Jail Department Chhattisgarh Chana Dal Tender 2026 FSSAI GMP Hygienic Compliance and Packing Standards

Tender Overview

The Jail Department, Home Department Chhattisgarh invites bids for procurement of Chana Dal with mandatory FSSAI license, GMP compliance, and hygienic/sanitary requirements. Estimated scope includes packing and marking per FSSAI norms with specified packing size. The tender emphasizes supplier capability to meet FSSAI standards, ensure batch hygienic quality, and provide compliant packaging. A key differentiator is the option clause allowing up to 25% quantity variation during contract, with phased delivery linked to orders. Bidders should prepare for compliance checks and on-time delivery within extended periods if the option is exercised. This procurement targets reliable supply to state facilities with strict regulatory adherence.

Technical Specifications & Requirements

• Standards: FSSAI license required, compliance with GMP as per FSSAI, and Hygienic/Sanitary Requirements per FSSAI Regulations.
• Product: Chana Dal with clear packing instructions and Packing Size specification.
• Documentation: Proof of valid FSSAI license, GMP certification, and sanitation compliance evidence.
• Quality/Packaging: Packaging must meet FSSAI norms and include legible markings, batch numbers, and expiry traceability.
• Category Context: General category cultivation type/sub-type information referenced; vendor must align with food safety and regulatory packaging standards.
• Delivery/Scope: Deliver per purchase orders; ensure consistent quality across batches; maintain supply continuity amid option clause.
• Notes: No BOQ items listed; prepare to align with tender terms and any additional specifications issued by the department.

Terms, Conditions & Eligibility

• EMD/Security: Not specified in available data; bidders should verify at submission.
• Delivery Window: Delivery terms follow option clause; additional quantity timeframes governed by (additional quantity/original quantity) × original delivery period, minimum 30 days.
• Payment Terms: Not detailed in data; bidders should seek standard government food procurement terms.
• Experience/Documentation: Submit FSSAI license, GMP certificates, hygienic compliance proofs, and packing specs.
• ATC/Clauses: Right to adjust quantity up to 25% during contract; adherence to delivery and payment terms as per purchaser directions.
• Performance: Ensure consistent quality and regulatory compliance for all batches.