GEM

Indian Army Mirchi Powder, Dhania Powder & Spice Procurement Kupwara JK 2026

Bid Publish Date

10-Jan-2026, 1:01 pm

Bid End Date

31-Jan-2026, 1:00 pm

Progress

Issue10-Jan-2026, 1:01 pm
AwardPending
Explore all 4 tabs to view complete tender details

Quantity

397

Category

Mirchi Powder

Bid Type

Two Packet Bid

Key Highlights

  • Spice procurement scope includes Mirchi powder, Dhania powder, Haldi powder, and multiple masala blends
  • Location-specific tender in Kupwara, Jammu & Kashmir with postal code 193221
  • Option Clause allows 25% quantity variation at order and during contract currency
  • Delivery extension mechanics based on ( Increased quantity ÷ Original quantity ) × Original delivery period with a 30-day minimum
  • No explicit technical standards; bidders should assume standard spice quality norms and prepare for ISI/ISO-like compliance
  • 15 items in BoQ; exact quantities unspecified (N/A entries in provided data)
  • No start/end dates or estimated value disclosed in available tender data

Tender Overview

The Indian Army under the Department Of Military Affairs invites procurement of multiple spice products in Kupwara, Jammu & Kashmir 193221. Items cover a range of dry spice blends and whole spices including Mirchi powder, Dhania powder, Haldi powder, Meathi Sabut, Chicken Masala, Garam Masala, Meat Masala, Chat Masala, Lal Mirchi Sabut, Ajwain, Kali Mirchi, Chhoti Elaichi, Jeera, Sabudana, Hing (50gm). The BoQ lists 15 items; exact quantities are not disclosed. The purchase is framed for a bulk spice supply with a flexible quantity clause allowing up to 25% variation at contract award and during currency, with rates fixed at contracted values. The tender is positioned as a government procurement by a key defense department in a high-security region. Unique aspects include the vendor flexibility on quantity and the possibility of extended delivery periods under the option clause. This opportunity targets spice manufacturers and bulk ingredient suppliers capable of consistent, quality-grade spice products for strategic provisioning.

Technical Specifications & Requirements

  • Product categories: dried spices, whole spices, spice blends, 50g Hing sachets.
  • Locations: Kupwara, Jammu & Kashmir (193221).
  • Delivery terms: 25% quantity variation allowed; delivery period calculated by the option clause with minimum 30 days extension; delivery starts after the original delivery order’s last date.
  • Standards/quality checks: Not specified in available data; suppliers should ensure compliance with general ISI/ISO quality expectations if required by buyer later.
  • 20-day windows or other timeframes are not defined; bidders should prepare for flexible scheduling.

Terms, Conditions & Eligibility

  • EMD/security details are not disclosed in the available data.
  • Quantity variation: up to 25% of bid quantity at contract placement and during currency at contracted rates.
  • Delivery schedule: extension rules apply as per option clause; minimum extension time is 30 days.
  • Documentation: standard bid submission requirements (GST, PAN, experience, financials) are implied; exact list not provided.
  • Compliance: bidders must comply with option clause terms; no penalties or warranty specifics are mentioned in the accessible data.

Key Specifications

  • Product names: Mirchi powder, Dhania powder, Haldi powder, Meathi Sabut, Chicken Masala, Garam Masala, Meat Masala, Chat Masala, Lal Mirchi Sabut, Ajwain, Kali Mirchi, Chhoti Elaichi, Jeera, Sabudana, Hing (50gm)

  • Total items: 15

  • Delivery: 25% quantity variation allowed; extension rules with minimum 30 days

  • Quality/control: generic quality expectations; no explicit IS/ISO numbers provided in data

Terms & Conditions

  • Delivery variation up to 25% at contract and during currency

  • Minimum 30-day extension for additional delivery time under option clause

  • EMD/financial guarantee not disclosed in available tender data

Important Clauses

Payment Terms

Not disclosed in current data; bidders should anticipate standard government payment terms upon delivery and acceptance

Delivery Schedule

Delivery starts from the last date of original delivery order; extended delivery time calculated by (Increased quantity ÷ Original quantity) × Original delivery period, minimum 30 days

Penalties/Liquidated Damages

Not specified in provided information; bidders should seek clarity during bid clarification

Bidder Eligibility

  • Registered spice supplier with GST and PAN

  • Experience in bulk spice supply to government or defense sector

  • Evidence of ability to meet quality and packaging standards for multiple spice categories

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Bill of Quantities (BOQ) 15 Items

Item # Title Description Quantity Unit Consignee Delivery (Days)
1 Mirchi Powder Mirchi Powder 30 kgs gem57rr 21
2 Dhania Powder Dhania Powder 30 kgs gem57rr 21
3 Haldi Powder Haldi Powder 30 kgs gem57rr 21
4 Meathi Sabut Meathi Sabut 30 kgs gem57rr 21
5 Chicken Masala Chicken Masala 40 pkt gem57rr 21
6 Garam Masala Garam Masala 40 pkt gem57rr 21
7 Meat Masala Meat Masala 40 pkt gem57rr 21
8 Chat Masala Chat Masala 40 pkt gem57rr 21
9 Lal Mirchi Sabut Lal Mirchi Sabut 40 kgs gem57rr 21
10 Ajwayan Ajwayan 10 kgs gem57rr 21
11 Kali Mirchi Kali Mirchi 30 kgs gem57rr 21
12 Chhoti Elaichi Chhoti Elaichi 10 kgs gem57rr 21
13 Jeera Jeera 12 kgs gem57rr 21
14 Sabudana Sabudana 10 kgs gem57rr 21
15 Hing 50gm Hing 50gm 5 pkt gem57rr 21

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Historical Data

Required Documents

1

GST registration certificate

2

Permanent Account Number (PAN) card

3

Experience certificates for similar spice supply

4

Financial statements (audited or management) for past 2-3 years

5

EMD/Security Deposit submission proof (amount not disclosed in data)

6

Technical bid documents demonstrating spice quality controls

7

OEM authorizations or supplier declarations for spice categories

8

Any prior compliance certificates or product quality attestations

Frequently Asked Questions

Key insights about JAMMU AND KASHMIR tender market

How to bid for spice tender in Kupwara JK 2026

Bidders must submit standard GST and PAN documents, experience certificates for bulk spice supply, financial statements, and EMD proof. Prepare OEM authorizations if required. The tender allows up to 25% quantity variation and requires adherence to the option clause delivery extension rules.

What documents are required for spice procurement in Jammu & Kashmir

Required documents include GST registration, PAN, 3 years financial statements, spice supply experience certificates, EMD proof, technical bid, and OEM authorization letters. Ensure packaging standards and product quality attestations are available for inspection by Indian Army procurement.

What are the delivery terms for 15 spice items in JK tender

Delivery terms permit a 25% quantity variation at contract award and during currency. Delivery extension uses the formula ( Increased quantity ÷ Original quantity ) × Original delivery period, with a minimum extension of 30 days from the extended order date.

What standards apply to the spice procurement in Kupwara

Specific ISI/ISO standards are not explicitly listed in the data. Bidders should demonstrate general spice quality controls and be prepared to comply with standard government procurement quality expectations for defense supplies.

When is the bid submission for the spice tender in JK

Dates are not provided in the available data. Bidders should monitor bid clarification notices and prepare all required documents in advance, including EMD proof and technical bids, to align with the procurement process.

What is the EMD requirement for spice procurement

Exact EMD amount is not disclosed in the current data. Prepare to submit an EMD or security deposit as per the standard GEM portal guidelines and ensure it accompanies the bid submission.

How to ensure spice quality for defense procurement

Provide verifiable quality assurances such as supplier quality management certifications, traceability records, packaging integrity, and batch-wise QC reports. Demonstrate consistency across all 15 spice items and readiness for inspection by Army procurement teams.

What are the eligible spice categories for this tender

Categories include Mirchi powder, Dhania powder, Haldi powder, Meathi Sabut, various masalas (Chicken, Garam, Meat), Chat Masala, Lal Mirchi Sabut, Ajwain, Kali Mirchi, Chhoti Elaichi, Jeera, Sabudana, Hing (50gm). Ensure compliance with packaging and labeling norms.

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