Bids are Invited For YEAST,REFINED FLOUR,POWDER SUGAR,WHITE CHOCOLATE,DARK CHOCOLATE,BUTTER,VINEGAR,BAKING POWDER,CHOCO in JAMMU, JAMMU & KASHMIR
Bid Publish Date
05-Jan-2024, 10:54 pm
Bid End Date
13-Sep-2025, 9:00 am
Location
Progress
Quantity
1747
Category
MARGAZINE
Bid Type
Single Packet Bid
Categories
12
Technical Education Department announces a tender for YEAST, REFINED FLOUR, POWDER SUGAR, WHITE CHOCOLATE, DARK CHOCOLATE, BUTTER, VINEGAR, BAKING POWDER, CHOCO CHIPS, JEERA, REFINED OIL, MOZERALLA, MARGAZINE, CORN FLOUR, MILK, COOKIES POWDER, ALMONDS, CASHEWNUTS, PIPING BAG, VANILLA ESSENCE, TOMATO SAUCE, MILK POWDER, MIXED HERBS, PROCESSED CHEESE, COOKIES MARGAZINE, DESI GHEE, SUGAR, CHOCOLATE SYRUB, CLING FOIL, SEMI SWEET CHOCOLATE CHIPS, WHOLE MILK, EGGS, CREAM CHEESE, GELATIN, HONEY, ALMOND EXTRACT, GROUND CINNAMON, WHEAT FLOUR, FRESH CREAM, WHIPPED CREAM, CANNED PUMPKIN, CHERRY TINS, PINEAPPLE TINS, CAKE BOXES, PASTRY BOXES, OLIVE OIL, BROWN SUGAR, CAKE FLOUR, FOUNDANT PASTE, QUICK OATS, WALNUTS in JAMMU, JAMMU & KASHMIR. Quantity: 1747. Submission Deadline: 13-09-2025 09: 00: 00. Last date to apply is approaching fast!
Additional Tender Data
Commercial Details
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
No
Item Category
YEAST , REFINED FLOUR , POWDER SUGAR , WHITE CHOCOLATE , DARK CHOCOLATE , BUTTER , VINEGAR , BAKING POWDER , CHOCO CHIPS , JEERA , REFINED OIL , MOZERALLA , MARGAZINE , CORN FLOUR , MILK , COOKIES POWDER , ALMONDS , CASHEWNUTS , PIPING BAG , VANILLA ESSENCE , TOMATO SAUCE , MILK POWDER , MIXED HERBS , PROCESSED CHEESE , COOKIES MARGAZINE , DESI GHEE , SUGAR , CHOCOLATE SYRUB , CLING FOIL , SEMI SWEET CHOCOLATE CHIPS , WHOLE MILK , EGGS , CREAM CHEESE , GELATIN , HONEY , ALMOND EXTRACT , GROUND CINNAMON , WHEAT FLOUR , FRESH CREAM , WHIPPED CREAM , CANNED PUMPKIN , CHERRY TINS , PINEAPPLE TINS , CAKE BOXES , PASTRY BOXES , OLIVE OIL , BROWN SUGAR , CAKE FLOUR , FOUNDANT PASTE , QUICK OATS , WALNUTS
Authority Records
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Documents 4
GeM-Bidding-5852723.pdf
Main Document
BOQ Document
BOQ
BOQ Document
BOQ
GEM General Terms and Conditions Document
GEM_GENERAL_TERMS_AND_CONDITIONS
Bill of Quantities (BOQ)
51 Items Sign in to view GEM price trends Sign in for GEM prices
YEAST
AS PER SPECIFICATION
REFINED FLOUR
AS PER SPECIFICATION
POWDER SUGAR
AS PER SPECIFICATION
WHITE CHOCOLATE
AS PER SPECIFICATION
DARK CHOCOLATE
AS PER SPECIFICATION
BUTTER
AS PER SPECIFICATION
VINEGAR
AS PER SPECIFICATION
BAKING POWDER
AS PER SPECIFICATION
CHOCO CHIPS
AS PER SPECIFICATION
JEERA
AS PER SPECIFICATION
REFINED OIL
AS PER SPECIFICATION
MOZERALLA
AS PER SPECIFICATION
MARGAZINE
AS PER SPECIFICATION
CORN FLOUR
AS PER SPECIFICATION
MILK
AS PER SPECIFICATION
COOKIES POWDER
AS PER SPECIFICATION
ALMONDS
AS PER SPECIFICATION
CASHEWNUTS
AS PER SPECIFICATION
PIPING BAG
AS PER SPECIFICATION
VANILLA ESSENCE
AS PER SPECIFICATION
TOMATO SAUCE
AS PER SPECIFICATION
MILK POWDER
AS PER SPECIFICATION
MIXED HERBS
AS PER SPECIFICATION
PROCESSED CHEESE
AS PER SPECIFICATION
COOKIES MARGAZINE
AS PER SPECIFICATION
DESI GHEE
AS PER SPECIFICATION
SUGAR
AS PER SPECIFICATION
CHOCOLATE SYRUB
AS PER SPECIFICATION
CLING FOIL
AS PER SPECIFICATION
SEMI SWEET CHOCOLATE CHIPS
AS PER SPECIFICATION
WHOLE MILK
AS PER SPECIFICATION
EGGS
AS PER SPECIFICATION
CREAM CHEESE
AS PER SPECIFICATION
GELATIN
AS PER SPECIFICATION
HONEY
AS PER SPECIFICATION
ALMOND EXTRACT
AS PER SPECIFICATION
GROUND CINNAMON
AS PER SPECIFICATION
WHEAT FLOUR
AS PER SPECIFICATION
FRESH CREAM
AS PER SPECIFICATION
WHIPPED CREAM
AS PER SPECIFICATION
CANNED PUMPKIN
AS PER SPECIFICATION
CHERRY TINS
AS PER SPECIFICATION
PINEAPPLE TINS
AS PER SPECIFICATION
CAKE BOXES
AS PER SPECIFICATION
PASTRY BOXES
AS PER SPECIFICATION
OLIVE OIL
AS PER SPECIFICATION
BROWN SUGAR
AS PER SPECIFICATION
CAKE FLOUR
AS PER SPECIFICATION
FOUNDANT PASTE
AS PER SPECIFICATION
QUICK OATS
AS PER SPECIFICATION
WALNUTS
AS PER SPECIFICATION
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) | Price Trends |
|---|---|---|---|---|---|---|---|
| 1 | YEAST | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 2 | REFINED FLOUR | AS PER SPECIFICATION | 200 | kg | progg-coddfci | 20 | |
| 3 | POWDER SUGAR | AS PER SPECIFICATION | 100 | kg | progg-coddfci | 20 | |
| 4 | WHITE CHOCOLATE | AS PER SPECIFICATION | 50 | number | progg-coddfci | 20 | |
| 5 | DARK CHOCOLATE | AS PER SPECIFICATION | 50 | number | progg-coddfci | 20 | |
| 6 | BUTTER | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 7 | VINEGAR | AS PER SPECIFICATION | 5 | number | progg-coddfci | 20 | |
| 8 | BAKING POWDER | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 9 | CHOCO CHIPS | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 10 | JEERA | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 11 | REFINED OIL | AS PER SPECIFICATION | 100 | kg | progg-coddfci | 20 | |
| 12 | MOZERALLA | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 13 | MARGAZINE | AS PER SPECIFICATION | 60 | kg | progg-coddfci | 20 | |
| 14 | CORN FLOUR | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 15 | MILK | AS PER SPECIFICATION | 120 | kg | progg-coddfci | 20 | |
| 16 | COOKIES POWDER | AS PER SPECIFICATION | 2 | kg | progg-coddfci | 20 | |
| 17 | ALMONDS | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 18 | CASHEWNUTS | AS PER SPECIFICATION | 2 | kg | progg-coddfci | 20 | |
| 19 | PIPING BAG | AS PER SPECIFICATION | 20 | pkt | progg-coddfci | 20 | |
| 20 | VANILLA ESSENCE | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 21 | TOMATO SAUCE | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 22 | MILK POWDER | AS PER SPECIFICATION | 50 | kg | progg-coddfci | 20 | |
| 23 | MIXED HERBS | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 24 | PROCESSED CHEESE | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 25 | COOKIES MARGAZINE | AS PER SPECIFICATION | 120 | kg | progg-coddfci | 20 | |
| 26 | DESI GHEE | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 27 | SUGAR | AS PER SPECIFICATION | 80 | kg | progg-coddfci | 20 | |
| 28 | CHOCOLATE SYRUB | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 29 | CLING FOIL | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 30 | SEMI SWEET CHOCOLATE CHIPS | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 31 | WHOLE MILK | AS PER SPECIFICATION | 60 | kg | progg-coddfci | 20 | |
| 32 | EGGS | AS PER SPECIFICATION | 50 | tray | progg-coddfci | 20 | |
| 33 | CREAM CHEESE | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 34 | GELATIN | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 35 | HONEY | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 36 | ALMOND EXTRACT | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 37 | GROUND CINNAMON | AS PER SPECIFICATION | 1 | kg | progg-coddfci | 20 | |
| 38 | WHEAT FLOUR | AS PER SPECIFICATION | 50 | kg | progg-coddfci | 20 | |
| 39 | FRESH CREAM | AS PER SPECIFICATION | 20 | kg | progg-coddfci | 20 | |
| 40 | WHIPPED CREAM | AS PER SPECIFICATION | 100 | kg | progg-coddfci | 20 | |
| 41 | CANNED PUMPKIN | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 42 | CHERRY TINS | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 43 | PINEAPPLE TINS | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 44 | CAKE BOXES | AS PER SPECIFICATION | 100 | kg | progg-coddfci | 20 | |
| 45 | PASTRY BOXES | AS PER SPECIFICATION | 100 | kg | progg-coddfci | 20 | |
| 46 | OLIVE OIL | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 47 | BROWN SUGAR | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 48 | CAKE FLOUR | AS PER SPECIFICATION | 50 | kg | progg-coddfci | 20 | |
| 49 | FOUNDANT PASTE | AS PER SPECIFICATION | 10 | kg | progg-coddfci | 20 | |
| 50 | QUICK OATS | AS PER SPECIFICATION | 5 | kg | progg-coddfci | 20 | |
| 51 | WALNUTS | AS PER SPECIFICATION | 2 | kg | progg-coddfci | 20 |
Required Documents
Experience Criteria
Past Performance
Bidder Turnover
Certificate (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Corrigendum Updates
10 Updates Update
Extended Deadline
13-Sep-2025, 9:00 am
Opening Date
13-Sep-2025, 9:30 am
Update
Extended Deadline
25-Jul-2025, 9:00 am
Opening Date
25-Jul-2025, 9:30 am
Update
Extended Deadline
10-Sep-2024, 5:00 pm
Opening Date
10-Sep-2024, 5:30 pm
Update
Extended Deadline
07-Sep-2024, 9:00 am
Opening Date
07-Sep-2024, 9:30 am
Update
Extended Deadline
12-Aug-2024, 9:00 am
Opening Date
12-Aug-2024, 9:30 am
Update
Extended Deadline
19-Mar-2024, 9:00 am
Opening Date
19-Mar-2024, 9:30 am
Update
Extended Deadline
01-Feb-2024, 9:00 am
Opening Date
01-Feb-2024, 9:30 am
Update
Extended Deadline
24-Jan-2024, 9:00 am
Opening Date
24-Jan-2024, 9:30 am
Update
Extended Deadline
20-Jan-2024, 9:00 am
Opening Date
20-Jan-2024, 9:30 am
Update
Extended Deadline
17-Jan-2024, 9:00 am
Opening Date
17-Jan-2024, 9:30 am
Financial Results
| Rank | Seller | Price | Item |
|---|---|---|---|
| L1 | PREM ENTERPRISES( MSE Social Category:General ) Under PMA | Item Categories : YEAST,REFINED FLOUR,POWDER SUGAR,WHITE CHOCOLATE,DARK CHOCOLATE,BUTTER,VINEGAR,BAKING POWDER,CHOCO | |
| L2 | JOIE ENTERPRISES Under PMA | Item Categories : YEAST,REFINED FLOUR,POWDER SUGAR,WHITE CHOCOLATE,DARK CHOCOLATE,BUTTER,VINEGAR,BAKING POWDER,CHOCO |
Contract / Result Documents 1
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Documents 4
GeM-Bidding-5852723.pdf
Main Document
BOQ Document
BOQ
BOQ Document
BOQ
GEM General Terms and Conditions Document
GEM_GENERAL_TERMS_AND_CONDITIONS