GEM

Indian Army Kitchen Staples Tender 2026: Spices and Powders Procurement GEM 2026/B/7113339

Bid Publish Date

14-Jan-2026, 7:38 pm

Bid End Date

24-Jan-2026, 8:00 pm

Value

₹55,000

Progress

Issue14-Jan-2026, 7:38 pm
AwardPending
Explore all 4 tabs to view complete tender details

Quantity

324

Key Highlights

  • Vendor-code creation required with PAN, GSTIN, cancelled cheque, and EFT mandate
  • Quantity flexibility: up to 25% increase/decrease at contract and during currency
  • Delivery period adjustments linked to original delivery period with minimum 30 days
  • Estimated contract value: ₹55,000; 14 listed items in BOQ
  • Spice and powder categories for large-scale kitchen use
  • No explicit product standards listed in data; expect applicable food-grade compliance
  • EMD details not provided; confirm at bid submission

Tender Overview

The Indian Army, Department of Military Affairs, announces a procurement tender for a range of essential kitchen staples, including Catch Dhanya Powder, Catch Red Chili Powder, Catch Haldi Powder, Imli, Custard Powder Catch, Boondi 200 Gm, Kitchen King Masala, Biryani Masala, Garlic, Jeera, Dhal Chini, Long, Corn Flour, and Seviya. The estimated contract value is ₹55,000 with 14 total items listed in the BOQ, though item-wise quantities are not disclosed. This procurement targets reliable supply of staple spices and cooking ingredients for military mess operations, with a flexible quantity approach via an option clause. The tender emphasizes revisionability of order quantities up to 25% during and after contracting, under contracted rates, and delivery timing aligned with the extended period if options are exercised. The document highlights supplier onboarding via vendor-code creation, including standard payment and banking documentation. The opportunity sits within a high-demand military kitchen category and calls for compliant, reputable bidders who can sustain consistent supply.

Technical Specifications & Requirements

  • Items span a broad category of ready-to-use spices and powders used in Indian cuisine for large-scale food service.
  • BoQ shows 14 total items; specific quantities and unit measures are not disclosed in the provided data.
  • Estimated value: ₹55,000; no explicit EMD amount is stated.
  • Delivery/fulfilment window: flexible via option clause; delivery timing depends on the original delivery order and options exercised; minimum time extensions correlate to the formula (Increased quantity ÷ Original quantity) × Original delivery period, with a floor of 30 days.
  • Vendor-code creation is required; bidders must submit PAN, GSTIN, cancelled cheque, and EFT mandate.
  • No product standards (e.g., ISI/ISO) are specified in the data; suppliers should be prepared to meet standard food-grade certifications if demanded by the buyer.

Terms, Conditions & Eligibility

  • Option Clause: Purchaser may increase/decrease quantity by up to 25% at contract time and during the currency of the contract at contracted rates.
  • Delivery period adjustments apply per the option clause, with a minimum extension of 30 days when increasing quantity.
  • Documents for vendor-code creation: PAN Card, GSTIN, Cancelled Cheque, EFT Mandate certified by bank.
  • EMD amount: Not specified in the provided data; bidders should verify current EMD requirements during bid submission.
  • Payment terms: Not explicitly defined in the data; bid terms may specify payment upon delivery or after vendor-code validation. Ensure alignment with agency terms.
  • The tender requires bidders to comply with all buyer-added terms and conditions, including general procurement safeguards and delivery compliance.

Key Specifications

  • Product/service: bulk supply of kitchen spices and powders

  • Items: 14 spice/powder categories (names listed in tender)

  • Estimated value: ₹55,000

  • Delivery framework: option clause permitting 25% quantity variation

  • Onboarding: PAN, GSTIN, cancelled cheque, EFT mandate required

Terms & Conditions

  • Option Clause: +/- 25% quantity at contracted rates

  • Vendor-code creation with PAN, GSTIN, EFT mandate

  • Delivery period extends with option exercise; minimum 30 days

Important Clauses

Payment Terms

No explicit payment terms stated in data; bidders should verify in tender documents and align with government procurement norms.

Delivery Schedule

Delivery windows governed by original delivery order; extended delivery period applies when options are exercised.

Penalties/Liquidated Damages

No LD details provided; confirm in final terms; standard penalties may apply for late delivery as per government norms.

Bidder Eligibility

  • Must provide PAN and GSTIN for tax compliance

  • Must submit EFT Mandate and cancelled cheque for vendor-code setup

  • Experience in supplying bulk food-grade spices or kitchen staples is advantageous

Documents 4

GeM-Bidding-8841969.pdf

Main Document

BOQ Document

BOQ

BOQ Document

BOQ

GEM General Terms and Conditions Document

GEM_GENERAL_TERMS_AND_CONDITIONS

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Bill of Quantities (BOQ) 14 Items

Item # Title Description Quantity Unit Consignee Delivery (Days)
1 Catch Dhanya Powder Catch Dhanya Powder 40 kg buyer3artybde 10
2 Catch Red Chili Powder Catch Red Chili Powder 48 kg buyer3artybde 10
3 Catch Haldi Powder Catch Haldi Powder 43 kg buyer3artybde 10
4 Imli Imli 10 kg buyer3artybde 10
5 Custard Powder Catch Custard Powder Catch 9 pcs buyer3artybde 10
6 Boondi 200 Gm Boondi 200 Gm 9 pcs buyer3artybde 10
7 Kitchen King Masala Kitchen King Masala 45 pcs buyer3artybde 10
8 Biryani Masala Biryani Masala 30 pcs buyer3artybde 10
9 Garlic Garlic 19 kg buyer3artybde 10
10 Jeera Jeera 19 kg buyer3artybde 10
11 Dhal Chini Dhal Chini 4 kg buyer3artybde 10
12 Long Long 4 kg buyer3artybde 10
13 Corn Flower Corn Flower 9 pcs buyer3artybde 10
14 Seviya Seviya 35 pcs buyer3artybde 10

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Historical Data

Required Documents

1

PAN Card

2

GSTIN

3

Cancelled Cheque

4

EFT Mandate certified by Bank

5

Vendor-code creation documents

6

Any existing supplier licenses or food-grade compliance certificates (if requested)

Frequently Asked Questions

How to bid on Indian Army kitchen staples tender in 2026?

To participate, bidders must ensure PAN and GSTIN validity, submit cancelled cheque and EFT mandate for vendor-code creation, and comply with the 25% quantity variation option clause. Verify BOQ items and ensure supply readiness for 14 listed spice categories with appropriate packaging.

What documents are required for vendor-code creation in this tender?

Required documents include PAN Card, GSTIN, Cancelled Cheque, and EFT Mandate certified by bank. These enable vendor-code creation and timely payment processing; ensure all copies are clear and properly certified before submission.

What is the estimated contract value and item scope for this tender?

Estimated value is ₹55,000 for 14 spice/powder items, including Catch Dhanya Powder, Red Chili Powder, Haldi Powder, Imli, and other kitchen staples. Specific quantities per item are not disclosed in the data; prepare for bulk delivery commitments.

What delivery terms apply to quantity variations in this army tender?

Delivery terms allow up to 25% quantity variation at contract formation and during currency. Additional time is calculated as (Increased quantity ÷ Original quantity) × Original delivery period, with a minimum 30 days and possible extension to original period.

Which standards or certifications are required for spice supply to the Indian Army?

The data does not specify particular standards; bidders should be prepared to meet food-grade and government procurement standards, and obtain any required certifications during procurement, such as quality and safety attestations, per buyer requirements.

How is payment/EMD handled for this GEM tender in 2026?

EMD amount is not disclosed in the provided data; bidders should check the tender documents for exact EMD value and mode of payment. Follow EFT mandates for supplier onboarding and ensure timely invoicing after delivery.

What are the 14 items listed in the BOQ for this army procurement?

The items include Catch Dhanya Powder, Catch Red Chili Powder, Catch Haldi Powder, Imli, Custard Powder Catch, Boondi 200 Gm, Kitchen King Masala, Biryani Masala, Garlic, Jeera, Dhal Chini, Long, Corn Flour, Seviya. Quantities are not provided in the available data.

Is there a delivery deadline or schedule for the initial order?

The data does not specify an exact delivery deadline; the option clause allows delivery extensions up to 25% quantity changes, with a minimum 30-day extension if needed, and original delivery period governs the base schedule.

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