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Indian Army Food Products Tender for Spices & Masala Mixes in India 2026 - FSSAI, BIS 4403, ISI Compliance

Bid Publish Date

17-Jul-2026, 7:00 pm

Bid End Date

27-Jul-2026, 7:00 pm

Progress

Issue17-Jul-2026, 7:00 pm
AwardPending
Explore all 6 tabs to view complete tender details

Quantity

357

Category

Sambhar Masala (????? ?????)

Bid Type

Two Packet Bid

Categories 1

Tender Overview

The Indian Army (Department Of Military Affairs) invites bids for a broad range of spice blends and masala products, including Sambhar Masala, Small Cardamom, Sabji Masala, Chaat Masala, Ajowan, Shahi Paneer Masala, Biryani Masala, Turmeric, Chili, Cumin, Garam Masala, Asafoetida, Mustard, Fenugreek, and Mustard variants. The scope centers on FMCG spice blends requiring strict compliance with FSSAI standards, GMP, hygienic regulations, and BIS 4403 conformance. The opportunity targets suppliers capable of delivering packed spices with specified packing sizes and validated licenses, under a government procurement framework in India. Key differentiators include mandatory FSSAI licensing, GMP practices, hygienic requirements, and BIS 4403 conformity to ensure product safety and traceability throughout distribution channels.

Technical Specifications & Requirements

  • Compliance to FSSAI Standards & Availability of valid FSSAI License
  • Compliance to Good Manufacturing Practice as per FSSAI
  • Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations
  • Packing Size (as per item specification)
  • Conforming to BIS 4403
  • Packing Size (reiterated across items)
  • Type: Food spice blends (Sambhar Masala, Chaat Masala, Turmeric, Chili, Cumin, Garam Masala, Hing, Mustard, Fenugreek, etc.) with ISI/BIS conformity where applicable
  • Emphasis on ISO/FSSAI-related certifications and trade licenses as required in bid documents

Terms, Conditions & Eligibility

  • Upload required certificates: BIS license, type test certificates, approval certificates per Product Specification
  • Bidder/OEM must possess: Trade License, Professional Tax, Food License, GST Returns (last 2 quarters), ISO certificate, Fassai/FSSAI GMP/Hygiene certifications
  • Ensure documentation compliance at bid opening; non-submission risks rejection
  • No BOQ items; emphasis on compliance, packaging, and license validity
  • Compliance with FSSAI license validity and GMP/Hygiene standards is mandatory
  • All certifications to be current and verifiable at bid submission
  • Packing Size compliance to be demonstrated for each item

Key Specifications

  • Product scope includes Sambhar Masala, Chaat Masala, Turmeric (Haldi), Chili, Cumin, Garam Masala, Hing, Mustard, Fenugreek, Cardamom, and related masala variants

  • Standards required: FSSAI standards with valid FSSAI license; BIS 4403 conformance for spice blends

  • Quality/certifications: GMP per FSSAI; Hygienic and Sanitary requirements per FSSAI; ISO certificate

  • Packing requirement: specified packing size per item; markings and labeling per regulatory norms

  • Documentation: BIS/type test certificates, trade license, GST returns (last 6 months), Fassai certificate

Terms & Conditions

  • Key Term 1: Mandatory FSSAI license and GMP/Hygiene compliance for all spice products

  • Key Term 2: BIS 4403 conformity required; verify packaging sizes for each item

  • Key Term 3: Comprehensive certificate submission including GST returns and ISO/FSSAI certifications

Important Clauses

Payment Terms

Not specified in data; bidders should expect standard government terms including submission of invoices per delivery and acceptance.

Delivery Schedule

Not specified in data; bidders must align with Army procurement timelines as per bid document.

Penalties/Liquidated Damages

Not specified in data; standard LD/penalty terms to be detailed in bid document.

Bidder Eligibility

  • Manufacturer or authorized OEM of listed spice products

  • Valid FSSAI license and GMP/Hygiene certifications in place

  • GST registered with GST Returns for last 2 quarters

Additional Tender Data

Commercial Details

Tender Category

Goods

Bid To RA

No

Bid To RA Enabled

Yes

Item Category

Sambhar Masala (????? ?????) (Q3) , Small Cardamom (???? ??????) (Q4) , Sabji Masala (????? ?????) (Q3) , Chaat Masala (??? ?????) (Q3) , Ajowan/Ajwain/?????? Conforming to IS 4403(V2) (Q3) , Shahi Paneer Masala (???? ???? ?????) (Q3) , Biryani Masala (??????? ?????) (Q3) , Turmeric (Haldi) (?????) (Q3) , Chili (??? ?????) (Q4) , Cumin (????) (Q4) , Garam Masala (??? ?????) (Q3) , Asafoetida (Hing) (????) (Q4) , Mustard (Rai, Sarson) (???, ?????) (Q4) , Fenugreek (????) (Q4)

Delivery Details

Max Delivery Days

20

Delivery Locations

1

Delivery Cities

CALCUTTA SOUTH DIVISION

Delivery Locations

ConsigneeAddressCityStatePincodeQuantityDelivery DaysAdditional Requirement
-CALCUTTA SOUTH DIVISIONCALCUTTA SOUTH DIVISION--2520-

Authority Records

MINISTRY OF DEFENCEMILITARY AFFAIRS DEPARTMENTINDIAN ARMY

BID & GeM Expert Consultancy

End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.

Bid Preparation GeM Registration Document Filing

Free consultation · 24h response

Documents 16

GeM-Bidding-9625144.pdf

Main Document

CATALOG-Specification-1

CATALOG Specification

CATALOG-Specification-2

CATALOG Specification

CATALOG-Specification-3

CATALOG Specification

CATALOG-Specification-4

CATALOG Specification

CATALOG-Specification-5

CATALOG Specification

CATALOG-Specification-6

CATALOG Specification

CATALOG-Specification-7

CATALOG Specification

CATALOG-Specification-8

CATALOG Specification

CATALOG-Specification-9

CATALOG Specification

CATALOG-Specification-10

CATALOG Specification

CATALOG-Specification-11

CATALOG Specification

CATALOG-Specification-12

CATALOG Specification

CATALOG-Specification-13

CATALOG Specification

CATALOG-Specification-14

CATALOG Specification

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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Technical Specifications 14 Items

Item #1 Details

View Catalog
Category Specification Requirement
Governing Standards and Certifications Compliance to FSSAI Standards & Availability of valid FSSAI License Yes
Governing Standards and Certifications Compliance to Good Manufacturing Practice as per FSSAI Yes
Governing Standards and Certifications Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations Yes
Packing and Marking Packing Size 100 gms

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Required Documents

1

Experience Criteria

2

Past Performance

3

Bidder Turnover

4

Certificate (Requested in ATC)

5

OEM Annual Turnover

6

Compliance of BoQ specification and supporting document *In case any bidder is seeking exemption from Experience / Turnover Criteria

7

the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer

Frequently Asked Questions

How to bid for Indian Army spice tender in India 2026 with FSSAI compliance?

Bidders must submit BIS licenses, FSSAI license, GMP/Hygiene certificates, ISO/Fassai certifications, GST returns for last 6 months, and trade licenses. Ensure packing sizes align to each item and provide updated FSSAI documentation with bid. The process follows GEM portal submission and Army terms.

What documents are required for FSSAI compliant spice procurement in India?

Required documents include a valid FSSAI license, GMP/Hygiene compliance certificates, BIS certification/type test certificates, GST Returns for the last two quarters, Trade License, ISO certificate, and Fassai/FSSAI compliance certificates. All must be current and uploaded with the bid.

Which standards govern BIS 4403 conformance for spice products in this tender?

Tender requires conformity to BIS 4403 for spice blends, with explicit packing size and labeling. Suppliers must provide BIS certification or test reports demonstrating compliance, along with FSSAI and GMP/Hygiene adherence as part of technical bid.

What are the packing size requirements for the spice items?

Packing Size is mandated per item and must be clearly specified in the bid. Suppliers should show packaging dimensions, weight, material, labeling, and compliance with regulatory marks to ensure traceability and quality control.

When is the bid submission deadline for the Indian Army spice tender in 2026?

Deadline details are published in the bid document on the GEM portal; bidders should monitor for submission windows, ensure all certificates are current, and confirm packing size specifics before submission.

What are the eligibility criteria for spice suppliers in this defense tender?

Eligibility includes manufacturer or authorized OEM status, valid FSSAI license, GMP/Hygiene certifications, GST registration, and ability to provide ISO and Fassai documentation. Experience in supplying spice blends to government bodies is advantageous.

What are the inspection and certification requirements for suppliers?

Suppliers must upload BIS/type test certificates, FSSAI license, ISO certificate, and recent GST returns. Proof of GMP and Hygienic compliance under FSSAI regulations must accompany the technical bid and be verifiable at bid opening.

How to ensure compliance with FSSAI and GMP in spice supply contracts?

Ensure all products have valid FSSAI licenses, GMP adherence, hygienic and sanitary compliance, and BIS 4403 conformity. Maintain up-to-date certifications, provide labeling and packaging that meets regulatory norms, and attach certificates with bid documents for verification.

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