Procurement Opportunity: Brinjal Supply Depot Lansdowne,Cauliflower,Peas Green,Cabbage,Carrots Country,Spinach Country,Tomat in Pauri Garhwal, UTTARAKHAND
Bid Publish Date
18-Dec-2024, 7:14 pm
Bid End Date
08-Jan-2025, 8:00 pm
Value
₹2,85,729
Location
Progress
Quantity
6900
Category
Brinjal Supply Depot Lansdowne
Bid Type
Two Packet Bid
Categories
4
A tender has been published for Indian Army Brinjal Supply Depot Lansdowne, Cauliflower, Peas Green, Cabbage, Carrots Country, Spinach Country, Tomato Ripe, Chilles GR, Coconut Whole without Fibre, Corriander Green, Ginger Green, Lime Fresh, Radish Country, Turnips, Brinjal Delivery Point Kotdwara in Pauri Garhwal, UTTARAKHAND. Quantity: 6900 by. Submission Deadline: 08-01-2025 20: 00: 00. Check eligibility and apply.
Additional Tender Data
Commercial Details
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Brinjal Supply Depot Lansdowne , Cauliflower , Peas Green , Cabbage , Carrots Country , Spinach Country , Tomato Ripe , Chilles GR , Coconut Whole without Fibre , Corriander Green , Ginger Green , Lime Fresh , Radish Country , Turnips , Brinjal Delivery Point Kotdwara
Authority Records
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Documents 5
GeM-Bidding-7269691.pdf
Main Document
BOQ Document
BOQ
BOQ Document
BOQ
Buyer uploaded ATC document
ATC
GEM General Terms and Conditions Document
GEM_GENERAL_TERMS_AND_CONDITIONS
Bill of Quantities (BOQ)
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Brinjal Supply Depot Lansdowne
DFS No 360
Cauliflower
DFS No 360
Peas Green
DFS No 360
Cabbage
DFS No 360
Carrots Country
DFS No 360
Spinach Country
DFS No 360
Tomato Ripe
DFS No 360
Chilles GR
DFS No 360
Coconut Whole without Fibre
DFS No 360
Corriander Green
DFS No 360
Ginger Green
DFS No 360
Lime Fresh
DFS No 360
Radish Country
DFS No 360
Turnips
DFS No 360
Brinjal Delivery Point Kotdwara
DFS No 360
Cauliflower
DFS No 360
Peas Green
DFS No 360
Cabbage
DFS No 360
Carrots Country
DFS No 360
Spinach Country
DFS No 360
Tomato Ripe
DFS No 360
Chilles GR
DFS No 360
Coconut Whole without Fibre
DFS No 360
Corriander Green
DFS No 360
Ginger Green
DFS No 360
Lime Fresh
DFS No 360
Radish Country
DFS No 360
Turnips
DFS No 360
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) | Price Trends |
|---|---|---|---|---|---|---|---|
| 1 | Brinjal Supply Depot Lansdowne | DFS No 360 | 937 | kgs | ascsup@433 | 60 | |
| 2 | Cauliflower | DFS No 360 | 710 | kgs | ascsup@433 | 60 | |
| 3 | Peas Green | DFS No 360 | 488 | kgs | ascsup@433 | 60 | |
| 4 | Cabbage | DFS No 360 | 1,098 | kgs | ascsup@433 | 60 | |
| 5 | Carrots Country | DFS No 360 | 610 | kgs | ascsup@433 | 60 | |
| 6 | Spinach Country | DFS No 360 | 427 | kgs | ascsup@433 | 60 | |
| 7 | Tomato Ripe | DFS No 360 | 610 | kgs | ascsup@433 | 60 | |
| 8 | Chilles GR | DFS No 360 | 61 | kgs | ascsup@433 | 60 | |
| 9 | Coconut Whole without Fibre | DFS No 360 | 61 | kgs | ascsup@433 | 60 | |
| 10 | Corriander Green | DFS No 360 | 61 | kgs | ascsup@433 | 60 | |
| 11 | Ginger Green | DFS No 360 | 61 | kgs | ascsup@433 | 60 | |
| 12 | Lime Fresh | DFS No 360 | 61 | kgs | ascsup@433 | 60 | |
| 13 | Radish Country | DFS No 360 | 305 | kgs | ascsup@433 | 60 | |
| 14 | Turnips | DFS No 360 | 610 | kgs | ascsup@433 | 60 | |
| 15 | Brinjal Delivery Point Kotdwara | DFS No 360 | 126 | kgs | ascsup@433 | 60 | |
| 16 | Cauliflower | DFS No 360 | 90 | kgs | ascsup@433 | 60 | |
| 17 | Peas Green | DFS No 360 | 64 | kgs | ascsup@433 | 60 | |
| 18 | Cabbage | DFS No 360 | 144 | kgs | ascsup@433 | 60 | |
| 19 | Carrots Country | DFS No 360 | 80 | kgs | ascsup@433 | 60 | |
| 20 | Spinach Country | DFS No 360 | 56 | kgs | ascsup@433 | 60 | |
| 21 | Tomato Ripe | DFS No 360 | 80 | kgs | ascsup@433 | 60 | |
| 22 | Chilles GR | DFS No 360 | 8 | kgs | ascsup@433 | 60 | |
| 23 | Coconut Whole without Fibre | DFS No 360 | 8 | kgs | ascsup@433 | 60 | |
| 24 | Corriander Green | DFS No 360 | 8 | kgs | ascsup@433 | 60 | |
| 25 | Ginger Green | DFS No 360 | 8 | kgs | ascsup@433 | 60 | |
| 26 | Lime Fresh | DFS No 360 | 8 | kgs | ascsup@433 | 60 | |
| 27 | Radish Country | DFS No 360 | 40 | kgs | ascsup@433 | 60 | |
| 28 | Turnips | DFS No 360 | 80 | kgs | ascsup@433 | 60 |
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Required Documents
Experience Criteria
Past Performance
Bidder Turnover
Certificate (Requested in ATC)
OEM Annual Turnover
Additional Doc 1 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Frequently Asked Questions
Key insights about UTTARAKHAND tender market
FAQs
Details are provided in the tender document.
1. What is the eligibility criteria for the Brinjal Supply Depot tender?
The tender requires bidders to have a minimum of 3 years of past experience supplying similar products. Bidders must also meet a minimum average annual turnover of ₹1 lakh.
2. Are Micro and Small Enterprises (MSEs) exempt from experience requirements?
Yes, MSEs are exempt from turnover and experience limitations as long as they meet the defined quality and technical specifications.
3. What documents are required for this tender submission?
Bidders should submit experience certificates, past performance documentation, bidder turnover statements, OEM annual turnover statements, and any additional documents requested in the ATC (Annexure).
4. What are the financial requirements for participants in the tender?
Bidders must demonstrate a minimum average annual turnover of ₹1 lakh. An EMD is not required, and no performance security is necessary.
5. How will submissions be evaluated?
Submissions will be evaluated based on total value and technical qualifications. The lowest priced technically qualified bids will be considered for further evaluation and possible reverse auction.
6. Where will the vegetable deliveries be made?
Deliveries will primarily be made to Kotdwara, Pauri Garhwal, across the various designated consignees as specified in the tender.
7. When is the bid submission deadline?
The bid submission deadline is January 8, 2025, by 20:00 hours.
8. Is there any inspection required for the vegetable quality?
No, there will be no inspections required by a pre-registered inspection authority.
9. Can bidders seeking exemptions submit supporting documents?
Yes, bidders who intend to seek exemptions from established criteria must provide documented proof during their submission.
10. What is the process for requesting technical clarifications?
Bidders are allowed to request technical clarifications within 2 days during the technical evaluation phase, per the tender timeline.
11. Will a reverse auction be conducted?
Yes, a reverse auction will be conducted for the first 50% of technically qualified bidders arranged in order of price.
12. Are there any special provisions for startups?
Startups are similarly exempt from turnover and experience requirements, provided they adhere to the necessary technical specifications and quality standards.
13. How important is past performance for this tender?
Past performance is crucial, as bidders are required to prove their ability to complete similar supply contracts successfully, comprising 40% of the bid quantity.
14. What types of vegetables are included in the tender?
The tender includes brinjal, cauliflower, peas green, cabbage, carrots, spinach country, ripe tomatoes, green chilies, coconut without fiber, coriander green, ginger green, lime fresh, radish country, and turnips.
15. Who will manage the contact and inquiries related to this tender?
Communication should be directed through the official channels provided in the tender documentation, ensuring all inquiries adhere to formal procedures.
By ensuring compliance with the specified criteria and deadlines, prospective bidders can effectively participate in this significant government procurement initiative.
Details are provided in the tender document.
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Documents 5
GeM-Bidding-7269691.pdf
Main Document
BOQ Document
BOQ
BOQ Document
BOQ
Buyer uploaded ATC document
ATC
GEM General Terms and Conditions Document
GEM_GENERAL_TERMS_AND_CONDITIONS