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Indian Army Department Of Military Affairs Spices Tender 2026 IS Standards FSSAI GMP IS 2443 IS 13446 Rajasthan

Bid Publish Date

17-Jun-2026, 9:10 am

Bid End Date

20-Jun-2026, 10:00 am

Location

PATIALA , PUNJAB

Progress

Issue17-Jun-2026, 9:10 am
AwardPending
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Quantity

287

Category

Chili (??? ?????)

Bid Type

Two Packet Bid

Tender Overview

The Indian Army, Department Of Military Affairs, issues a spice procurement tender for coriander, whole and ground, turmeric, tamarind, cumin, black pepper, large cardamom, fenugreek and cloves. Required compliance includes IS 2443 and IS 13446 where applicable, with FSSAI licence, GMP, and hygienic standards. Tender emphasizes packing size, packaging, shelf life, residual shelf life and provision of test reports at supply/bid time. Estimated value and quantity details are not disclosed, but the scope centers on government supply of processed spices meeting quality and safety norms for military logistics.

  • Organization: Indian Army, Department Of Military Affairs
  • Product category: Spices and Condiments (Coriander, Turmeric, Tamarind, Cumin, Black Pepper, Cardamom, Fenugreek, Cloves)
  • Standards: IS 2443, IS 13446, FSSAI licence & GMP
  • Key requirements: Packing size/marking, shelf life, residual shelf life, and provision of test reports at bid/supply
  • Location cues: Tender in India for central military procurement; focus on quality compliance and safety ratings
  • Unique aspects: Recurrent compliance clauses for food safety and sanitary standards, with emphasis on documentation at supply time

Technical Specifications & Requirements

  • Product/service: Spices and condiments with specific IS standards
  • General type: Spice products as per IS 2443; cardamom packaging form per category
  • Governing standards: FSSAI Standards & Valid FSSAI Licence; Good Manufacturing Practice (GMP); Hygienic & Sanitary Requirements per FSSAI regulations
  • Packaging: Packing Size and general packing/marking requirements; shelf life and residual shelf life to be declared
  • Test reports: Vendors must provide all relevant test reports/supporting documents at supply/bid time
  • Documentation: Must align with quality, safety, and market life expectations; no explicit unit quantities provided
  • Compliance emphasis: All offered spices must be consistent with the described standards and packaging expectations

Terms, Conditions & Eligibility

  • EMD and bid security: Not specified in data available
  • Delivery & quantity flexibility: Option for quantity variation up to 25% during contract, with corresponding extended delivery timing guidance
  • Financial standing: Bidder must not be under liquidation or bankruptcy; undertake non-liquidity attestations
  • Product lifecycle: Bids must avoid obsolescence; minimum 1-year residual market life for offered items
  • GST: Bidders to determine applicable GST; reimbursement as per actuals up to quoted rate
  • Quality control: Inspection processes include CFL sampling and verdict; appeal pathways outlined
  • Documentation: GST, PAN, experience & financial statements, EMD, OEM authorizations, and technical compliance docs expected

Key Specifications

  • Product names: coriander (whole and ground), turmeric, tamarind, cumin, black pepper, large cardamom (Badi Elaichi), fenugreek, cloves

  • Standards: IS 2443 for spice type; IS 13446 for Large Cardamom as applicable

  • Governing standards: FSSAI licence validity; GMP compliance; Hygienic and sanitary requirements per FSSAI

  • Packaging: defined packing size and marking requirements; shelf life and residual shelf life to be stated

  • Test documentation: mandatory test reports and supporting documents must be provided at bid/supply time

  • Form: Cardamom form requirements; packaging and branding considerations

Terms & Conditions

  • Option clause enabling up to 25% quantity increase/decrease at contract rates

  • Must maintain GST compliance; bidder bears applicable GST with reimbursement details

  • Bidders must ensure products have at least 1 year residual market life

  • Quality controls include CFL sampling, verdict, and possible appeals within set timelines

Important Clauses

Payment Terms

Not explicitly provided; GST handling per actuals; bidder to follow standard government payment practices

Delivery Schedule

Delivery window linked to original/extended delivery period; option clause affects calculated delivery time with minimum 30 days

Penalties/Liquidated Damages

Not detailed in provided data; standard government procurement penalties would apply per testing and delivery non-conformities

Bidder Eligibility

  • Not under liquidation or bankruptcy

  • Must provide GST registration and PAN

  • Demonstrate ability to supply spices with FSSAI GMP and IS standard compliance

Additional Tender Data

Commercial Details

Tender Category

Goods

Bid To RA

No

Bid To RA Enabled

No

Item Category

Chili (??? ?????) (Q4) , Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3) , Turmeric (Haldi) (?????) (Q3) , Tamarind (????) (Q3) , Cumin (????) (Q4) , Black Pepper (???? ?????) (Q4) , Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) , Fenugreek (????) (Q4) , Cloves (????) (Q3)

Authority Records

MINISTRY OF DEFENCEMILITARY AFFAIRS DEPARTMENT

BID & GeM Expert Consultancy

End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.

Bid Preparation GeM Registration Document Filing

Free consultation · 24h response

Documents 11

GeM-Bidding-9478390.pdf

Main Document

CATALOG-Specification-1

CATALOG Specification

CATALOG-Specification-2

CATALOG Specification

CATALOG-Specification-3

CATALOG Specification

CATALOG-Specification-4

CATALOG Specification

CATALOG-Specification-5

CATALOG Specification

CATALOG-Specification-6

CATALOG Specification

CATALOG-Specification-7

CATALOG Specification

CATALOG-Specification-8

CATALOG Specification

CATALOG-Specification-9

CATALOG Specification

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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Technical Specifications 9 Items

Item #1 Details

View Catalog
Category Specification Requirement
General Type Powder
Governing Standards and Certifications Compliance to FSSAI Standards & Availability of Valid FSSAI Licence Yes
Governing Standards and Certifications Compliance to Good Manufacturing Practice as per FSSAI Yes
Governing Standards and Certifications Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations Yes
Packing and Marking Packing Size 1 kg
Packing and Marking Packaging As per Food Safety and Standards (Packaging) Regulation
Packing and Marking Shelf Life Agree to provide product with residual shelf life of not less than 75% at the time of supply
Test Reports Agree to provide all relevant documents Test Report/supporting document /reports etc to the buyer at the time of Supply/Bid Yes

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Required Documents

1

Experience Criteria

2

Past Performance

3

Bidder Turnover

4

OEM Annual Turnover *In case any bidder is seeking exemption from Experience / Turnover Criteria

5

the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

Frequently Asked Questions

How to bid on the Indian Army spice tender in India 2026?

Bidders must meet eligibility criteria including non-liquidation status, GST registration, PAN, and financial statements. Provide FSSAI licence, GMP, IS 2443/13446 compliance, and OEM authorizations. Include test reports and packing specifications; follow option clause for quantity adjustments up to 25%. Delivery timelines start after order, with extended periods as needed.

What documents are required for spice procurement bid in DMA?

Submit GST certificate, PAN, company registration, experience certificates of spice supply, financial statements, EMD documents, FSSAI licence, GMP certification, and OEM authorizations. Include test reports for spice quality and packaging declarations, and evidence of packing size compliance and shelf life data.

What standards are mandatory for coriander and cumin in this tender?

Spice items must comply with IS 2443 for product type, IS 13446 for cardamom where applicable, and be FSSAI licensed with GMP adherence. Hygienic and sanitary requirements per FSSAI regulations are mandatory, along with test reports proving conformity at supply time.

What is the delivery timeline and quantity flex for Army spice supply?

The buyer may increase or decrease quantity up to 25% at contract, with delivery time extended using a calculated method: (Increased quantity ÷ Original quantity) × Original delivery period, minimum 30 days; original delivery period may extend within contract terms.

What is required to prove product shelf life for Army spices?

Provide declared shelf life and residual shelf life data for each spice, along with lab test reports and acceptable storage conditions. Packaging must reflect shelf life, with marking aligned to packing size and batch details per IS/FSSAI norms.

How does GST affect spice bid submissions for Indian Army procurement?

Bidders must determine applicable GST themselves; GST reimbursement follows actuals or quoted rate, whichever is lower. Ensure GST compliance is documented in bid, with accurate invoicing aligned to supply terms.

What are the test/report requirements for spice supply bids?

At bid/supply time, provide all relevant test reports and supporting documents. Reports should verify quality, conformity to IS standards, FSSAI compliance, GMP, and hygienic conditions, with clear references to batch numbers and packaging integrity.

Who issues the verdict for inspection of spices in this tender?

Inspection verdicts are issued by the CFL concerned based on analysis of original samples. If rejected, bidders may appeal with a re-test sample within fourteen days at specified addresses; failure to appeal timely results in final rejection.

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