Indian Army FSSAI-Compliant Spice Tender Tawang Arunachal Pradesh 2026
Indian Army
TAWANG, ARUNACHAL PRADESH
Bid Publish Date
13-Jul-2026, 8:25 pm
Bid End Date
23-Jul-2026, 8:00 pm
Location
Progress
Quantity
103
Category
Fennel (Saunf) (????)
Bid Type
Two Packet Bid
The Indian Army (Department Of Military Affairs) headquartered in Indore, Madhya Pradesh, seeks supply of fennel (saunf), mustard (rai/sarson), and black pepper under a single procurement notice. The expected scope includes bulk supply to meet food-grade standards, with emphasis on FSSAI licensing, GMP compliance, and hygienic/sanitary requirements. The contract contemplates a flexible quantity clause allowing up to 25% more or less than bid quantity, with delivery timelines recalculated from the last original delivery order. The tender emphasizes product packaging and packing size, aligning with government food-safety norms and supplier capabilities. Unique aspects include a focus on compliant suppliers with in-country after-sales or support readiness for imports if applicable. This notice targets vendors capable of meeting rigorous food-grade standards in Madhya Pradesh, with attention to reliable delivery within the extended delivery framework.
Product names: fennel (saunf), mustard (rai/sarson), black pepper
Packing Size: defined in tender; required to be clearly labeled
Standards: FSSAI Standards; FSSAI License validity
Quality: GMP compliance; Hygienic and Sanitary Requirements per FSSAI
Delivery: scope of supply is GOODS ONLY; option clause allows +/-25%
Brand/OEM: for imported items, need registered Indian office for after-sales service
Documentation: mandatory bid documents including PAN, GSTIN, EFT mandate
Up to 25% quantity variation allowed at contract placement and during currency
Mandatory FSSAI license and GMP/Hygiene compliance for all spices
Delivery period recalculation governs extended deliveries with minimum 30 days
Not explicitly defined in data; bidders should anticipate standard government terms and confirm with bid submission
Delivery starts from the last date of original delivery order; extended time proportional to quantity change with a 30-day minimum
Not specified in data; bidders should assume standard LDs and verify in final contract
Not under liquidation, court receivership, or bankruptcy
Demonstrated turnover as per last 3 years or CA certificate
OEM authorization for imported products and Indian service presence
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Fennel (Saunf) (????) (Q3) , Mustard (Rai, Sarson) (???, ?????) (Q4) , Black Pepper (???? ?????) (Q4)
Max Delivery Days
15
Delivery Locations
1
Delivery Cities
INDORE
| Consignee | Address | City | State | Pincode | Quantity | Delivery Days | Additional Requirement |
|---|---|---|---|---|---|---|---|
| - | INDORE | INDORE | - | - | 35 | 15 | - |
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Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
GEM_GENERAL_TERMS_AND_CONDITIONS
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Tender Results
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| Category | Specification | Requirement |
|---|---|---|
| General | Type | Whole |
| Governing Standards and Certifications | Compliance to FSSAI Standards & Availability of valid FSSAI License | Yes |
| Governing Standards and Certifications | Compliance to Good Manufacturing Practice as per FSSAI | Yes |
| Governing Standards and Certifications | Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations | Yes |
| Packing and Marking | Packing Size | 250 gms |
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PAN Card copy
GSTIN copy
Cancelled cheque copy
EFT Mandate certified by Bank
Notarized non-disclosure declaration
Audited Balance Sheets / CA certificate indicating turnover for last 3 years
OEM authorization or certificate for imported products with Indian office presence
Vendor Code Creation documents as applicable
Key insights about MADHYA PRADESH tender market
Bidders must submit PAN, GSTIN, cancelled cheque, EFT mandate, non-disclosure certificate, turnover evidence for last 3 years, OEM authorization for imports, and vendor code creation documents. Ensure FSSAI license is active and GMP/Hygiene compliance is demonstrated; attach audited financials.
Prepare bid with complete packaging details, ensure FSSAI license validity, GMP compliance, and hygienic requirements. Include turnover certificates, turnover history, and bank undertakings. Submit within the tender portal with required documents and ensure vendor code creation as per T&C.
Specs require compliance with FSSAI standards and GMP; ensure spice products meet hygienic and sanitary norms; packaging size must be specified; no explicit weight per unit is provided, verify during bid submission and labeling requirements.
The purchaser may adjust quantity by up to 25% at contract placement and during the currency of contract; delivery time adjusts as (increased quantity ÷ original quantity) × original delivery period, with a minimum of 30 days.
Mandatory FSSAI license and compliance with GMP and Hygienic/Sanitary requirements; suppliers must demonstrate these through certificates and licenses; for imported items, provide OEM authorization and Indian service presence.
Submit audited Balance Sheets for last 3 years or CA certification indicating turnover; if <3 years old, use completed years post-incorporation for turnover calculation; ensure no liquidation or bankruptcy status.
Delivery schedule aligns with the last delivery order date; LD details are not specified in provided data; bidders should confirm penalty and LD terms during bid submission and final contract negotiation.
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Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
GEM_GENERAL_TERMS_AND_CONDITIONS