GEM

Indo Tibetan Border Police Spices & Condiments Tender India 2026 ISI/IS 2443 Conformity

Bid Publish Date

14-Jan-2026, 12:31 pm

Bid End Date

24-Jan-2026, 9:00 am

Progress

Issue14-Jan-2026, 12:31 pm
AwardPending
Explore all 4 tabs to view complete tender details

Quantity

2221

Category

Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443

Bid Type

Two Packet Bid

Tender Overview

Indo Tibetan Border Police (ITBP) invites bids for procurement of spices and condiments, including turmeric (whole and ground) per IS 3576 (Q2), large cardamom per IS 13446 (Q4), cloves (Q3), black pepper (Q4), chili (Q4), cumin (Q4), fenugreek (Q4), and coriander (whole and ground) conforming to IS 2443 (Q3). The scope encompasses packaging, labeling, and shelf-life compliance under FSSAI licensing, GMP, and hygienic requirements. The estimated value and EMD are not disclosed in the data, but the contract contemplates compliance with central laboratory test reports on demand and sample testing during supply with potential third-party verification. Unique emphasis lies in ISI/IS 2443 conformity, FSSAI licensing, and packaging standards across multiple spice categories. This tender targets suppliers with robust FMCG spice manufacturing and QA capabilities and the ability to supply in compliance with government procurement terms and option clauses for quantity variations.

Technical Specifications & Requirements

  • Standards: IS 3576 (Q2) for turmeric (form), IS 13446 (Q4) for large cardamom, IS 2443 (Q3) for coriander; FSSAI standards with valid license; GMP adherence; Hygienic & Sanitary requirements.
  • Product characteristics: Spices and condiments in forms (whole/ground), packing material and size, shelf life, and labeling/display compliance.
  • Test/QA: Availability of test reports from Central Govt/NABL/ILAC accredited labs on conformity; reports to be provided on demand or at bid/supply.
  • Packaging: Packing size (gm/kg), packaging materials, labeling/display details; labeling must meet regulatory norms.
  • Documentation: Test reports, FSSAI license, ISI/IS certifications, and product-form documentation required on demand.
  • Governing compliance: FSSAI GMP, and hygienic standards; packing and marking requirements clearly defined.

Terms, Conditions & Eligibility

  • EMD/financials: EMD amount not disclosed in data; bidder viability to be demonstrated (no liquidation or bankruptcy).
  • Delivery: Delivery period details are unspecified; option clause allows quantity variation up to 25% during and after contract, with delivery-time calculations based on the original/extended periods.
  • Payment: Payment terms unspecified; bids must include financial standing statements and supporting documents.
  • Documentation: GST certificate, PAN, experience certificates, financial statements, OEM authorizations, technical bid documents, and test reports on demand.
  • Quality/standards: Compliance to FSSAI standards with valid license; adherence to GMP; hygienic/sanitary requirements per FSSAI regulations; ISI/IS conformity where applicable.
  • Special clauses: Sudden sample checking possible with testing costs borne by supplier; procurement may require on-demand test verification and retention of samples; option to adjust quantity by up to 25% with proportional time extension.
  • Bidder eligibility: Not under liquidation or receivership; must demonstrate financial and technical capability to supply high-quality spice products in India.

Key Specifications

  • Product category: Spices and Condiments - Turmeric (whole and ground) IS 3576 Q2, Turmeric packaging and labeling

  • Cardamom: Large Cardamom (Badi Elaichi) per IS 13446 Q4, form and packing details

  • Other spices: Cloves (Q3), Black Pepper (Q4), Chili (Q4), Cumin (Q4), Fenugreek (Q4), Coriander (whole and ground) per IS 2443 Q3

  • Packing size: gm/kg indicated; packing material specification; labelling and display requirements

  • Shelf life: specified in years; residual shelf life details to be provided

  • Test reports: NABL/ILAC/ Central Govt lab conformity reports; on-demand submission

  • FSSAI compliance: valid license; GMP; Hygienic and sanitary requirements

Terms & Conditions

  • Option to increase/decrease quantity up to 25% at contract rates

  • Delivery schedule derived from original or extended period with minimum 30 days extension

  • Bidder must demonstrate financial solvency and non-bankruptcy status

Important Clauses

Payment Terms

Not explicitly defined in data; bidders should expect standard government payment terms and include preferred terms in bid

Delivery Schedule

Option to extend delivery based on quantity adjustments; delivery period calculations based on (Increased quantity ÷ Original quantity) × Original delivery period, minimum 30 days

Penalties/Liquidated Damages

Not explicitly detailed; refer to general contract terms for LDs and penalties in supply delays or substandard quality

Bidder Eligibility

  • Not under liquidation or court receivership

  • Demonstrated capability to supply spices meeting ISI/IS 2443 and FSSAI standards

  • Valid GST registration, PAN, and financial stability documentation

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Technical Specifications 8 Items

Item #1 Details

View Catalog
Category Specification Requirement
Requirements Form Ground
Requirements Dilute HCL insoluble ash on dry basis, percent by mass, Max 1.5
Requirements Starch on dry basis, percent by mass, Max 60
Physical Characteristics Types Turmeric powdered- The Turmeric (Haldi) powder shall be prepared by grinding clean and dry turmeric (curcuma longa linn or curcuma domestica veleton) rhizomes It shall be free from added colouring matter , preservatives and extraneous matter
Physical Characteristics Freedom from Moulds and insects infestation The Turmeric (Haldi) powder shall befree from dirt, Moulds growth and insects infestation
Physical Characteristics Extraneous matter Extraneous matter in whole turmeric includes organic matter, such as, chaff, dried leaves or any other vegetables matter as well inorganic matter, such as stones, clay particles, dust, dirt, etc The proportion of Extraneous matter, when determined by the method specificed in 4 of IS 1797, shall not exceed 2 percent (m/m), Ground turmeric shall be examined by microscope It shall not contain any morphologically extraneous
Packing Packing material Foodgrade polymers
Packing Packing size (in gm) 1, 0.5
Shelf Life Shelf Life (years) 1
Test Report Details Availability of Test Report from Central Govt/NABL/ILAC accredited lab to prove conformity to specification Yes
Test Report Details Test Report to be submitted to the Buyer on Demand write NA if Test report is not available Yes

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Required Documents

1

GST registration certificate

2

Permanent Account Number (PAN) card

3

Experience certificates for similar spice procurement

4

Financial statements (audited, if available)

5

EMD/Security deposit documents (as per tender terms)

6

Technical bid documents demonstrating ISI/IS 2443 compliance and product specifications

7

OEM authorizations or authorized distributor certificates

8

FSSAI license and GMP/Hygiene compliance certificates

9

Test reports from Central Govt/NABL/ILAC accredited labs (on demand)

Frequently Asked Questions

How to bid in ITBP spice procurement tender in India 2026?

Bidders must submit GST and PAN, experience certificates, financial statements, EMD, and technical bid documents. Ensure FSSAI license validity, GMP compliance, and ISI/IS conformance for turmeric, cardamom, and other spices. Provide OEM authorizations and NABL/ILAC test reports on demand; delivery terms follow option clauses.

What documents are required for ITBP spice tender in India 2026?

Required documents include GST certificate, PAN, experience certificates for similar supply, audited financial statements, EMD details, OEM authorization, FSSAI license, GMP and hygiene certificates, and NABL/ILAC lab test reports available on demand during bidding or supply.

What standards govern ITBP spice procurement 2026 in India?

Standards include IS 3576 (Q2) for turmeric, IS 13446 (Q4) for large cardamom, IS 2443 (Q3) for coriander, and mandatory FSSAI licensing with GMP, plus hygienic/sanitary compliance per FSSAI regulations.

What is the packing/labeling requirement for ITBP spices tender?

Packing size in gm or kg, packing material, labeling and display requirements, and packaging conformity must meet IS-based specifications and FSSAI labeling norms, with clear shelf-life indications.

What is the delivery/quantity variation rule for ITBP spice supply?

The purchaser may increase/decrease quantity up to 25% at contract, with time extension calculated as (Increased quantity ÷ Original quantity) × Original delivery period, minimum 30 days.

What constitutes the test/report requirements for ITBP spice bid?

Provide test reports from Central Govt/NABL/ILAC accredited labs to prove conformity; if not available, mark as NA and supply on demand during bid or supply, as per ATC terms.

Who issues the final eligibility criteria for ITBP spice procurement?

ITBP/Ministry procurement terms govern eligibility; bidders must show non-bankruptcy status, financial solvency, and compliance with FSSAI, GMP, IS standards, and OEM authorizations.

What are the essential product standards for turmeric and cardamom?

Turmeric must meet IS 3576 (Q2); large cardamom must meet IS 13446 (Q4). Both require FSSAI compliance, packaging, labeling, and hygienic handling per GMP guidelines.

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