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GEM

Government Tender Published for Moong Dal,Bournvita,Tata Salt,Tea Brook Bond,Refined sunflower oil,Jeera powder,Asofoetida powder h in NICOBAR, ANDAMAN & NICOBAR

Bid Publish Date

15-Jun-2025, 4:47 pm

Bid End Date

07-Jul-2025, 5:00 pm

EMD

₹25,000

Value

₹30,00,000

Location

NICOBARS , ANDAMAN & NICOBAR

Progress

Issue15-Jun-2025, 4:47 pm
AwardPending
Explore all 5 tabs to view complete tender details

Quantity

37768

Category

Refined sunflower oil

Bid Type

Two Packet Bid

Categories 13

KAJU EGG AGRICULTURAL OILS SUJI BAG CORIANDER DAIRY PRODUCTS PULSES SUGAR BADAM BAR FISH EDIBLE OILS AND FATS

Navodaya Vidyalaya Samiti announces a tender for Moong Dal, Bournvita, Tata Salt, Tea Brook Bond, Refined sunflower oil, Jeera powder, Asofoetida powder hing, Pappad, Urad Dal, Boiled Rice, Tamarind, Vim Bar, Atta, Moong Whole, Sambhar Powder, Ghee, Jeera whole, Rajma, Garam Masala, Paneer, Badam Drink Mix, Sugar, Meal Maker, Mix Masala, Mix Pickle, Kashmiri Chilly, Coriander Powder, Green Peas, Black pepper whole, Amul Milk 1ltr, Mustard Seeds, Vermicelli Semiya, Rasam Masala, Chilly Powder, Chicken Masala, Chilly Whole, Masoor Dal, Amul Milk 200 ml, Methi Seeds, Sooji, Turmeric Powder, Fish Curry Masla, Kaju, Kismis, Tomato Sauce, Chilly Sauce, Soya Sauce, Custard Powder, Ragi Flour, Jaggary, Cherry, Egg Curry Masala, Fish Fry Masala, Paneer Masala, Ajwain, Kasuri Methi, Tej Patta, Dalchini, STEEL WOOL, SCRUB PAD, ELAICHI, BESAN, CLOVE LAUNG, Milkmaid, vinegar, Maida in NICOBAR, ANDAMAN & NICOBAR. Quantity: 37768. Submission Deadline: 07-07-2025 17: 00: 00. Last date to apply is approaching fast!

Documents 4

GeM-Bidding-7969469.pdf

Main Document

BOQ Document

BOQ

BOQ Document

BOQ

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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GEM

Bill of Quantities (BOQ) 66 Items

Item # Title Description Quantity Unit Consignee Delivery (Days)
1 Moong Dal 1 kg 600 1 kg ldc3_jnvcn 360
2 Bournvita 1 btl 135 500 gm ldc3_jnvcn 360
3 Tata Salt 1 pkt 1,200 1 kg ldc3_jnvcn 360
4 Tea Brook Bond 1 pkt 280 500 gm ldc3_jnvcn 360
5 Refined sunflower oil 1 btl 2,800 1 ltr ldc3_jnvcn 360
6 Jeera powder 1 pkt 1,700 50 gm ldc3_jnvcn 360
7 Asofoetida powder hing 1 pkt 550 50 gm ldc3_jnvcn 360
8 Pappad 1 pkt 1,400 100 gm ldc3_jnvcn 360
9 Urad Dal 1 pkt 350 1 kg ldc3_jnvcn 360
10 Boiled Rice 1 bag 90 25 kg ldc3_jnvcn 360
11 Tamarind 1 pkt 550 500 gm ldc3_jnvcn 360
12 Vim Bar 1 no 550 300 gm ldc3_jnvcn 360
13 Atta 1 pkt 750 1 kg ldc3_jnvcn 360
14 Moong Whole 1 pkt 650 1 kg ldc3_jnvcn 360
15 Sambhar Powder 1 pkt 600 100 gm ldc3_jnvcn 360
16 Ghee 1 tin 270 200 ml ldc3_jnvcn 360
17 Jeera whole 1 pkt 60 1 kg ldc3_jnvcn 360
18 Rajma 1 pkt 850 1 kg ldc3_jnvcn 360
19 Garam Masala 1 pkt 1,674 50 gm ldc3_jnvcn 360
20 Paneer 1 tin 450 500 gm ldc3_jnvcn 360
21 Badam Drink Mix 1 btl 800 200 gm ldc3_jnvcn 360
22 Sugar 1 pkt 2,800 1 kg ldc3_jnvcn 360
23 Meal Maker 1 pkt 300 200 gm ldc3_jnvcn 360
24 Mix Masala 1 pkt 600 100 gm ldc3_jnvcn 360
25 Mix Pickle 1 btl 650 1 kg ldc3_jnvcn 360
26 Kashmiri Chilly 1 pkt 300 100 gm ldc3_jnvcn 360
27 Coriander Powder 1 pkt 1,800 100 gm ldc3_jnvcn 360
28 Green Peas 1 tin 450 500 gm ldc3_jnvcn 360
29 Black pepper whole 1 pkt 60 1 kg ldc3_jnvcn 360
30 Amul Milk 1ltr 1 pkt 5,600 1 ltr ldc3_jnvcn 360
31 Mustard Seeds 1 pkt 50 1 kg ldc3_jnvcn 360
32 Vermicelli Semiya 1 pkt 1,400 1 kg ldc3_jnvcn 360
33 Rasam Masala 1 pkt 220 50 gm ldc3_jnvcn 360
34 Chilly Powder 1 pkt 550 100 gm ldc3_jnvcn 360
35 Chicken Masala 1 pkt 300 50 gm ldc3_jnvcn 360
36 Chilly Whole 1 pkt 60 1 kg ldc3_jnvcn 360
37 Masoor Dal 1 pkt 600 1 kg ldc3_jnvcn 360
38 Amul Milk 200 ml 1 pkt 550 200 ml ldc3_jnvcn 360
39 Methi Seeds 1 pkt 50 1 kg ldc3_jnvcn 360
40 Sooji 1 pkt 1,400 1 kg ldc3_jnvcn 360
41 Turmeric Powder 1 pkt 1,200 100 gm ldc3_jnvcn 360
42 Fish Curry Masla 1 pkt 280 50 gm ldc3_jnvcn 360
43 Kaju 1 pkt 80 1 kg ldc3_jnvcn 360
44 Kismis 1 pkt 80 1 kg ldc3_jnvcn 360
45 Tomato Sauce 1 btl 30 1 ltr ldc3_jnvcn 360
46 Chilly Sauce 1 btl 30 1 ltr ldc3_jnvcn 360
47 Soya Sauce 1 btl 10 1 ltr ldc3_jnvcn 360
48 Custard Powder 1 pkt 360 100 gm ldc3_jnvcn 360
49 Ragi Flour 1 pkt 144 500 gm ldc3_jnvcn 360
50 Jaggary 1 pkt 288 1 kg ldc3_jnvcn 360
51 Cherry 1 pkt 72 100 gm ldc3_jnvcn 360
52 Egg Curry Masala 1 pkt 144 50 gm ldc3_jnvcn 360
53 Fish Fry Masala 1 pkt 72 50 gm ldc3_jnvcn 360
54 Paneer Masala 1 pkt 144 100 gm ldc3_jnvcn 360
55 Ajwain 1 pkt 5 1 kg ldc3_jnvcn 360
56 Kasuri Methi 1 pkt 40 100 gm ldc3_jnvcn 360
57 Tej Patta 1 pkt 30 100 gm ldc3_jnvcn 360
58 Dalchini 1 pkt 5 1 kg ldc3_jnvcn 360
59 STEEL WOOL 1 pkt 100 1 no ldc3_jnvcn 360
60 SCRUB PAD 1 pkt 200 1 no ldc3_jnvcn 360
61 ELAICHI 1 pkt 90 100 gm ldc3_jnvcn 360
62 BESAN 1 pkt 90 500 gm ldc3_jnvcn 360
63 CLOVE LAUNG 1 pkt 80 100 gm ldc3_jnvcn 360
64 Milkmaid 1 tin 80 200 gm ldc3_jnvcn 360
65 vinegar 1 btl 20 500 ml ldc3_jnvcn 360
66 Maida 1 pkt 45 1 kg ldc3_jnvcn 360

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Required Documents

1

Experience Criteria

2

Past Performance

3

Bidder Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria

4

the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

Frequently Asked Questions

Key insights about ANDAMAN & NICOBAR tender market

What are the eligibility requirements for participating in the tender?

The eligibility requirements include being a registered entity, having the necessary licenses, and compliance with stated quality certifications. Furthermore, bidders must demonstrate their capacity to meet the specifications defined in the tender documentation.

What certificates are required to submit the tender bid?

Bidders must provide certifications that verify compliance with food safety standards, including but not limited to ISO 22000 or other relevant safety certifications. Certifications proving the quality of items in the proposed food and grocery supply are also necessary.

How can suppliers register for the tender?

Suppliers interested in participating must complete the registration process on the official procurement portal. They should ensure their business is properly registered and meets all guidelines laid out in the tender specifications.

What are the accepted document formats for submissions?

All submissions must be made in PDF or DOCX formats as specified in the guidelines. It is critical to verify document compatibility with the submission portal to avoid disqualification.

What is the Earnest Money Deposit (EMD) requirement for this tender?

The EMD requirements ensure that only serious bidders participate in the tender process. The amount will vary based on the overall financial valuation of the tender, and detailed instructions regarding the submission will be provided in the tender documentation. Additionally, successful bidders will also need to furnish performance security as part of the compliance requirements.

Additional Notes

Incorporate any feedback or further inquiries to enhance the clarity or comprehensiveness of the information for potential bidders. This tender opportunity should be communicated widely to ensure broad participation from the supplier community.