Progress
RADistrict Institute Of Education And Training has released a public tender for Catering service (Duration Based) - Veg; Lunch; Regular Thali in AMRELI, GUJARAT. Quantity: 50. Submission Deadline: 29-05-2025 12: 00: 00. Download documents and apply online.
| S.No | Seller | Date | Status |
|---|---|---|---|
| 1 | RIDDHI SIDDHI BHOJNALAY Under PMA | 17-05-2025 13:23:29 | |
| 2 | Shital Corporation Under PMA | 29-05-2025 11:58:56 | |
| 3 | SHREE CATERERS Under PMA | 26-05-2025 23:52:59 |
These are the final prices after the reverse auction event. Prices may be lower than initial bids.
| Rank | Seller | Final Price | Item |
|---|---|---|---|
| L1 | Shital Corporation Under PMA Winner | ₹6,84,000 | Item Categories : Catering service (Duration Based) - Veg; Lunch; Regular Thali |
| L2 | SHREE CATERERS Under PMA | ₹6,88,800 | Item Categories : Catering service (Duration Based) - Veg; Lunch; Regular Thali |
🎉 L1 Winner
Shital Corporation Under PMA
Final Price: ₹6,84,000
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Start
02-Aug-2025, 6:00 pm
End
04-Aug-2025, 6:00 pm
Duration: 48 hours
Reverse Auction Document
✅ RA concluded. Check financial results for final rankings.
Quantity
50
Bid Type
Two Packet Bid
Bid Validity
180 (Days)
Bid Type
Service
Evaluation
Total value wise evaluation
RA Qualification Rule
50% Lowest Priced Technically Qualified Bidders
Tech Clarification Time
2 Days
Min. Avg. Annual Turnover
16
Experience Required
3 Year (s)
Arbitration Clause
No
Mediation Clause
No
Tender Category
Service
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Catering service (Duration Based) - Veg; Lunch; Regular Thali
End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.
Free consultation · 24h response
Main Document
SCOPE_OF_WORK
GEM_GENERAL_TERMS_AND_CONDITIONS
Experience Criteria
Bidder Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Key insights about GUJARAT tender market
The eligibility requirements include being a registered entity, holding relevant experience in the catering service domain, and complying with food safety regulations. Bidders must also demonstrate the financial stability necessary to support their service proposal.
To participate, bidders must provide certificates of compliance with food safety standards, including certified food handling and preparation credentials. Additionally, proof of business registration and relevant tax documentation are required.
Interested bidders must register on the official government tender portal to submit their proposals. This includes creating a user account, filling in the necessary details, and uploading required documents as specified in the tender guidelines.
All necessary documents must be submitted electronically in widely accepted formats such as PDF and Word documents. Bidders should refer to the submission guidelines in the tender brochure for any specific formatting requirements.
The payment terms will be outlined in detail within the tender documents but typically include stipulations on payment milestones based on delivery and acceptance of the catered meals. Bidders should be prepared to provide invoices upon delivery as part of the payment process.