Indian Army Department Of Military Affairs Spices Tender 2026 Jaipur/Rajasthan - ISI/AAA TRTL Quality Standards 2026
Indian Army
Progress
Quantity
2523
Category
Sanuff 200 gm
Bid Type
Two Packet Bid
The Indian Army, Department Of Military Affairs, invites bids for a comprehensive spices and grocery assortment, comprising 49 items including Red Chilli (5 Kg), Turmeric, Cumin, Garam Masala, Chana Masala, Papad, Semiya, Dal Chinni, and assorted condiments. The procurement scope covers a broad pantry category with no explicit start/end dates shown. An important differentiator is the buyer’s option clause allowing quantity variations up to 50% of bid quantity and extended delivery aligned to contracted rates. The process includes mandatory sample approval prior to bulk manufacturing, with a strict five-day window for submitting an advance sample post-award and up to five days for modification feedback. The tender emphasizes compliance with uploaded documents and at least basic technical confirmation for all 49 items, ensuring bulk supply adheres to contract specifications.
Product/service names: 49 spice/grocery items including Red Chilli powder, Turmeric powder, Garam Masala, Chilli Powder, Jeera, Haldi Powder, Groundnut, Tomato Sauce, Vinegar, Cornflour, Papad, Sabji Masala, Sambhar Masala, Tej Patta, Bay Leaf, Mustard Seed, Hing, Ajwain, Dry Coconut, Soya Chunks, MTR Semiya, Panner Masala, etc.
Quantities/capacities: Not explicitly enumerated; total items listed as 49 in BOQ
EMD/estimated value: Not specified in available data
Experience requirements: Not specified; bidders should prepare standard defense procurement experience documentation
Quality/standards: No explicit standards stated; submit certificates and ATC documents as required
Delivery requirements: Option to adjust quantity up to 50% with correlated delivery period changes
Option Clause allows ±50% quantity changes at contracted rates
Advance sample approval required within 5 days of contract award
Delivery period adjustments based on changed quantity with minimum 30 days
Mandatory upload of all bid-related certificates and ATC documents
Bulk supply to adhere to approved sample specifications
Not specified in data; verify ATC for payment schedule and milestones during bid submission
Delivery periods can be extended using the option clause with a calculation formula and a minimum 30 days
Not specified; confirm LD terms and contract penalties in ATC
Eligibility for defense procurement with spice/grocery supply experience
Must upload all required bid documents per ATC and Corrigendum
Demonstrate capability for sample-based approval prior to bulk manufacturing
Main Document
BOQ
BOQ
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS
Indian Army
Indian Army
KANCHIPURAM, TAMIL NADU
Indian Army
SONITPUR, ASSAM
Indian Army
BARAMULLA, JAMMU & KASHMIR
Indian Army
DARRANG, ASSAM
Tender Results
Loading results...
| Item # | Title | Description | Quantity | Unit | Consignee | Delivery (Days) |
|---|---|---|---|---|---|---|
| 1 | Red Chilly Pdr 5 Kg | Condiments | 26 | pkt | [email protected] | 20 |
| 2 | Red Chilly Whole | Condiments | 2 | kg | [email protected] | 20 |
| 3 | Dhania Pdr 5 Kg | Condiments | 25 | pkt | [email protected] | 20 |
| 4 | Jeera 500gm | Condiments | 63 | pkt | [email protected] | 20 |
| 5 | Haldi Pdr 5Kg | Condiments | 25 | pkt | [email protected] | 20 |
| 6 | Black Pepper 500gm | Condiments | 15 | pkt | [email protected] | 20 |
| 7 | Mustard Seed 500gm | Condiments | 43 | pkt | [email protected] | 20 |
| 8 | Garlic | Condiments | 95 | kg | [email protected] | 20 |
| 9 | Papad 200gm | Condiments | 162 | pkt | [email protected] | 20 |
| 10 | Semiya 850 gm MTR | Condiments | 199 | pkt | [email protected] | 20 |
| 11 | Eilachi Big 100 gm | Condiments | 38 | pkt | [email protected] | 20 |
| 12 | Tej patta 100 gm | Condiments | 25 | pkt | [email protected] | 20 |
| 13 | Dal Chinni 200gm | Condiments | 37 | kg | [email protected] | 20 |
| 14 | Loung 500 gm | Condiments | 8 | pkt | [email protected] | 20 |
| 15 | Methi seeds 100 gm | Condiments | 5 | pkt | [email protected] | 20 |
| 16 | Sabudana | Condiments | 44 | kg | [email protected] | 20 |
| 17 | Kasturi methi 100 gm | Condiments | 32 | pkt | [email protected] | 20 |
| 18 | Sanuff 200 gm | Condiments | 42 | pkt | [email protected] | 20 |
| 19 | Mixed Pickle 5 kg | Condiments | 8 | btl | [email protected] | 20 |
| 20 | Channa masala 100 gm | Condiments | 15 | pkt | [email protected] | 20 |
| 21 | Garam Masala 200 gm | Condiments | 119 | pkt | [email protected] | 20 |
| 22 | Chicken Masala 100 gm | Condiments | 98 | pkt | [email protected] | 20 |
| 23 | Sambar Masala 100 gm | Condiments | 68 | pkt | [email protected] | 20 |
| 24 | Haldi Powder 100 gm | Condiments | 140 | pkt | [email protected] | 20 |
| 25 | Dhaniya Powder 100 gm | Condiments | 140 | pkt | [email protected] | 20 |
| 26 | Chilly Powder 100 gm | Condiments | 140 | pkt | [email protected] | 20 |
| 27 | Sabji Masala 100 gm | Condiments | 100 | pkt | [email protected] | 20 |
| 28 | Chat masala 100gm | Condiments | 60 | pkt | [email protected] | 20 |
| 29 | Jeera 100 gm | Condiments | 60 | pkt | [email protected] | 20 |
| 30 | Groundnut 500 gm | Condiments | 51 | pkt | [email protected] | 20 |
| 31 | Soya chunks | Condiments | 20 | kg | [email protected] | 20 |
| 32 | Tomato Sauce 500 gm | Condiments | 16 | btl | [email protected] | 20 |
| 33 | Chilly Sauce 680 gm | Condiments | 21 | btl | [email protected] | 20 |
| 34 | Venegar 750 ml | Condiments | 31 | btl | [email protected] | 20 |
| 35 | Custurd powder 200 gm | Condiments | 105 | pkt | [email protected] | 20 |
| 36 | Cornflour 500gm | Condiments | 13 | pkt | [email protected] | 20 |
| 37 | Biryani Masala 100 gm | Condiments | 48 | pkt | [email protected] | 20 |
| 38 | Meat masala 100 gm | Condiments | 92 | pkt | [email protected] | 20 |
| 39 | Souya Sauce 750 gm | Condiments | 11 | btl | [email protected] | 20 |
| 40 | Kismiss 500 gm | Condiments | 9 | pkt | [email protected] | 20 |
| 41 | Tamairnd Imli 500gm | Condiments | 12 | pkt | [email protected] | 20 |
| 42 | Ajwan | Condiments | 3 | kg | [email protected] | 20 |
| 43 | Dry Coconut | Condiments | 9 | kg | [email protected] | 20 |
| 44 | Hing Pdr 0.100gm | Condiments | 76 | pkt | [email protected] | 20 |
| 45 | Eilaichi small 100gm | Condiments | 12 | pkt | [email protected] | 20 |
| 46 | Eilaichi small 50gm | Condiments | 30 | pkt | [email protected] | 20 |
| 47 | Panner Masala 100 gm | Condiments | 86 | pkt | [email protected] | 20 |
| 48 | Black pepper 50gm | Condiments | 20 | pkt | [email protected] | 20 |
| 49 | Loung 50 gm | Condiments | 24 | pkt | [email protected] | 20 |
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GST registration document
PAN card
Experience certificates related to spice and grocery procurement for defense or large-scale supply
Financial statements or turnover proof
EMD/Security deposit documentation (as per ATC)
Technical bid documents and specifications compliance
OEM authorizations or distributorship certificates (if applicable)
ATC/Corrigendum certificates (uploaded as required)
Key insights about KARNATAKA tender market
Bidders should prepare and submit required GST, PAN, experience certificates, financial statements, and EMD as per ATC. Ensure 49 listed spice/grocery items are covered, attach OEM authorizations if applicable, and upload all technical compliance documents. Submit advance samples within 5 days of award; comply with sample feedback in 5 days.
Required documents include GST certificate, PAN card, experience certificates for defense supply, financial statements, EMD proof, technical bid, OEM authorizations, and ATC/Corrigendum certificates. Ensure all items in the 49-Item BOQ are addressed and certificates are uploaded with the bid submission.
Delivery terms allow a quantity change up to 50% at contracted rates with extended delivery time calculated as (increased quantity/original quantity) × original delivery period, minimum 30 days. Delivery starts after approval of advance samples and adjustments follow the approved sample specifications.
Submit 1 advance sample per required item within 5 days of contract award for buyer approval. The buyer provides modification requirements within 5 days; bulk production must adhere to the approved sample. Delays in approval shift the delivery timeline accordingly without LD.
Specific standards are not listed in the data; bidders must supply all bid certificates per ATC. Prepare technical compliance certificates and OEM authorizations where applicable, ensuring all 49 spice items align with contract specifications and buyer ATC documents.
The BOQ encompasses 49 pantry/spice products, including Red Chilli and Powder, Turmeric, Jeera, Haldi, Garam Masala, Channa Masala, Papad, Semiya, Sambar Masala, Mustard Seed, Hing, Ajwain, Dry Coconut, Tomato Sauce, Vinegar, Cornflour, and related masalas and condiments; exact quantities are itemized in the BOQ.
Exact submission deadlines are not provided in the data. Bidders should monitor the official tender portal for closing dates, while ensuring all documents and advance sample approvals are completed within the specified 5-day windows post-award and ATC timelines.
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Main Document
BOQ
BOQ
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS