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Indian Army Spices Procurement Leh Jammu & Kashmir 2026 - Supply, Installation, Testing & Commissioning of Goods

Bid Publish Date

25-Jan-2026, 11:08 am

Bid End Date

04-Feb-2026, 12:00 pm

Value

₹2,00,000

Progress

Issue25-Jan-2026, 11:08 am
AwardPending
Explore all 4 tabs to view complete tender details

Quantity

810

Category

Saunth or Dry Ginger

Bid Type

Single Packet Bid

Tender Overview

The Indian Army (Department of Military Affairs) invites bids for the supply of a comprehensive spice assortment—ranging from Haldi and Mirch Lal to Jeera, Tej Patti, and Garam Masala—at Leh, Jammu & Kashmir (194101). Estimated value is ₹200,000 with 21 line items referenced in the BOQ, though itemized quantities are not published. The project involves Supply, Installation, Testing and Commissioning of goods to the designated address: 29 AD REGT (SAMBA), C/O 56 APO Niddar, Mud, Nyoma, Leh. A pre-bid sample is required for approval at the buyer’s location, with post-delivery acceptance by a Board of Officers. This tender emphasizes physical document submission and supplier validation through an EFT-based payment readiness process.

Key differentiators include on-site inspection by an official inspection board, mandatory document submission for vendor code creation (PAN, GSTIN, cancelled cheque, EFT mandate), and a unique delivery location in Ladakh UT. The scope captures not only supply but installation and commissioning obligations, making pre-bid sample approval critical for compliance. The tender’s geographic specificity (Leh, Ladakh UT) and the in-situ inspection regime are notable.

Technical Specifications & Requirements

  • Scope: Supply, Installation, Testing & Commissioning of 21 spice items, including Haldi, Turmeric Powder, Dhania, Red Chili, Jeera, Kali Mirch, Cardamom, Cinnamon, Garam Masala, Chat Masala, Sauf, Asafoetida, Tej Patti, Chhole Masala, Ajwain, Saffron-like notes, Methi, Mustard, Bay Leaf, and related masalas.
  • Delivery: At 29 AD REGT (SAMBA) address in Leh, with COD/forwarding considerations under Indian Army terms.
  • Inspection: Post-receipt inspection by Board of Officers; pre-dispatch inspection not required unless ATC clause changes.
  • Documentation: Sample submission for pre-bid approval; physical documents required for bid submission; bidder code creation documents include PAN, GSTIN, cancelled cheque, EFT mandate.
  • Scope specifics: Includes complete cost components in bid price (Supply, Installation, Testing & Commissioning).
  • BOQ: 21 items referenced, but itemized quantities not disclosed.
  • Compliance: Supplier to provide sample with bid and clarifications at buyer location; Government inspection modalities apply.
  • Addressing: Inspection and acceptance aligned with Indian Army procurement norms; payment terms to be clarified in ATC and contract documentation.

Terms, Conditions & Eligibility

  • EMD: Not specified in the data; bidders must review ATC for security deposit requirements.
  • Documentation: Submit PAN, GSTIN, cancelled cheque, EFT mandate (bank-certified).
  • Invoice: Must be raised in the consignee’s name with the consignee GSTIN.
  • Scope: Bid price must cover all costs for supply, installation, testing, and commissioning.
  • Inspection: Board of Officers conducts post-receipt acceptance; pre-dispatch not mandated unless specified.
  • Sample: Provide product sample for pre-bid approval; samples to be reviewed at buyer location.
  • Delivery: On-site delivery and commissioning as per ATC; final acceptance post-inspection.
  • Compliance: Vendor code creation required; ensure GST compliance and bank EFT setup prior to submission.

Key Specifications

  • Supply of 21 spice items including: Haldi, Turmeric Powder, Dhania, Red Chili, Jeera, Kali Mirch, Cardamom, Cinnamon, Garam Masala, Samber Masala, Chat Masala, Kasturi Methi, Chiken Masala, Rai, Methi, Sauf, Asafoetida, Tej Patti, Chhola Masala, Ajwain, Saunth

  • Estimated value: ₹200,000

  • Delivery location: 29 AD REGT (SAMBA), C/O 56 APO Niddar, Mud, Nyoma, Leh-194404, Ladakh (UT)

  • Inspection: Post-receipt inspection by Board of Officers; pre-dispatch inspection not required unless ATC stipulates

  • Documentation: Sample submission for approval during pre-bid; physical bid documents required; vendor code creation documents

  • Payment terms: To be defined in ATC/contract; invoice must be raised in consignee name with GSTIN

Terms & Conditions

  • Delivery and commissioning at Leh address with post-acceptance by Board of Officers

  • Mandatory vendor-code documents: PAN, GSTIN, cancelled cheque, EFT mandate

  • Sample submission required for pre-bid approval; post-delivery inspection protocol

Important Clauses

Payment Terms

Payment terms to be defined in ATC/contract; invoice to be raised in consignee name with consignee GSTIN

Delivery Schedule

On-site delivery and commissioning at Leh location; adherence to ATC delivery timelines

Penalties/Liquidated Damages

Penalties/LD, if any, to be specified in ATC; performance bonds or security deposits may apply

Bidder Eligibility

  • Registered GSTIN and PAN

  • Experience in supply and commissioning of similar food/masala supply or procurement in government sector

  • Bankable EFT mandate and vendor-code creation readiness

Documents 4

GeM-Bidding-8884927.pdf

Main Document

BOQ Document

BOQ

BOQ Document

BOQ

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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Bill of Quantities (BOQ) 21 Items

Item # Title Description Quantity Unit Consignee Delivery (Days)
1 Haldi or Turmeric Powder Haldi or Turmeric Powder 60 kg harsh29 15
2 Dhania or Coriander Powder Dhania or Coriander Powder 50 kg harsh29 15
3 Red Chili or Mirch Lal Red Chili or Mirch Lal 60 kg harsh29 15
4 Jeera or Cumin Seeds Jeera or Cumin Seeds 60 kg harsh29 15
5 Kali Mirch or Black Pepper Kali Mirch or Black Pepper 18 kg harsh29 15
6 Bari Elachi or Cardamom Bari Elachi or Cardamom 15 kg harsh29 15
7 Laung or Clove Laung or Clove 12 kg harsh29 15
8 Dal Chini or Cinnamon Stick Dal Chini or Cinnamon Stick 20 kg harsh29 15
9 Garam Masala Garam Masala 60 kg harsh29 15
10 Samber Masala Samber Masala 50 kg harsh29 15
11 Chat Masala Chat Masala 30 kg harsh29 15
12 Kasturi Methi Kasturi Methi 20 kg harsh29 15
13 Chiken Masala Chiken Masala 60 kg harsh29 15
14 Rai or Mustard Whole Seed Rai or Mustard Whole Seed 35 kg harsh29 15
15 Methi or Fenugreek Seeds Methi or Fenugreek Seeds 30 kg harsh29 15
16 Sauf or Fennel Seeds Sauf or Fennel Seeds 30 kg harsh29 15
17 Hieng or Asafoetida 50gm Hieng or Asafoetida 50gm 100 pkt harsh29 15
18 Tej Patti or Bay Leaf Tej Patti or Bay Leaf 10 kg harsh29 15
19 Chhola Masala Chhola Masala 35 kg harsh29 15
20 Ajwain or Thyme Ajwain or Thyme 30 kg harsh29 15
21 Saunth or Dry Ginger Saunth or Dry Ginger 25 kg harsh29 15

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Required Documents

1

PAN Card

2

GSTIN

3

Cancelled Cheque

4

EFT Mandate (certified by bank)

5

Vendor Code Creation documents

6

Experience certificates (if required by ATC)

7

Technical bid documents

8

OEM authorizations (if applicable)

9

GST and financial statements (as requested in terms)

Frequently Asked Questions

Key insights about JAMMU AND KASHMIR tender market

How to bid for Indian Army spice procurement in Leh 2026?

Bidders must submit PAN, GSTIN, cancelled cheque, and EFT mandate for vendor-code creation. The scope includes supply, installation, testing and commissioning of 21 spice items valued at ~₹200,000. Post-bid sample approval is required, and Board of Officers will conduct post-delivery acceptance. Ensure on-site delivery readiness and sample submission at buyer location.

What documents are required for spice tender in Leh Jammu & Kashmir?

Required documents include PAN, GSTIN, cancelled cheque, EFT Mandate certified by bank, vendor-code creation documents, and relevant technical bid documents. Also submit any OEM authorizations if applicable and any past experience certificates for similar government procurements.

What are the delivery and inspection terms for the spice tender?

Delivery must occur at 29 AD REGT (SAMBA), Leh address with on-site commissioning. Post-receipt inspection by Board of Officers is mandatory; pre-dispatch inspection is not required unless ATC specifies. Samples must be provided for pre-bid approval, and physical documents required during submission.

What is the estimated value and scope of supply for this tender?

Estimated value is ₹200,000. Scope includes Supply, Installation, Testing and Commissioning of 21 spice items such as Haldi, Red Chili, Jeera, Cardamom, Clove, Garam Masala, Chat Masala, Ajwain, Tej Patti, and more as listed in the BOQ.

Which standards or certifications are required for this procurement?

Tender requires GST compliance and valid PAN; while ISI/ISO standards are not explicitly stated, ensure GSTIN and bank EFT readiness. Please review ATC for any additional certification requirements or brand/OEM stipulations prior to bid submission.

When is the sample submission required for pre-bid approvals?

Samples must be provided for pre-bid approval at the buyer location as part of the clarification process. Ensure you arrange courier or in-person submission before pre-bid meeting; the samples will be reviewed to confirm spice quality and packaging alignment with Indian Army standards.

What are the key eligibility criteria for the spice tender in Leh?

Eligible bidders must have valid GST registration and PAN, an EFT-enabled bank account, and ability to supply on-site with commissioning. Prior experience in government spice or food procurement is advantageous; ensure complete vendor-code creation documents are ready for submission.

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