Haldi Powder 1 Kg Catch,Mirchi Powder 1 Kg Catch,Jeera,Sabut Mirch,Besan,Kabli Chana,Kaju,Dhaniya P
Controller General Of Defence Accounts
EAST SIANG, ARUNACHAL PRADESH
Bid Publish Date
15-Jan-2026, 12:48 pm
Bid End Date
26-Jan-2026, 1:00 pm
Location
Progress
Quantity
709
The Indian Army under the Department of Military Affairs seeks a procurement tender for a broad range of spices, including Haldi Powder, Dhania Powder, Mirch Powder, Jeera, Dal, Chini (sugar), Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi (Small), Elaichi (Badi), and Tej Patta. The BoQ comprises 14 items, with no itemized quantities shown. The tender emphasizes supplier capability to support 30-day home-state service-center establishment if not already present and to provide documentary evidence of a Functional Service Centre before payment. Location data is not disclosed, but the scope targets standard culinary spice blends for military provisioning. This procurement is distinguished by its multi-item spice category and a mandatory after-sale service framework with on-site or carry-in warranty options depending on product.
Key differentiators include a mandatory service-center requirement and a post-award service build-out window, signaling a strong emphasis on after-sales support in a government supply chain context. Unique aspects center on the breadth of spice categories and the conditional service-center deployment timeline.
There are no explicit product specifications in the data. However, referenced items cover common household and culinary spice forms, including powder varieties and whole seeds. The tender implies standard government procurement rigor, with a need for supplier readiness to verify product authenticity, stable supply, and compliance with military food-supply guidelines if applicable. The absence of detailed EMD, estimated value, or delivery quantities requires bidders to prepare robust financial and logistical plans. The service-center clause suggests requirement for trained technicians or authorized service support for warranty management, where applicable.
Product names: Haldi Powder, Dhania Powder, Mirch Powder, Jeera, Dal, Chini, Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi Small, Elaichi Badi, Tej Patta
Item count: 14 spice items
Service requirement: Functional Service Centre in each consignee state or establishment within 30 days
Functional Service Centre in each consignee state mandatory; establishment within 30 days if not existing
Payment release contingent on documentary proof of Functional Service Centre
No explicit EMD amount or delivery quantities disclosed; bidders to verify during clarification
Bidder/OEM must have a Functional Service Centre in the state of each consignee's location for carry-in warranty; on-site warranty may exempt this requirement.
Payment released only after submission of documentary evidence of a Functional Service Centre.
If service centre is not present at bid time, establishment within 30 days of contract award.
Demonstrated spice procurement and supply experience with multi-item spice splits
Evidence of an operational service center network or clear plan to establish in 30 days
Compliance with government procurement document requirements (GST, PAN, financials)
Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS
Controller General Of Defence Accounts
EAST SIANG, ARUNACHAL PRADESH
Assam Rifles
IMPHAL WEST, MANIPUR
Indian Army
BARAMULLA, JAMMU & KASHMIR
Indian Army
Indian Army
PUNE, MAHARASHTRA
Tender Results
Loading results...
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) |
|---|---|---|---|---|---|---|
| 1 | Haldi Powder | Haldi Powder Catch | 49 | kg | unnisadjt | 15 |
| 2 | Dhania Powder | Dhania Powder Catch | 49 | kg | unnisadjt | 15 |
| 3 | Mirch Powder | Mirch Powder Catch | 44 | kg | unnisadjt | 15 |
| 4 | Jeera | Jeera | 44 | kg | unnisadjt | 15 |
| 5 | Dal Chini | Dal Chini | 24 | kg | unnisadjt | 15 |
| 6 | Ajwain | Ajwain | 20 | kg | unnisadjt | 15 |
| 7 | Garam Masala | Garam Masala Catch | 79 | pkts | unnisadjt | 15 |
| 8 | Chicken Masala | Chicken Masala Catch | 109 | pkts | unnisadjt | 15 |
| 9 | Kasoori Methi | Kasoori Methi | 105 | pkts | unnisadjt | 15 |
| 10 | Sabji Masala | Sabji Masala Catch | 114 | pkts | unnisadjt | 15 |
| 11 | Heeng | Heeng | 40 | pkts | unnisadjt | 15 |
| 12 | Elaichi Small | Elaichi Small | 10 | kg | unnisadjt | 15 |
| 13 | Elaichi Badi | Elaichi Badi | 12 | kg | unnisadjt | 15 |
| 14 | Tej Patta | Tej Patta | 10 | kg | unnisadjt | 15 |
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GST registration certificate
Permanent Account Number (PAN) card
Experience certificates for spice procurement and supply
Financial statements (last 2-3 years)
EMD-related documents (as applicable by organization)
Technical bid submission documents
OEM authorizations / dealership certificates (where applicable)
Key insights about SIKKIM tender market
Bidders should register with the GEM portal, submit 14-item spice capability details, provide GST and PAN, include financials, and supply evidence of a Functional Service Centre or a plan to establish one within 30 days post-award. Ensure OEM authorizations where applicable and submit technical bids with product specifications.
Required documents include GST certificate, PAN, 2-3 years of financials, spice procurement experience certificates, technical bid, and any OEM authorizations. Also attach evidence of Functional Service Centre or a plan to establish one within 30 days if not present at bidding.
The scope includes Haldi Powder, Dhania Powder, Mirch Powder, Jeera, Dal, Chini, Ajwain, Garam Masala, Chicken Masala, Kasoori Methi, Sabji Masala, Heeng, Elaichi Small, Elaichi Badi, and Tej Patta across 14 items.
A functional service centre must exist in the state of each consignee location for carry-in warranty; if absent, establish one within 30 days of contract award; payment is made after documentary proof of Centre.
Payment is released only after submission of documentary evidence demonstrating a Functional Service Centre; there is no fixed advance mentioned in the data and bidders should seek clarification.
The data does not specify exact standards for spices; bidders should confirm IS, BIS, or ISO requirements during clarification and prepare for general government compliance along with OEM authorizations if applicable.
The BoQ comprises 14 items, covering a range from Haldi powder to Tej Patta; however, item-level quantities are not provided in the data and must be clarified during bidding.
Eligibility includes spice supply experience, GST and PAN validity, financial stability with recent statements, and evidence of a Functional Service Centre or a clear 30-day establishment plan post-award; OEM authorizations may be required for branded products.
Indian Statistical Institute
Indian Army
📍 POONCH, JAMMU & KASHMIR
Assam Rifles
📍 CHURACHANDPUR, MANIPUR
Indo Tibetan Border Police (itbp)
📍 KANPUR NAGAR, UTTAR PRADESH
Indian Statistical Institute
📍 GIRIDH, JHARKHAND
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Main Document
BOQ
BOQ
GEM_GENERAL_TERMS_AND_CONDITIONS