Indian Army Spices Procurement: IS 2443 Type Garam Masala & Related Spices Tender India 2026

To bid, ensure FSSAI license validity, GMP compliance, and IS 2443 type spices. Prepare GST, PAN, financials, and OEM authorizations if required. Include packing size details and labeling per IS 2443, and demonstrate experience delivering to government or large buyers.

Submit GST certificate, PAN card, FSSAI license, GMP certificates, experience certificates, financial statements, and EMD evidence. Provide technical bid detailing IS 2443 compliance, packaging specs, and OEM authorizations if applicable.

Spices must comply with FSSAI standards, maintain GMP, and satisfy Hygienic and Sanitary Requirements. Product types must be IS 2443 compliant with accurate packing size and clear labeling for traceability.

The purchaser reserves the right to increase or decrease orders by up to 25% of bid quantity. Additional time is calculated using (extra quantity/original quantity) × original delivery period, with a minimum of 30 days.

Delivery commences after the last date of the original delivery order; extended periods may apply if the option clause is exercised, following the specified calculation method.

Categories include Garam Masala, Coriander (whole and ground), Turmeric, Chilli, Cumin, Chaat Masala, and Biryani Masala, all aligned with IS 2443 and FSSAI requirements.

Packing size must be specified for each spice variant; labeling must meet IS 2443 standards with clear product information, batch numbers, and FSSAI compliance marks for traceability.

A valid FSSAI license and GMP compliance are mandatory; bidders must demonstrate hygienic production facilities and adherence to sanitary norms, enabling government acceptance of food spice bids.