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Open EPROCURE-KARNATAKA

Government Tender Published for REGARDING KKGBV FOODS SUPPLY AND CHIEF COOKING AND HELPER in KARNATAKA

Bid Publish Date

03-Jul-2026, 12:34 pm

Bid End Date

17-Jul-2026, 5:30 pm

EMD

โ‚น44,400

Value

โ‚น35,520

Location

Progress

Issue03-Jul-2026, 12:34 pm
AwardPending
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Tender Type

Open

Tender Fee

โ‚น500

The issuing authority has released a public tender for REGARDING KKGBV FOODS SUPPLY AND CHIEF COOKING AND HELPER in KARNATAKA. Submission Deadline: 17-07-2026 17: 30: 00. Download documents and apply online.

Additional Tender Data

Commercial Details

Tender Category

Service

Evaluation Type Code

2

Bid To RA

No

Authority & Contact

Officer Inviting Bids

PAPAIAH BYLANJANAPPA

Contact Details

officeNumber-9448999384 AND mobileNumber-9448999325

Pre-Bid & Qualification

Pre-Bid Meeting Start

14-07-2026 11:00:00

Pre-Bid Query Deadline

15-07-2026 17:30:00

Split EMD Required

No

Document Requirements

Annual Turnover Certificate

Technical BidMandatory

Company Registration Certificate

Technical BidMandatory

Small Scale Industries Certificate

Technical BidMandatory

Eligibility Criteria

1

Bidders shall not be under a declaration of ineligibility for corrupt and fraudulent practices issued by Government of Karnataka

2

It shall be the responsibility of the Bidder to ensure credit of Tender Processing Fee and EMD into the respective receiving bank accounts of e-Procurement on or before the last date and time of bid submission.

3

EMD Payments through e-Payment mode shall be made as one single transaction and payments made in part are liable for rejection.

4

ALL TERMS AND CONDITIONS AS PER TENDER DOCUMENTS

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Documents 1

Tender Document

TENDER_SCHEDULE

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