Armed Forces Tribunal Pickle Procurement Tender 2026 in Defence Sector – FSSAI Standards & 1 Kg Pack Size
Armed Forces Tribunal
DARJEELING, WEST BENGAL
Bid Publish Date
10-Jun-2026, 8:01 pm
Bid End Date
15-Jun-2026, 8:00 pm
Value
₹83,000
Location
Progress
Quantity
265
Category
Pickle (????)
Bid Type
Two Packet Bid
The Armed Forces Tribunal (Department of Defence) invites bids for pickle procurement in DARJEELING, WEST BENGAL with an estimated value of ₹83,000. The tender requires FSSAI licence, adherence to FSSAI GMP, and compliance with hygienic and sanitary standards. Bidders must note the need for defined packing sizes and the possibility of a pre-bid meeting with a sample item for finalization. The buyer reserves rights on quantity variation up to 25% during contract fulfillment, with adjusted delivery timelines as per the option clause. This tender emphasizes food safety compliance and supplier quality in a government procurement context.
Product: Pickle (general type)
Packing Size: as defined in tender (explicit size required)
Standards: FSSAI standards compliance; valid FSSAI licence
Quality: Good Manufacturing Practice (GMP) as per FSSAI
Hygiene: Hygienic and sanitary requirements per FSSAI regulations
Packaging/Labeling: packing size clearly indicated
Option to modify quantity by ±25% during contract and currency
Pre-bid meeting mandatory with sample item for finalization
Delivery period recalculation based on option clause with minimum 30 days
Mandatory FSSAI licence and GMP compliance for all bidders
Not specified in provided data
Delivery period adjusts with option clause; starts from last date of original order
Not specified in provided data
Must hold valid FSSAI licence and demonstrate GMP-compliant production
Pre-bid meeting attendance with sample item
Compliance with hygienic and sanitary standards per FSSAI regulations
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
No
Item Category
Pickle (????) (Q4)
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Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
CATALOG Specification
CATALOG Specification
GEM_GENERAL_TERMS_AND_CONDITIONS
Armed Forces Tribunal
DARJEELING, WEST BENGAL
Armed Forces Tribunal
DARJEELING, WEST BENGAL
Armed Forces Tribunal
DARJEELING, WEST BENGAL
Armed Forces Tribunal
DARJEELING, WEST BENGAL
Indian Army
LEH, JAMMU & KASHMIR
Tender Results
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| Category | Specification | Requirement |
|---|---|---|
| General | Type of Pickle | Red Chili Pickle |
| Governing Standards and Certifications | Compliance to FSSAI Standards & Availability of Valid FSSAI Licence | Yes |
| Governing Standards and Certifications | Compliance to Good Manufacturing Practice as per FSSAI | Yes |
| Governing Standards and Certifications | Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations | Yes |
| Packing and Marking | Packing Size | 1 kg |
Discover companies most likely to bid on this tender
GST registration certificate
PAN card
Experience certificates (relevant pickle procurement, if any)
Financial statements (as applicable)
EMD/Security deposit (if required, amount not specified)
Technical bid documents showing FSSAI licence and GMP compliance
OEM authorizations (if applicable)
FSSAI licence and related compliance certificates
Key insights about WEST BENGAL tender market
Bidders must submit GST, PAN, financials, and experience certificates along with the bid. Ensure FSSAI licence validity and GMP compliance documentation. Include a sample item for pre-bid validation and adhere to the option clause allowing ±25% quantity variation.
Required submissions include GST registration, PAN, FSSAI licence, GMP certificates, sample item for pre-bid, and technical bid detailing packing size. Also provide relevant experience certificates and OEM authorizations if applicable to demonstrate production capability.
Bidders must specify packing size as per tender norms and ensure labeling complies with FSSAI regulations, including ingredient list and expiry date. Packaging should safeguard product quality during transport to Darjeeling.
Delivery time starts from the last date of the original delivery order. If quantity increases by up to 25%, the revised delivery duration is calculated as (additional quantity ÷ original quantity) × original delivery period, with a minimum of 30 days.
Bidders must comply with FSSAI standards, hold a valid FSSAI licence, and adhere to GMP and hygienic/sanitary requirements as per FSSAI regulations. These are critical for bid evaluation and contract award.
The tender has an estimated value of ₹83,000. Although BOQ is empty, bidders should prepare for scalable supply aligned to the option clause and ensure capability for variable quantities within the stated range.
Pre-bid meeting requires presentation of a sample pickle item for finalization. Suppliers should bring product proof, packaging detail, and compliance certificates to demonstrate conformity with FSSAI, GMP, and hygienic standards.
Eligibility centers on regulatory compliance (FSSAI licence, GMP), hygienic standards adherence, ability to provide a qualifying sample during pre-bid, and submission of all mandatory documents including GST, PAN, and experience proofs relevant to pickle or food production.
Indian Army
📍 KUPWARA, JAMMU & KASHMIR
Indian Army
📍 KARGIL, JAMMU & KASHMIR
Indian Army
📍 JHANSI, UTTAR PRADESH
Indian Army
📍 SAGAR, MADHYA PRADESH
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Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
CATALOG Specification
CATALOG Specification
GEM_GENERAL_TERMS_AND_CONDITIONS