishmuqam@123 | 10 | |
| 16 | Kishmish Grade one | As per specifications | 5 | kg | zeoaishmuqam@123 | 10 | |
| 17 | Kaju Grade one | As per specifications | 3 | kg | zeoaishmuqam@123 | 10 | |
| 18 | Coconut Grade one | As per specifications | 5 | kg | zeoaishmuqam@123 | 10 | |
| 19 | Almonds Grade One | As per specifications | 5 | kg | zeoaishmuqam@123 | 10 | |
| 20 | Pista Grade One | As per specifications | 3 | kg | zeoaishmuqam@123 | 10 | |
| 21 | Dates Grade One | As per specifications | 50 | kg | zeoaishmuqam@123 | 10 | |
| 22 | Suji Grade 1 | As per specifications | 50 | kg | zeoaishmuqam@123 | 10 | |
| 23 | Brinjal Fresh | As per specifications | 200 | kg | zeoaishmuqam@123 | 10 | |
| 24 | Tomato Fresh | As per specifications | 500 | kg | zeoaishmuqam@123 | 10 | |
| 25 | Local Fresh Milk | As per specifications | 2,000 | kg | zeoaishmuqam@123 | 10 | |
| 26 | Green Peas Fresh | As per specifications | 200 | kg | zeoaishmuqam@123 | 10 | |
| 27 | Kashmiri Girda | As per specifications | 15,000 | numbers | zeoaishmuqam@123 | 10 | |
| 28 | Potato Fresh | As per specifications | 500 | kg | zeoaishmuqam@123 | 10 | |
| 29 | Beans Fresh | As per specifications | 300 | kg | zeoaishmuqam@123 | 10 | |
| 30 | Curd Fresh Local | As per specifications | 100 | kgs | zeoaishmuqam@123 | 10 | |
| 31 | Banana Fresh Grade one | As per specifications | 3,000 | numbers | zeoaishmuqam@123 | 10 | |
| 32 | Orange Fresh Garde One | As per specifications | 3,000 | numbers | zeoaishmuqam@123 | 10 | |
| 33 | Dhaniya Fresh | As per specifications | 30 | kg | zeoaishmuqam@123 | 10 | |
| 34 | Saag Kadam Fresh | As per specifications | 600 | kg | zeoaishmuqam@123 | 10 | |
| 35 | Adrak Fresh | As per specifications | 10 | kg | zeoaishmuqam@123 | 10 | |
| 36 | Cheese Fresh Local | As per specifications | 250 | kg | zeoaishmuqam@123 | 10 | |
| 37 | Radish Fresh | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 38 | Meat mutton | As per specifications | 170 | kg | zeoaishmuqam@123 | 10 | |
| 39 | Cabbage Fresh | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 40 | Kadoo Fresh | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 41 | Cauliflower Fresh | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 42 | Chicken Boiler Dressed | As per specifications | 220 | kg | zeoaishmuqam@123 | 10 | |
| 43 | Onion Fresh | As per specifications | 500 | kg | zeoaishmuqam@123 | 10 | |
| 44 | Carrot Fresh | As per specifications | 300 | kg | zeoaishmuqam@123 | 10 | |
| 45 | Cucumber Fresh | As per specifications | 100 | kg | zeoaishmuqam@123 | 10 | |
| 46 | Lemon Fresh | As per specifications | 30 | kg | zeoaishmuqam@123 | 10 | |
| 47 | Green Elachi Grade ist | As per specifications | 5 | kg | zeoaishmuqam@123 | 10 | |
| 48 | Elachi Kalan Grade ist | As per specifications | 10 | kg | zeoaishmuqam@123 | 10 | |
| 49 | Basmati Rice Superior | As per specifications | 50 | kg | zeoaishmuqam@123 | 10 | |
| 50 | First Aid Box | As per specifications | 5 | nos | zeoaishmuqam@123 | 10 | |
| 51 | Sanitary Pads | As per specifications | 30 | pack of seven | zeoaishmuqam@123 | 10 | |
| 52 | Notebooks | As per specifications | 500 | nos | zeoaishmuqam@123 | 10 | |
| 53 | Pencil | As per specifications | 250 | nos | zeoaishmuqam@123 | 10 | |
| 54 | Eraser | As per specifications | 250 | nos | zeoaishmuqam@123 | 10 | |
| 55 | Sharpner | As per specifications | 250 | nos | zeoaishmuqam@123 | 10 | |
| 56 | Detergent Powder Grade 1 | As per specifications | 150 | kg | zeoaishmuqam@123 | 10 | |
| 57 | Bathing Soap Grade 1 | As per specifications | 450 | nos | zeoaishmuqam@123 | 10 | |
| 58 | Toothbrush Grade 1 | As per specifications | 200 | nos | zeoaishmuqam@123 | 10 | |
| 59 | Tooth Paste Grade 1 | As per specifications | 100 | nos | zeoaishmuqam@123 | 10 | |
| 60 | Towel Big Size | As per specifications | 35 | nos | zeoaishmuqam@123 | 10 | |
| 61 | Hair Oil Good Quality | As per specifications | 100 | nos | zeoaishmuqam@123 | 10 | |
| 62 | Shampoo Good Quality Bottle | As per specifications | 100 | nos | zeoaishmuqam@123 | 10 | |
| 63 | Bathroom Cleaner Grade 1 | As per specifications | 50 | nos | zeoaishmuqam@123 | 10 | |
| 64 | Sandals Rubber | As per specifications | 20 | nos | zeoaishmuqam@123 | 10 |
Experience Criteria
Past Performance
Bidder Turnover
Certificate (Requested in ATC)
OEM Annual Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Key insights about JAMMU AND KASHMIR tender market
Q1: How to register for government food supply tenders in Jammu & Kashmir?
To participate in government tenders like this one issued by the School Education Department Jammu and Kashmir, vendors must first register on the GeM portal. The process involves submitting business details, product certifications, and bank information. For a hassle-free registration, you can use TenderAI’s GeM profile registration service at https://tenderai.in/services/gem-profile-registration. Proper registration ensures access to tender documents, updates, and submission portals, increasing your chances of success. Registered vendors can also view tender notices, upload necessary documents, and track bid status efficiently. Remember, registration is mandatory for participating in this procurement process, and it helps establish your credentials for future government contracts.
Q2: What are the eligibility criteria for supplying food items to Jammu & Kashmir government schools?
Bidder eligibility includes having at least a three-year supply experience of similar food products like rice, pulses, spices, or dairy items to government organizations. A minimum average annual turnover of ₹8 lakh over the last three years is required, along with valid GST registration and relevant product certifications such as ISI marks when applicable. The bidder should also submit documentary proof of past performance, such as delivery certificates or purchase orders from recognized agencies. Small enterprises and startups are encouraged but must meet the specified experience and financial thresholds. Proper adherence to quality and safety standards, plus timely delivery commitments, are essential to qualify and succeed.
Q3: How does the bid evaluation work for this Jammu & Kashmir food supply tender?
The evaluation process is based on total value assessment, focusing primarily on price competitiveness among the technically qualified bidders. The tender features a two-packet bid system, where the lowest price among approved suppliers is ranked for the reverse auction process. The process includes technical evaluations, verification of compliance with specifications, and checking documentation. Bidders who qualify in technical evaluation and meet criteria such as experience, turnover, and certifications become eligible for the auction. The process ensures transparency and fair competition, with the goal of acquiring quality supplies at the best price for the welfare of students and the public distribution system.
Q4: What documents are necessary for bid submission in this government procurement?
Bidders must upload the following documents:
Failure to upload any of these critical documents can lead to disqualification. Always ensure documents are the latest and duly certified or notarized where required.
Q5: Are MSMEs or startups eligible for special concessions in this tender?
In this particular procurement, MSME and startup exemptions are not provided as per the bid document requirements. All eligible bidders must meet the specified turnover and experience criteria. However, MSMEs can benefit from priority in other procurement schemes or through separate tenders with special provisions. It is recommended to register on GeM and consult tender notices regularly to identify opportunities with MSME benefits.
Q6: What is the process for submitting bids for this food supplies tender?
Vendors must register on the GeM portal, upload all qualifying documents, and submit their bid through the online bidding platform before the deadline—August 1, 2025. Bidders can participate in technical evaluation, respond to clarifications within two days, and prepare for reverse auction stages based on price competitiveness. Ensure your bid remains valid for at least 180 days from submission and that all documents are correctly uploaded as per instructions.
Q7: How can I improve my chances of winning in the reverse auction for this tender?
Prepare competitive pricing by thoroughly analyzing market rates and ensuring quality standards are met. Obtain all required certifications and submit complete documentation for technical approval. Use TenderAI’s market intelligence tools to assess previous similar tenders and pricing trends. During the auction, bid confidently, and maintain the best combination of quality and cost. Maintaining good supplier credentials and multiple product offerings can give an edge over competitors, especially if you qualify as a government-approved vendor.
Q8: What are the key technical specifications for products like rice, pulses, and spices in this tender?
Suppliers should adhere strictly to the technical specifications detailed in the attached documents, which specify quality parameters, ISI marks, and packaging standards. For example, rice must be of Punjabi Wand Grade 1, and spices like turmeric and red chili must meet ISI Grade 1 standards. Packaging should ensure freshness and avoid contamination. Detailed specifications are available in the official tender documents and must be followed precisely to qualify for evaluation.
Q9: Can foreign manufacturers participate in this procurement process?
Yes, foreign manufacturers that have the required local certifications, experience, and supply capability are eligible to participate, provided they meet all the technical, financial, and registration requirements specified in the tender. However, local sourcing and compliance with regional standards can favorably influence the evaluation process. Foreign suppliers must ensure their products meet Indian standards and obtain necessary import certifications through authorized local channels.
Q10: Where can I find the detailed Bill of Quantities and technical documents for this tender?
The complete BOQ and technical specifications are available via the official GeM portal linked within the tender notice. For convenience, you can access the documents directly through links provided in the tender advertisement or visit the GeM website and search for GEM/2025/B/6458484. Using TenderAI services can also assist in accessing, analyzing, and preparing documents for submission with accuracy.