Indian Army Cheese Tender Ahmednagar Maharashtra FSSAI GMP IS 550 2026
Indian Army
AHMEDNAGAR, MAHARASHTRA
Bid Publish Date
13-Jul-2026, 11:19 am
Bid End Date
16-Jul-2026, 12:00 pm
Location
Progress
Quantity
1525
Category
Cheese
Bid Type
Two Packet Bid
Indian Army invites bids for cheese procurement under general specifications, with emphasis on FSSAI standards, valid FSSAI license, and adherence to Good Manufacturing Practice (GMP). The scope includes compliance with hygienic and sanitary requirements, packing and labeling, packaging details, and residual shelf life considerations. The document highlights flexibilities around quantity adjustments and delivery timelines within contract rates, with a focus on standard-compliant dairy products. This opportunity targets suppliers capable of meeting regulatory food safety norms and packaging/display requirements for military logistics. The tender emphasizes certification and traceability to ensure safe, compliant dairy goods for uniformed personnel and a controlled supply chain.
General cheese product meeting FSSAI standards
Must hold valid FSSAI license
GMP compliance and hygienic/sanitary standards
Packing Size and Packaging specifications to be defined
Residual Shelf Life verification of dairy product
Quantity may be increased or decreased by up to 50% at contract time
Delivery period adjustments based on extended quantity and original timelines
Mandatory regulatory documentation including PAN, GSTIN, and EFT mandate
Not explicitly specified; standard tender terms apply with organization-specific adjustments
Delivery period starts from the last date of original delivery order; option clause can extend delivery time
Not specified in provided data; refer to Buyer Added Terms and standard government procurement penalties
Must hold valid FSSAI license for dairy products
Demonstrate GMP compliance and hygienic/sanitary procedures
Provide PAN, GSTIN, and bank EFT mandate
Tender Category
Goods
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Cheese (Q3)
Max Delivery Days
15
Delivery Locations
1
Delivery Cities
Ahmednagar
| Consignee | Address | City | State | Pincode | Quantity | Delivery Days | Additional Requirement |
|---|---|---|---|---|---|---|---|
| - | Ahmednagar | Ahmednagar | - | - | 750 | 15 | - |
End-to-end support — bid preparation, GeM registration, document filing & compliance by industry experts.
Free consultation · 24h response
Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS
Indian Army
AHMEDNAGAR, MAHARASHTRA
Indian Army
SRINAGAR, JAMMU & KASHMIR
Indian Army
DHEMAJI, ASSAM
Indian Army
HARIDWAR, UTTARAKHAND
Indian Army
GWALIOR, MADHYA PRADESH
Tender Results
Loading results...
| Category | Specification | Requirement |
|---|---|---|
| General | Type | Soft Cheese (Cheese Spread) |
| Governing Standards and Certifications | Compliance to FSSAI Standards & Availability of valid FSSAI License | Yes |
| Governing Standards and Certifications | Compliance to Good Manufacturing Practice as per FSSAI | Yes |
| Governing Standards and Certifications | Compliance to Hygienic and Sanitary Requirements as per FSSAI Regulations | Yes |
| Packing and Marking | Packing Size | 180 gms |
| Packing and Marking | Packaging | As per Food Safety and Standards (Packaging) Regulation |
| Packing and Marking | Labelling and Display | As per Food Safety and Standards (Labelling and Display) Regulations |
| Packing and Marking | Residual Shelf Life | Agree to provide product with residual shelf life of not less than 75% at the time of supply |
Discover companies most likely to bid on this tender
PAN Card copy
GSTIN copy
Cancelled cheque copy
EFT Mandate certified by bank
Key insights about MAHARASHTRA tender market
Bidders must hold a valid FSSAI license and demonstrate GMP compliance. Submit PAN, GSTIN, and an EFT mandate along with bid documents. Ensure packaging, labeling, and residual shelf life meet FSSAI norms. Delivery terms allow up to 50% quantity variation.
Submit PAN Card, GSTIN, Cancelled Cheque, and EFT Mandate certified by bank. Include organization details, relevant dairy certifications, and any supplier authorization. Regulatory compliance with FSSAI must be demonstrated, including license validity and hygienic practices.
Cheese must meet FSSAI standards and have a valid license. Follow Hygienic and Sanitary Requirements and GMP guidelines. Packing size and labeling must be precise, with clear display and valid residual shelf life. Product should be traceable and packaging suitable for military logistics.
Delivery period can be adjusted per the option clause, starting from the last date of the original delivery order. If quantity increases, additional time is calculated as (increased quantity / original quantity) × original delivery period, with a minimum of 30 days.
Submit PAN Card, GSTIN, Cancelled Cheque, and EFT Mandate. These are essential for vendor onboarding and to participate in the procurement process for the Indian Army cheese supply.
Packaging and labeling must align with FSSAI guidelines, including labeling display, packaging integrity, and residual shelf life documentation. Ensure product packaging complies with military logistics requirements and traceability is documented.
Although this tender references Indian Army procurement, ensure dairy suppliers have valid FSSAI licenses, GMP adherence, hygienic practices, and regulatory documentation like PAN and GSTIN. Suppliers should be able to meet objective shelf life and packaging criteria.
Obtain the current FSSAI license number from the supplier’s documentation and cross-check on the official FSSAI portal. Confirm product category matches dairy cheese, license validity is active, and GMP compliance is verifiable through certificate attachments.
Indian Army
📍 GANJAM, ODISHA
Indian Army
📍 DEHRADUN, UTTARAKHAND
Indian Army
📍 GWALIOR, MADHYA PRADESH
Indian Army
📍 JAMMU, JAMMU & KASHMIR
Indian Army
📍 UDHAMPUR, JAMMU & KASHMIR
Sign up now to access all documents
Main Document
CATALOG Specification
CATALOG Specification
CATALOG Specification
ATC
GEM_GENERAL_TERMS_AND_CONDITIONS