Indian Navy Catering Service Tender South Goa 2026 − Snacks/High Tea Veg with IS compliant FSSAI | 12000 Est.

To bid, ensure your firm holds a valid FSSAI certificate, GST registration, and PAN. Submit the required documents listed in the ATC: cancelled cheque, ECS mandate, T&C acceptance, and service scope. Provide Goa-state office evidence and demonstrate capacity for veg snacks/high tea service.

Bidders must submit PAN, GST registration, cancelled cheque, ECS mandate, T&C acceptance and scope of work, and a valid FSSAI certificate. Additional evidence includes Goa office registration and financial stability undertakings as per ATC guidelines.

Delivery must occur on-site at NIH(GOA) and INS Gomantak, Vasco-da-Gama. No fixed dates are published; delivery aligns with contract terms. Ensure timely provisioning within the event schedule and maintain hygienic veg snacks/high tea quality as per FSSAI standards.

Standards include mandatory FSSAI compliance for food safety. While no specific brand is mandated, ensure suppliers adhere to government food safety regulations and deliver vegetarian snacks/high tea meeting standard hygienic criteria.

The buyer may vary contract quantity or duration up to 25% at contract issue and post-issuance. Any increase beyond that requires bidder consent, applicable to lumpsum-based service contracts with value adjustment up to 25%.

Estimated value is ₹12,000. Payment terms are governed by ATC; explicit timelines not published. Expect government payment after service delivery with standard post-delivery invoicing, subject to contract terms and verification.

Provide documentary evidence showing an active office or unit in Goa, including address proof, registration documents, and contact details. This aligns with the buyer’s requirement for the service provider's local operation to support on-site catering.