Canteen Service - Best Price on Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Dinner, Snac
Directorate General Of Training
GAUTAM BUDDHA NAGAR, UTTAR PRADESH
Bid Publish Date
23-May-2026, 5:46 pm
Bid End Date
12-Jun-2026, 6:00 pm
EMD
₹50,000
Value
₹30,00,000
Location
Progress
Quantity
1
Bid Type
Two Packet Bid
Central Institute Of Plastics Engineering And Technology in Varanasi, Uttar Pradesh seeks a canteen service provider for a fixed-menu vegetarian catering model, covering breakfast, lunch, dinner, and snacks inside the building premises for employees and patients. Estimated value: ₹3,000,000 with an EMD of ₹50,000. The contract demands a minimum of 3 years of government mess catering experience, GST registration, FSSAI license, and a local Varanasi office. The scope includes hygienic operations, fresh food, RO-water cooking, and compliance with safety norms; 2 fly catcher machines and strict quality controls are expected. Fixed rates apply during the contract; no escalation without approval.
Key Term 1: Fixed menu rates for entire contract duration; escalation requires buyer consent
Key Term 2: EMD of ₹50,000 to be deposited as security
Key Term 3: No subletting without prior department approval; contract termination for quality issues
Monthly payment after satisfactory service and bill submission; no advance noted; ensure GST-compliant invoicing
Catering as per approved menu and schedule; ensure timely service across breakfast, lunch, dinner, and snacks
Penalties for poor quality, hygiene lapses, service delays, or tender-condition non-compliance; specifics to be defined by department
Minimum 3 years of government mess/canteen catering experience
Valid GST Registration, PAN, FSSAI License; local establishment proof in Varanasi
Operational office located in Varanasi, Uttar Pradesh
Tender Category
Service
Bid To RA
No
Bid To RA Enabled
Yes
Item Category
Canteen Service - Best Price on Fixed Menu Rate Model - Vegetarian; Breakfast, Lunch, Dinner, Snacks; Inside Building Premises (exclusive for employees/ patients/ in house personnel)
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Main Document
OTHER
GEM_GENERAL_TERMS_AND_CONDITIONS
Directorate General Of Training
GAUTAM BUDDHA NAGAR, UTTAR PRADESH
N/a
LUCKNOW, UTTAR PRADESH
Directorate Of Sericulture, Uttar Pradesh
SONBHADRA, UTTAR PRADESH
University Of Lucknow
LUCKNOW, UTTAR PRADESH
University Of Lucknow
LUCKNOW, UTTAR PRADESH
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Experience Criteria
Bidder Turnover
Certificate (Requested in ATC)
Additional Doc 1 (Requested in ATC)
Additional Doc 2 (Requested in ATC) *In case any bidder is seeking exemption from Experience / Turnover Criteria
the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer
Key insights about UTTAR PRADESH tender market
Bidders must meet eligibility: minimum 3 years government mess catering, GST registration, PAN, FSSAI license, and a local Varansi office. Prepare EMD ₹50,000, maintain fixed menu rates, and submit GST/PAN/FSSAI certificates along with local establishment proof. Ensure RO water use and hygiene compliance.
Submit GST registration certificate, PAN card, FSSAI license, local establishment registration, proof of office in Varanasi, vendor licenses, and detailed evidence of three years’ government mess catering experience. Also provide health and safety compliance documents and structure for staff identification.
Key specs include vegetarian fixed menu catering, breakfast/lunch/dinner/snacks coverage, hygiene standards, RO water cooking, 2 fly catcher machines, staff ID issuance, and monthly billing after service acceptance. Rates are fixed; no escalation unless approved by the purchaser.
The EMD required is ₹50,000. It should be submitted in the prescribed form (DD/online as per tender rules) and held as security until contract completion, with refund or adjustment per GeM terms.
Payments are made on a monthly basis after satisfactory completion of services and submission of bills. Ensure accurate invoicing and compliance with GST. No advance payment is indicated; ensure timely bill submission each month.
Deliveries must follow the approved menu and schedule, maintain kitchen cleanliness, ensure fresh food with expiry controls, disinfect dining areas, and comply with health, fire, and safety regulations; any quality concerns may lead to contract termination.
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📍 KANPUR NAGAR, UTTAR PRADESH
Chhatrapati Shahu Ji Maharaj University Kanpur
📍 KANPUR NAGAR, UTTAR PRADESH
Commissionerate Of Tribal Development
📍 PANCH MAHALS, GUJARAT
Development Commissioner (micro Small & Medium Enterprises)
📍 BANGALORE, KARNATAKA
N/a
📍 LUCKNOW, UTTAR PRADESH
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Main Document
OTHER
GEM_GENERAL_TERMS_AND_CONDITIONS