Indian Army Dry Fruits and Nuts Tender Anantnag Jammu & Kashmir 2026 FSSAI GMP ISI Standards

Bidders must submit GST certificate, PAN card, cancelled cheque, EFT mandate certified by bank, and data sheet for the offered products. Include recent govt contracts as evidence of 3-year government/PSU supply experience. Ensure FSSAI license and GMP compliance documentation accompany the bid for eligibility.

Provide valid FSSAI license, demonstrate GMP-compliant manufacturing processes, and include hygienic/sanitary compliance records per FSSAI regulations. Attach certificates and test reports showing conformity to FSSAI standards and residual shelf-life data to avoid bid rejection.

The bidder or their OEM must have supplied similar category products to Central/State Govt/PSU for at least 3 years prior to bid opening, with contract copies for verification. Primary product value should meet the criterion in case of bunch bids.

The purchaser reserves the right to increase or decrease quantity up to 50% of the bid quantity at contract placement and during the currency at contracted rates. Delivery time scales according to the extended period calculation formula.

Submit a complete data sheet with exact product specifications, including packing size, labeling, shelf life, and test reports. Any mismatch between data sheet and offered product can lead to bid rejection and compliance checks.

GST is to be borne by the bidder; reimbursement will follow actual GST or applicable rates, whichever is lower, up to the quoted GST percentage. Ensure accurate GST calculations and invoices during supply.

Packaging must meet FSSAI norms; labeling should include product name, net weight, manufacturing/expiry dates, batch number, and storage conditions. Ensure packaging materials are food-grade and comply with hygienic/sanitary standards per FSSAI regulations.

Provide an undertaking that the bidder is not under liquidation or bankruptcy, plus relevant contracts showing govt/PSU supply. The bid must include a vendor code creation package with PAN, GST, and bank details.